32906 garden cabbage sausage Recipes

green cabbage, sausage, crumbled, onion, chopped, eggs, milk, cracker crumb

cabbage, chopped small, mushroom, sliced, diced tomatoes, barley or 2 cups brown rice, onion, diced, chicken sausage, braggs aminos or 4 tbsp soy sauce, spicy mustard, caraway seed, ground, water or 1 cup stock

bulk italian sausage, onion, chopped, garlic cloves, minced, chopped cabbage, diced tomatoes, undrained, minced fresh basil or 2 tsp dried basil, brown sugar, dried oregano, bay leaf, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, salt, pepper

links jimmy dean sausage, tomato soup, water, head cabbage, pickapeppa sauce

chicken broth, cabbage, chopped (about 10 cups), onion, chopped, johnsonville smoked sausage , halved lengthwise and sliced, all-purpose flour, salt, pepper, milk

johnsonville smoked sausage, halved and cut into 3/4-inch slices, onion , cut into eighths, head cabbage, chopped, water, carrots , cut into 1/2-inch slices, potatoes, peeled and cut into 3/4-inch cubes

bulk italian sausage, onion, chopped, garlic cloves, minced, chopped cabbage (about 1-1/2 lb), diced tomatoes, undrained, dried basil, brown sugar, dried oregano, bay leaf, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, salt, pepper

kielbasa, head of cabbage, boiling potatoes, water, red wine, ketchup, salt, fresh ground black pepper, red pepper sauce (tabasco)

idaho potatoes, peeled and cubed, celery ribs, sliced, onion, medium dice, head cabbage , chunked, smoked sausage , cut in half lengthwise and sliced (i use turkey ), great northern beans, drained, chicken soup base (i use orrington s), fresh parsley (optional)

sweet italian sausage, ground, white rice, chopped tomatoes in puree, frozen chopped spinach, beef broth, black pepper, ground, pecorino romano cheese, for garnish

cabbage, tomato, onion chopped, turkey sausage cut in bite size pieces

red cabbage, cored and shredded, fresh beet, diced, mixed sausages (knockwurst, weisswurst, bockwurst, etc.), apples , haralsons work well, dry red wine, onions, sliced, butter, butter, sugar, red wine vinegar, pickling spices, dried thyme, parsley, minced (hold back a tsp for garnish), dill, minced (hold back a tsp for garnish)

italian pork sausage, onion, minced garlic, zucchini, yellow zucchini, red bell pepper, chopped, tomato sauce (2 8 oz cans), penne pasta, salt, pepper, rosemary, oregano, freshly grated parmesan cheese

olive oil, italian sausage , cut into 1/2 inch pieces, white onions, sliced, garlic cloves, thickly sliced, red pepper flakes, salt, pepper, sun-dried tomato packed in oil, chopped, dry white wine, green cabbage, thinly sliced (about 4 cups), chicken stock, garlic bread, cut 1/2 inch thick

italian sausage removed from casing (can also use ground beef), onion, diced, carrots, diced, stalks celery, diced, garlic cloves, minced, fire roasted tomatoes, chicken broth, head cabbage , core removed and the rest sliced into thin strips, rice, salt and pepper

fully cooked johnsonville polish kielbasa sausage or polish sausage, cut into 3/4-inch pieces, red potatoes, cut into 3/4-inch chunks, head cabbage, cubed, onion, cut into 8 wedges, dried oregano, brown sugar , optional, salt , optional, pepper, stewed tomatoes, undrained

bread, white or 6 slices whole wheat bread, butter or 2 tbsp margarine, as much as you need, pork sausage, any type, cheddar cheese, shredded, eggs, half-and-half, salt

olive oil, onion, chopped (or 1 cup frozen chopped onions), minced garlic, shredded cabbage and carrot coleslaw mix (coleslaw mix), red beans or 15 oz pinto beans, diced tomatoes, low-fat kielbasa or 8 oz other polish sausage, chopped, low sodium chicken broth or 14 1/2 oz low sodium beef broth, water, pepper