193 fruit pastries Recipes

  • Apple Lattice Fruit Bake
    brown sugar, water, all-purpose flour and
    6 More
    brown sugar, water, all-purpose flour, granny smith apples - peeled, cored and sliced, chopped pecans, chopped dried mixed fruit, sheet frozen puff pastry, thawed, white sugar, ground cinnamon
    1 hour 5 min, 9 ingredients
  • Stone Fruit Galette (Claire Robinson)
    puff pastry sheet (from a 17 1/4-oz package), thawed and
    4 More
    puff pastry sheet (from a 17 1/4-oz package), thawed, granulated sugar, divided, stone fruit, pitted and cut into 1/8-inch thick wedges, sliced almonds, apricot jam
    40 min, 5 ingredients
  • Four-Fruit Pie
    sliced rhubarb (1-inch pieces), chopped peeled apple and
    8 More
    sliced rhubarb (1-inch pieces), chopped peeled apple, blueberries, raspberries, lemon juice, sugar, king arthur unbleached all-purpose flour, pastry for double-crust pie (9 inches), butter, sugar , optional
    1 hour 5 min, 10 ingredients
  • Four-Fruit Pie
    dried cranberries, boiling water and
    11 More
    dried cranberries, boiling water, tart apples, peeled and sliced, peach, peeled and sliced or 1 cup frozen unsweetened sliced peaches, ripe pear, peeled and sliced, lemon juice, sugar, brown sugar, apple pie spice, vanilla extract, quick-cooking tapioca, refrigerated pie pastry, butter, melted
    1 hour 20 min, 13 ingredients
  • Summer fruit pie
    sheet puff pastry, nectarines, plums, blueberries, sugar and
    3 More
    sheet puff pastry, nectarines, plums, blueberries, sugar, apricot jam, milk, plain sweet biscuit crumbs
    40 min, 8 ingredients
  • Triple Fruit Pie
    fresh blueberries, fresh raspberries, chopped rhubarb and
    7 More
    fresh blueberries, fresh raspberries, chopped rhubarb, almond extract, sugar, quick-cooking tapioca, ground nutmeg, salt, lemon juice, pastry for double-crust pie
    35 min, 10 ingredients
  • Triple Fruit Pie
    fresh blueberries , raspberries and chopped rhubarb and
    7 More
    fresh blueberries , raspberries and chopped rhubarb, almond extract, sugar, quick-cooking tapioca, ground nutmeg, salt, pastry for double-crust pie (9 inches), lemon juice
    1 hour 5 min, 8 ingredients
  • Winter Fruit Tarts
    cherry pie filling, dried cranberries, raisins and
    3 More
    cherry pie filling, dried cranberries, raisins, chopped walnuts or 1/2-3/4 cup pecans, pastry for double-crust pie (homemade or ready-made refrigerated), sugar
    38 min, 6 ingredients
  • Paper Thin Fruit Pie
    apple, ripe pear, lemon juice, low fat spread and
    5 More
    apple, ripe pear, lemon juice, low fat spread, sheets of filo pastry, thawed if frozen, low sugar apricot jam, unsweetened orange juice, icing sugar for dusting, low fat custard to serve
    15 min, 9 ingredients
  • No Fuss Fruit Pie -Karen Little No Fuss Fruit Pie -Karen Little
    pepperidge farm puff pastry sheets (2 sheets ), egg, water and
    1 More
    pepperidge farm puff pastry sheets (2 sheets ), egg, water, fruit pie filling , any variety
    1 hour 10 min, 4 ingredients
  • Brown Butter Fruit Tart (Michael Chiarello) Brown Butter Fruit Tart (Michael Chiarello)
    eggs, sugar, all-purpose flour, vanilla extract and
    6 More
    eggs, sugar, all-purpose flour, vanilla extract, unsalted butter, sheet frozen puff pastry (1/2 package), thawed, dry beans , for baking the tart shell, lemon , zested, fruit (berries, figs, bananas, stone , etc.), mascarpone cheese
    1 hour 5 min, 10 ingredients
  • Individual Fruit Compote Pies (Alton Brown) Individual Fruit Compote Pies (Alton Brown)
    whole egg, water and
    3 More
    whole egg, water, puff pastry dough , thawed but still cold, fruit compote, all-purpose flour
    5 ingredients
  • Fast Fruit Tart Fast Fruit Tart
    unsalted butter, plus 1 tsp for greasing the pan and
    5 More
    unsalted butter, plus 1 tsp for greasing the pan, puff pastry sheet , defrosted, 10-x-14-inch sheet ready-made, blueberries or 3 cups peeled and very thinly sliced pears or 3 cups apples, wedges, sugar, scoops vanilla ice cream (optional), caramel sauce (optional)
    30 min, 6 ingredients
  • Fast Fruit Tarts Fast Fruit Tarts
    unsalted butter, plus 1 tsp for greasing the pan and
    5 More
    unsalted butter, plus 1 tsp for greasing the pan, x-14-inch sheet ready-made pastry dough , defrosted, blueberries or peeled and very thinly sliced pear or apple wedges, sugar, scoops vanilla ice cream (optional), caramel sauce (optional)
    30 min, 6 ingredients
  • Jewel Fruit Tart Jewel Fruit Tart
    butter, honey, egg, vanilla, lemon juice and
    9 More
    butter, honey, egg, vanilla, lemon juice, whole wheat pastry flour, cream cheese, honey, vanilla, halved strawberry, halved green grape, halved red grapes, unsweetened mandarin orange segment, apricot preserves
    31 min, 14 ingredients
  • Festive Fruit Pie Festive Fruit Pie
    sugar, king arthur unbleached all-purpose flour and
    7 More
    sugar, king arthur unbleached all-purpose flour, cherry pie filling, pineapple tidbits, drained, orange gelatin, firm bananas, sliced, chopped pecans, pastry shells, baked (9 inches)
    30 min, 9 ingredients
  • Easy Fruit Pinwheels Easy Fruit Pinwheels
    frozen puff pastry sheet, thawed (half of 17 1/4-oz packa... and
    2 More
    frozen puff pastry sheet, thawed (half of 17 1/4-oz package), sugar (about), jam or preserves
    3 ingredients
  • Bran & Fruit Muffins Bran & Fruit Muffins
    whole wheat pastry flour, salt, baking powder, baking soda and
    11 More
    whole wheat pastry flour, salt, baking powder, baking soda, splenda sugar blend for baking, light brown sugar, unprocessed wheat bran, nonfat milk, vinegar, eggs, melted butter, dried cranberries, dried apricot, walnuts, millet
    35 min, 15 ingredients




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