4968 funnel emeril Recipes

all-purpose baking mix, eggs slightly beaten, milk, liquid vanilla -coffee- creamer, or any other flavor of your choice (i like the cinnamon -vannila), oil for frying, powdered sugar for dusting

vegetable oil, flour, granulated sugar, baking powder, salt, milk, eggs, sugar , for dusting

eggs, milk, water, vanilla extract, king arthur unbleached all-purpose flour, sugar, baking powder, salt, oil for deep-fat frying, sugar

canola oil, all-purpose flour, sugar, baking powder, salt, eggs, milk, powdered sugar, for sprinkling

all-purpose baking mix, eggs, lightly beaten, milk, liquid vanilla coffee creamer, or other flavor of your choice, vegetable oil, for frying, sugar , for dusting

eggs, milk, pure lemon extract, flour, light brown sugar, baking powder, salt, oil for frying, cinnamon powdered sugar for dusting

canola oil, for frying, baking mix, brown sugar, eggs, vanilla extract, milk, frozen strawberries, thawed, granulated sugar, powdered sugar

eggs, milk, pure lemon extract, flour, light brown sugar, baking powder, salt, oil for frying, cinnamon & white sugar for dusting, powdered sugar for dusting, honey for drizzling

all-purpose flour, baking powder, salt, ground cinnamon, egg, milk, sugar , for dusting

flour, sugar, baking soda, baking powder, salt, egg, milk, powdered sugar, vanilla ice cream, cream, strawberries ( or berry of choice ) in sauce/syrup

whole eggs, milk stir together with eggs, flour, baking powder, salt sift flour , baking powder, and salt together then add to egg mix, powdered sugar sifted over top

olive oil, veal shanks , pieces, stalks celery, diced, carrots, peeled and sliced into 1/4-inch rounds, onion, large dice, salt and pepper, roma tomatoes, peeled, chopped, rosemary, thyme, red wine, chicken stock, cooked rice

ground pork, soy sauce , plus 3 tbsp, essence , recipe follows, dried shrimp, water, vegetable oil, chinese long beans, stem ends trimmed, cut into 3-inch lengths, minced garlic, hoisin sauce, sesame oil, lightly toasted white sesame seeds, sri racha (roasted garlic-red pepper puree), red pepper flakes, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

fresh sauerkraut, butter or duck, chicken, or goose fat, pancetta or bacon, large diced, yellow onions, peeled and sliced, fresh thyme, bay leaves, black peppercorns, juniper berries, lightly crushed, head garlic, split in half, ham hocks, scored, chicken stock, dark or amber beer , such as abita amber, garlic sausage , kielbasa, or knockwurst, bratwurst or veal sausage, red new potatoes , well scrubbed and halved, if large, creole, whole grain , or dijon mustard for serving

fresh or jarred sauerkraut, unsalted butter , or duck, chicken, or goose fat, pancetta or bacon, cut into 1/2-inch thick slices, yellow onions, peeled and sliced, fresh thyme, bay leaves, black peppercorns, juniper berries, lightly crushed, head garlic , split in half crosswise, ham hocks, scored, chicken stock , or canned low-sodium chicken broth, dark or amber beer , such as abita amber, garlic sausage , kielbasa, or knockwurst, bratwurst or veal sausage, red new potatoes, halved if large, creole, whole-grain , or dijon mustard, for serving

unsalted butter, softened, white bread, ham, egg, salt, ground black pepper, ingredients of your choice

konbu ( kelp), about 2 or 3 squares, water, katsuobushi (dried bonito flakes), dried black kikurage ( wood ear mushrooms), cooked lobster meat from 1 (1-lb) lobster, in bite size pieces (shell and body reserved), soy sauce, saikyo (sweet white miso), akamiso (brown miso), sliced scallions