66755 fry young ginger spring Recipes

  • Gingered Honey
    ginger, peeled and sliced paper thin, honey, warm
    10 min, 2 ingredients
  • Ginger Biscuit Cheesecake Base
    ginger biscuits, softened butter, honey
    15 min, 3 ingredients
  • Ginger Pear Sipper
    ginger ale, chilled, pear nectar, chilled, fresh pear
    5 min, 3 ingredients
  • Ginger Liqueur - Antilles Ginger Liqueur - Antilles
    ginger marmalade, dark rum
    1 hour , 2 ingredients
  • Ginger & Mixed Spice Cookies Ginger & Mixed Spice Cookies
    wholemeal self-rising flour, ginger and
    6 More
    wholemeal self-rising flour, ginger, mixed spice (nutmeg, cloves, cinnamon etc), applesauce, splenda sugar substitute, egg white, sugar-free maple syrup, vinegar
    20 min, 8 ingredients
  • Ginger Honey Tea (Rachael Ray) Ginger Honey Tea (Rachael Ray)
    ginger root, peeled, lemon rind, water, honey , eyeball it and
    2 More
    ginger root, peeled, lemon rind, water, honey , eyeball it, lemon, juiced, camomile or other tea bags
    8 min, 6 ingredients
  • Ginger Lime Crush (Ingrid Hoffmann) Ginger Lime Crush (Ingrid Hoffmann)
    ginger, peeled and chopped, water and
    3 More
    ginger, peeled and chopped, water, lime juice (from about 6 limes), sugar, ice cubes
    5 min, 5 ingredients
  • Ginger Mango Chutney (Sandra Lee) Ginger Mango Chutney (Sandra Lee)
    ginger preserves, cayenne pepper and
    3 More
    ginger preserves, cayenne pepper, prepared chopped mango (available in the prepared produce fruit section), salt, mason jar
    10 min, 5 ingredients
  • Ginger Poached Pear Ginger Poached Pear
    ginger ale, white wine, pear, halved and cored and
    5 More
    ginger ale, white wine, pear, halved and cored, sheet philo dough, butter, granulated sugar, vanilla ice cream, chocolate sauce
    25 min, 8 ingredients
  • Ginger Scallion Soy Sauce Ginger Scallion Soy Sauce
    ginger , about 2 oz, scallions ( green onion), soy sauce and
    4 More
    ginger , about 2 oz, scallions ( green onion), soy sauce, white vinegar, sugar, water, spicy chinese chili red paste (optional)
    5 min, 7 ingredients
  • Ginger Beer Ginger Beer
    ginger (more or less to taste) and
    4 More
    ginger (more or less to taste), sugar (more or less to taste), water, cream of tartar, lime
    5 ingredients
  • Ginger Miso Sesame Dressing Ginger Miso Sesame Dressing
    ginger, minced, rice vinegar, light colored sesame oil and
    6 More
    ginger, minced, rice vinegar, light colored sesame oil, onion, chopped, celery, chopped, miso paste, toasted sesame seeds ground (or tahini), soy sauce, either lemon juice or dry sake
    9 ingredients
  • Ginger Pudding Ginger Pudding
    ginger biscuits, fresh cream
    20 min, 2 ingredients
  • Ginger Scallop Soup Ginger Scallop Soup
    ginger unpeeled and thinly sliced across and
    7 More
    ginger unpeeled and thinly sliced across, leek green part only washed well and cut into thin strips, bay scallops, cold unsalted butter cut 1/2 pieces, cayenne pepper, fresh lemon juice, kosher salt, cooked long-grain white rice
    30 min, 8 ingredients
  • Gingered Tenderloin Salad Gingered Tenderloin Salad
    ginger preserves, rice vinegar, low-sodium soy sauce and
    5 More
    ginger preserves, rice vinegar, low-sodium soy sauce, dark sesame oil, pork tenderloin, vegetable cooking spray, shredded napa cabbage (or other chinese cabbage), sliced sweet red pepper
    8 ingredients
  • Spring Salad With Watercress Dressing Spring Salad With Watercress Dressing
    new potatoes , scrubbed and
    10 More
    new potatoes , scrubbed, shelled broad beans (1 lb 12 oz young broad beans in the pod, to give you about), fresh young asparagus, shelled young peas (14 oz young peas in the pod,to give about), prosciutto , sliced into ribbons, mixed salad greens, pecorino cheese, shaved, watercress, roughly chopped, extra virgin olive oil, cider vinegar, sugar
    35 min, 11 ingredients
  • Spring Rolls Spring Rolls
    chinese dry mustard, water, rice vinegar and
    32 More
    chinese dry mustard, water, rice vinegar, pickled ginger liquid, lemon, juiced, turmeric, sugar, egg yolk, chile oil, sesame oil, peanut oil, fresh ginger, peeled, garlic, green onions, red pepper flakes, peanut oil, salt, black pepper, sugar, onion , julienned, carrot , julienned, shiitakes , discard stems, julienned, red bell pepper , julienned, yellow bell pepper , julienned, green cabbage , julienned, peanut oil , for stir-frying, salt and pepper, noodles , soaked in water for 10 minutes, chopped into smaller strands, mushroom soy sauce, chile paste, sesame oil, cilantro leaves, chopped, spring roll wrappers, egg with 1 tbsp each water and cornstarch, beaten together for wash, peanut oil, for deep-frying
    1 hour 25 min, 35 ingredients
  • Yonggyebaeksuk (Korean Spring Chicken Soup) Yonggyebaeksuk (Korean Spring Chicken Soup)
    young roasting chickens, fresh (thaw completely if frozen) and
    8 More
    young roasting chickens, fresh (thaw completely if frozen), glutinous rice, garlic cloves, peeled, onion, peeled, chinese jujubes (dae chu, dried is ok), chestnuts, peeled (dried is ok), fresh ginger, peeled, salt & freshly ground black pepper, to taste, green onion, sliced into thin rings (garnish )
    26 min, 9 ingredients




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