641 frying zucchini Recipes

canola oil (for deep-frying ), all purpose flour, cornstarch, baking powder, salt, chilled stout or dark beer, zucchini, cut diagonally into 1/4-inch-thick slices, zucchini blossoms

shredded zucchini, eggs, chopped onion, garlic, minced, buttermilk baking mix, salt and ground black pepper to taste, oil for frying

biscuit mix, grated cheddar cheese, pepper, eggs, oleo (for frying ), shredded unpeeled zucchini

eggs, garlic clove, salt, unpeeled zucchini, grated, parmesan cheese (not necessary), self raising flour, oil (for frying ), onion, finely chopped, garlic clove, chopped, red pepper, butter or 1 tbsp oil, water

chopped zucchini, chopped onion, beaten egg, salt, pepper, flour, oil (for frying )

coarsely grated zucchini, eggs, beaten, milk, flour, salt and pepper, oil, for pan frying

oil, zucchini, unpeeled and thinly sliced, carrot, thinly sliced, onion, thinly sliced, chopped celery, mushrooms, sliced, green pepper, thinly sliced, tomatoes, cut into wedges, garlic salt, basil, fresh pepper, taco sauce, prepared yellow mustard

drained packed shredded or grated zucchini, grated or minced onion, egg, melted butter, breadcrumbs, old bay seasoning ( seafood seasoning ), flour to dredge, oil to fry

cornmeal, fennel seed, crushed, dried oregano, salt, cayenne pepper (optional), pepper, eggs, water, zucchini (or two small), all-purpose flour, olive oil, butter

zucchini, grated, kosher salt or 3/4 tsp table salt, crumbled feta cheese (or fairly strong aged goat cheese), egg, lightly beaten, green onions, thinly sliced, flour, roughly chopped toasted pine nuts, chopped stemmed fresh dill or 2 tsp dried dill, lightly crushed (use fresh), chopped fresh oregano or 1 tsp dried oregano, lightly crushed (use freshed), garlic, finely chopped ,to taste, fresh ground black pepper, extra virgin olive oil, for pan frying

zucchini, italian-seasoned panko bread crumbs, grated parmesan cheese (the crumbly stuff, not shreds), eggs

grated zucchini, egg, beaten, butter or 2 tbsp margarine, melted, seasoned bread crumbs, minced onion, old bay seasoning (may add more), all-purpose flour, vegetable oil (for frying )

vegetable oil, for frying, corn tortillas, vegetable oil, garlic, chopped, white onion, chopped, tomatoes , boiled 30 seconds, peeled, and pureed (to yield 2 cups), unsalted butter, chopped zucchini (from 3 large zucchini), fresh corn off the cob (from 1 ear ), poblano chiles charred, seeded, deveined, and chopped, kosher salt and freshly ground black pepper, shredded oaxaca cheese , or monterey jack, mexican crema or creme fraiche

pizza dough , recipe follows, extra-virgin olive oil, for frying, prosciutto, thinly sliced, salamini, thinly sliced, soppressata, testa ( head cheese), young pecorino, aged pecorino, stracchino, la spiritosa marinated vegetables , recipe follows, chocolate-hazelnut spread, light red or white wine , fiano di avellino, warm water, fresh yeast, honey, salt, olive oil, flour, extra-virgin olive oil , divided into 5 equal portions, zucchini , cut into 1/2-inch thick medallions, red bell peppers , cut into 1/4-inch thick strips, green beans, ends removed, japanese eggplants , cut into 1/2-inch thick medallions, head broccoli, cut into florets with 4-inch stalks, white wine vinegar, mint leaves, sugar, hot chile flakes

shredded zucchini, eggs, chopped onion, garlic, minced, buttermilk baking mix, salt and ground black pepper to taste, oil for frying

shredded zucchini, eggs, chopped onion, garlic, minced, buttermilk baking mix, salt and ground black pepper to taste, oil for frying

butter or 1/4 olive oil, whole zucchini, bell peppers, fresh onions or 1/3 cup dry onion, green onion (chopped ), garlic powder

grated zucchini, chopped parsley , to your liking, salt and pepper, to taste, eggs, beaten, all-purpose flour, grated parmesan cheese, oil for frying, sour cream seasoned with paprika for dipping, if desired