14915 fudge krispies bars Recipes

shredded coconut (optional), shredded coconut (optional), marshmallows, butter, sweetened condensed milk, butter, caramels, rice krispies, marshmallows, butter

krispy kreme glazed doughnuts , day old, eggs, egg yolks, sugar , plus, sugar, vanilla, salt, cinnamon, nutmeg, whole milk

fudge brownie mix, vanilla ice cream, powdered sugar, chocolate chips, evaporated milk, butter, vanilla, walnuts, chopped (optional)

pillsbury yellow cake mix, butter, softened, egg, walnuts, chopped, sweetened condensed milk, semi-sweet chocolate chips

margarine, eggs, flour, salt, brown sugar, vanilla, baking soda, rolled oats, chocolate chips, salt, vanilla, margarine, nuts, chopped (optional), sweetened condensed milk

sweetened condensed milk (14 oz can, not evaporated milk! can use fat-free sweetened condensed as well!), semi-sweet chocolate chips, butter or 2 tbsp margarine, vanilla extract, refrigerated sugar cookie dough , dough rolls. this is 2 rolls. (can use chocolate chip dough as well)

sweetened condensed milk, semi-sweet chocolate chips, butter, vanilla extract, refrigerated cookie dough (your choice which kind)

sugar cookie mix, cocoa (not drink mix, butter or margarine, melted, egg, toasted chopped pecans, sweetened flaked coconut, semisweet chocolate chips, whipping (heavy ) cream, cream cheese, softened, chocolate syrup

quick-cooking oats, all-purpose flour, brown sugar, salt, butter, melted, chopped pecans, sweetened condensed milk, semisweet chocolate chips, shortening, m & s brand chocolate candies

butter, marshmallows, rice krispies, caramels, eagle brand sweetened condensed milk, butter

all-purpose flour, sugar, high-fat cocoa powder, baking soda, baking powder, kosher salt, buttermilk , shaken, vegetable oil, extra-large eggs, room temperature, vanilla extract, freshly brewed strong, hot, coffee, water, chocolate fudge cookie bar, recipe follows, marshmallow meringue frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., chocolate sandwich wafer cookies, finely ground, unsalted butter, melted, salt, semisweet chocolate chips, condensed milk, sugar, water, egg whites, cream of tartar, vanilla extract

fudge marble cake mix, such as (pillsbury plus fudge swirl cake mix), vegetable oil, egg, sugar, sour cream, milk, cream cheese (softened ), eggs, vanilla

fudge brownie mix, vegetable oil, water, eggs, instant coffee powder, semisweet chocolate chips, cream cheese frosting, shot strongly brewed espresso coffee, cooled or coffee-flavored liqueur accompaniments, coffee ice cream or chocolate covered espresso beans

fudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

chocolate chips, butterscotch chips, peanut butter, butter, rice krispies, marshmallows