186 garlic beef marinade Recipes

beef, salad oil, soy sauce, lemon juice, worcestershire sauce, prepared mustard, black pepper, garlic, minced, onion, chopped

soy sauce, honey, distilled white vinegar, garlic powder, ground ginger, vegetable oil, green onions, chopped, coarsely ground black pepper

beef tsp-bone steaks, minute garlic and herb marinade, crumbled blue cheese

beef flank steak, soy sauce, brown sugar, lemon juice, olive oil, garlic cloves, minced, onion, minced, ground ginger, black pepper

beef sirloin steak, olive oil, seafood cocktail sauce, honey, soy sauce, garlic cloves, crushed, seasoning salt, olive oil, fresh mushrooms, sliced

beef sirloin steaks, dark beer, teriyaki sauce, brown sugar, seasoning salt, black pepper, garlic powder

beef sirloin steaks, dark beer, teriyaki sauce, brown sugar, seasoned salt, black pepper, garlic powder

lemon juice, soy sauce, worcestershire sauce, dry mustard, garlic powder, onion powder, coarse black pepper, vinegar, dried parsley, sugar, dried basil, oil

lemongrass , see above, lemon zest, strips fresh (optional), garlic cloves, minced crushed, shallots, minced, red chilies, minced, light brown sugar (more or less , to taste), fish sauce (nam pla), lime juice, freshly squeezed, hot sauce (vietnamese) or 2 tsp tabasco sauce, chicken thigh fillets or 1 kg beef or 1 kg pork or 1 kg shrimp or 1 kg scallops or 1 kg squid or 1 kg fish fillets or 1 kg vegetables

dry red wine, olive oil, dijon mustard, dried mustard, garlic cloves, minced, green onions, chopped finely white part only

beef or 2 lbs chicken, extra virgin olive oil, fresh lime juice, unsweetened pineapple juice, paprika, chili powder , not a blend, fresh garlic, minced, salt, fresh ground pepper

salad oil, soy sauce, worchestershire sauce, dry mustard, salt, pepper, wine vinegar, dry parsley, lemon juice, garlic

oil, brown sugar (for a less sweeter sauce use less ), soy sauce, fresh minced garlic, ginger powder (or use fresh minced ginger), mustard powder, pineapple juice (use 100% ), black pepper

skirt steak, garlic clove, chopped, cumin, chopped fresh cilantro, worcestershire sauce, soy sauce, liquid smoke

dry red wine, salt, olive oil or 1 cup peanut oil, grey poupon , dijon mustard, red wine vinegar or 1 tbsp wine vinegar and 1 tbsp balsamic vinegar, prepared horseradish, onion powder, lime juice, garlic powder, ground cayenne pepper

worcestershire sauce, dry red wine, garlic, minced, salt, extra virgin olive oil, sirloin steak, cut into 3/4 inch cubes, zucchini , cut into 3/4 inch slices, tomatoes

beef marinade (the kind that is written in the description above), boneless sirloin steaks or 1 1/2 lbs skirt steaks or 1 1/2 lbs flank steaks, mayonnaise, sour cream, garlic salt, red bell peppers or 3 yellow bell peppers or 3 green bell peppers, quartered

beef tenderloin steaks or 4 top sirloin steaks, merlot (or use or cabernet sauvignon blend), garlic cloves, peeled and chopped, juniper berries, crushed, fresh parsley, fresh ground black pepper (to season ), prunes, red onion, peeled and sliced, butter, oil, brown sugar, port wine, orange , reserve the juice and zest