62337 funeral potluck party potatoes add Recipes

butter, cubed, king arthur unbleached all-purpose flour, salt, divided, pepper, divided, milk, potatoes, peeled and thinly sliced, onions, chopped, shredded cheddar cheese

potatoes, peeled, cubed and cooked, evaporated milk, process cheese (velveeta), cubed, butter, cubed, salt, pepper, paprika , optional

potatoes, peeled and quartered, butter, milk, salt, pepper, cream cheese, softened, carton (8 oz) french onion dip, paprika

potatoes or 1 (32 oz) bag frozen shredded hash browns, condensed cream of chicken soup, sour cream, grated cheddar cheese, butter, melted, chopped onion, crushed corn flakes, butter, melted

potatoes, peeled, diced and boiled, onion, diced, fresh bread, broken into pieces, and crumbled with fingers, velveeta cheese, diced, salt, black pepper, butter or 1 cup margarine, milk, corn flakes, crushed

potatoes, peeled and cubed, cream cheese, softened, butter, softened, milk, salt, pepper, chopped green pepper, shredded cheddar cheese, grated parmesan cheese, minced chives, diced pimientos, drained

sweet potatoes (add 1 potato per person), red chile (add 1/4 per person), chicken breast, chicken broth, pepper, salt, light cream

party-size potato dinner rolls, sliced deli ham (such as hillshire farm), sandwich size swiss cheese (then quarter each slice), butter (melted ), poppy seed, worcestershire sauce, prepared yellow mustard (i use french s), onion flakes

sm. baking potatoes, vegetable oil, garlic salt, shredded cheddar cheese, bacon, cooked and crumbled, chopped fresh chives, divided, chopped green chiles, carton sour cream, ground red pepper

cook and set aside, potatoes, cooked and drained, in a deep skillet : cook 6 slices bacon until crisp. drain, leaving enough bacon drippings to saute onions. remove from skillet and set aside., chopped onion. sauteed in bacon drippings until done ., stir in, sugar, salt, flour, celery seed, fresh ground pepper, water, vinegar, cook over low heat until bubbling. remove from heat stir in, crumble bacon and slice potatoes. add to hot mixture, stirring carefully., cook for 1 minute , heating thoroughly.

frozen hash brown potatoes, melted butter, salt, pepper, cream of chicken soup, sour cream, chopped onions, shredded cheddar cheese, crushed corn flakes, melted margarine

my mom makes this every holiday - they are fabulous, white potatoes peeled and boiled, cream cheese softened, melted butter, carton sour cream, grated onion, chopped chives, salt and pepper to taste, whipping cream - whipped, grated cheddar cheese, bacon crumbled

diced peeled potatoes, butter, milk, salt, pepper, cream cheese, softened, carton french onion dip, paprika

ore ida hash brown potatoes, butter, onion, chopped, sour cream, cream of mushroom soup, grated cheddar cheese

potatoes, cream cheese, sour cream, butter, garlic salt, salt to taste, pepper to taste, green onions finely sliced, paprika

potatoes, diced celery, onion, chopped, salt , to taste, fat-free mayonnaise, prepared mustard, hot pepper sauce, beer, chopped parsley

potatoes, peeled and cubed, onion powder, garlic, minced, sour cream, cream of mushroom or cream of chicken soup, cheddar cheese, shredded, mozzarella cheese, shredded

potatoes peeled and cut, butter or margarine, cream of chicken soup, shredded cheddar cheese, sour cream, green onions sliced, cream cheese, milk, garlic salt, black pepper