158766 fuss mandarin orange cake vanilla frosting Recipes

mandarin oranges , reserve liquid, honey, lemon , juice of, soy sauce, dried ginger, all-purpose flour, salt, pepper, boneless skinless chicken breasts , cut into strips, butter, oil, chow mein noodles or chopped cashews or slivered almonds, as garnish, hot cooked rice

mandarin orange segments , preferably in their own juice no sugar added but light syrup is acceptable, ouzo liqueur

duncan hines supreme orange cake mix, instant vanilla pudding, eggs, vegetable oil, mandarin oranges , reserve juice (add orange juice to make 1 cup)

white cake mix, egg whites, oil, mandarin oranges in juice, cool whip, instant vanilla pudding, crushed pineapple, drained, coconut (i made mine w/o) (optional), strawberry, kiwi fruit

cake and pastry flour, white sugar , or 1/4 cup stevia, stevia is a natural substitute ; an herb that when dried and ground into powder, tastes exactly like sugar, but without its harmful effects for those who must observe sugar restrictions., eggs, olive or canola oil, pure vanilla extract, salt, baking powder, baking soda, water (you may add a little more if the batter is too dry), butter, cranberries or cranberry sauce, preferably unsweetened, mandarin oranges, sectioned, ground coriander seeds, cream (made with real whipping cream), pure vanilla extract (for the whipped cream topping), lemon zest, lime zest

mandarin oranges, peeled and segmented, pears, cored and cut into 1/4 inch thick slices, red onion, small and thinly sliced, dijon mustard, honey, extra virgin olive oil, balsamic vinegar, pecans, toasted and chopped

mandarin orange segments, drain well, fresh cherries, pitted and halved, red seedless grapes, halved, baby mixed salad greens, mayonnaise, frozen lemonade concentrate, thawed, milk, toasted walnuts, coarsely broken

mandarin oranges, red wine vinegar or 1/4 cup cider vinegar, salt, black pepper, honey, vegetable oil

mandarin oranges , canned in light syrup, vodka, champagne or sparkling wine, your preference, lemon sorbet, fresh mint leaves, for garnish

mandarin oranges, all-purpose flour, baking powder, salt, nutmeg, allspice, sugar, shortening, egg, slightly beaten, milk, melted butter, sugar, cinnamon

mandarin oranges, olive oil, tarragon wine vinegar, sugar, salt, pepper, dried basil, ground savory, torn leaf lettuce, red onion, sliced, sliced almonds, toasted

wide by 1 1/2-inch-high paper panettone molds, nonstick vegetable oil spray, cake flour, ground cardamom, baking powder, salt, eggs, grated orange peel, vanilla extract, orange-flower water, unsalted butter, room temperature, sugar, buttermilk

cake, flour, unsweetened cocoa powder, baking soda, salt, butter, sugar, eggs, vanilla extract, milk, ground cinnamon, ground nutmeg, orange filling, orange liquor (not too sweet ), butter, sugar, salt, mandarin oranges, drained, cream filling, heavy whipping cream, vanilla, orange liquor

angel food cake mix, mandarin oranges, orange zest, cool whip

all purpose flour, sugar, salt, baking soda, egg, vanilla extract, mandarin oranges in light syrup, pecans chopped, brown sugar packed, butter, milk

butter or margarine, sugar, vanilla sugar or 1 to 2 tsp vanilla, eggs, flour, baking powder or 2 tsp, chocolate chips, mandarin oranges, drain , reserve juice and coarse chop the oranges if they are too large, powdered sugar for glaze