988 gargantag yoghurt Recipes

cucumber, grated, salt, greek yogurt, white wine vinegar, olive oil, chopped fresh mint

fruit flavored yogurt, pureed fruit (fruit) or 1/3 cup baby food (fruit), sugar (optional)

yoghurt, crushed ice, artificial artificial sweetener (9 tablets), rose water (optional)

yoghurt, pureed spinach, onion, chopped, red chili powder, dill, chopped, salt, oil, cumin, green chili, garlic cloves

yoghurt skim milk, crushed ice, cumin seed, green coriander, salt

plain yogurt, fresh garlic, salt, black pepper, oil, fresh parsley or 2 tsp coriander leaves, chopped for garnishing

plain yogurt , stirred, tamarind paste (available at most asian grocers), if your tamarind paste has the texture of a fruit smoothie rather than a thick jam , use 2 tbsp instead of 1 tbsp., chopped garlic, canola oil, salt, ground chilli powder or cayenne pepper, garam masala or ground cumin, boneless chicken thighs (about 6 oz per serving), lemon, in 6 wedges (optional) - for decorations and also to squeeze over the grilled chicken

yoghurt (approx. 1 cup or person) or 2 cups curds , excess water removed and whipped nicely (approx. 1 cup or person), onion, chopped finely, curry leaves, mustard seeds (cumin seeds) or 1/2 tsp same amount jeera powder (cumin seeds), green chili, sliced, red chili powder (optional and if you like it spicy), turmeric powder, asafetida powder, salt, sugar (optional), coriander leaves (to garnish ), oil , as per requirement

yoghurt, water, curry leaves, green chilies, cut in half, green masala (green chilies and garlic), fresh garlic cloves, crushed, mustard seeds, cumin seed, chopped fresh coriander leaves, salt, oil

yoghurt, bruised marigold leaves, parsley juice, wheat germ

low-fat yogurt, blueberry juice, walnuts, banana, grapes, vanilla sugar

cut fresh mint, chopped onions, chopped fresh hot red chili pepper (or green ), salt, ground cayenne pepper, plain yogurt

olive oil, greek yogurt, english spinach, washed, trimmed and chopped, garlic cloves, crushed, lemon juice, salt

yoghurt, spinach, blanched and chopped (palak), salt, garlic paste, ginger paste, black pepper, mustard seeds (rai), red chili powder, green coriander (to garnish )