212203 garlic brussels sprouts try this Recipes

panko-style breadcrumbs , available from asian stores and from good fish shops (substitute 1 cup fresh breadcrumbs, drying them on a tray in a warm oven for an hour), unsalted butter, melted, chopped flat leaf parsley, lemon , zest of (use half in the gratin, half in the sprouts mixture), gruyere cheese, grated, salt (plus more to taste), fresh ground black pepper , plus more to taste, garlic cloves, unpeeled, olive oil, brussels sprouts, rinsed, peeled and halved, shallots, peeled and thinly sliced, bacon, chopped, lemon juice, unsalted butter, flour, cream, fresh thyme, gruyere cheese, parmesan cheese, grated

brussel sprouts ( i use frozen baby sprouts), garlic, thinly sliced, olive oil, salt and pepper to taste, butter

brussels sprouts , preferably fresh of about equal size (frozen sprouts also work), olive oil, red wine vinegar, worcestershire sauce, dry mustard, salt & sugar, oregano & thyme, salt & pepper to taste

brussels sprouts, trimmed and halved (quartered if large), pancetta , visible fat discarded and minced, garlic clove, minced, extra-virgin olive oil, water

brussels sprout , ends trimmed then cut in half, olive oil, divided, garlic, thinly sliced, ground sage, fresh lemon juice , optional, salt & freshly ground black pepper, to taste

brussels sprouts (7-10 per person ), butter, melted, garlic, minced, salt , to taste, pepper , to taste

brussels sprouts, onion, sliced, garlic cloves, minced, olive oil, salt and pepper

baby brussels sprouts, trimmed and split in halves, garlic, minced, dried dill weed, low-sodium low-fat vegetable broth or 1/4 cup low-sodium low-fat chicken broth, dry white wine, salt, white pepper, cornstarch , dissolved in, water

brussels sprouts, cut into wedges, olive oil, salt & pepper, mayonnaise, garlic, minced fine, lemon juice, flat leaf parsley, chopped fine

frozen brussels sprouts, olive oil, chopped garlic, dried, salt

fresh brussels sprouts, whole garlic, cloves separated and peeled, olive oil, lemon pepper, sea salt, grated parmesan cheese

brussels sprout (about 40), half red onion, peeled and sliced then, garlic cloves, peeled and minced, olive oil, salt, pepper, red pepper flakes

quinoa, uncooked, chicken broth (or sub veggie stock), garlic cloves, peeled and chopped, olive oil, vidalia onion , julienned (or sub shallots), brussels sprout, trimmed and quartered lengthwise, almonds, fresh parsley, coarsely chopped, salt, pepper

fresh brussels sprouts, salt, black pepper, plain yogurt, own parmesan and roasted garlic salad dressing, shavings parmesan cheese (to garnish )

fresh brussels sprout, bacon , cut into 1/2 inch pieces, minced onion, garlic clove, minced, liquid honey, red wine vinegar or 1 tbsp cider vinegar, dijon mustard

olive oil, brussels sprout, black bean garlic sauce, ground black pepper

brussels sprouts, trimmed and halved, olive oil, water, salt and pepper, garlic cloves, minced, red pepper flakes, grated parmesan cheese