61372 frozen citrus souffles Recipes

frozen spinach, thawed and drained, butter, velveeta cheese, cottage cheese, drained, flour, cream cheese, eggs

frozen corn souffle (prefer stouffers), butter, sweet onion, chopped, yellow squash, sliced, shredded sharp cheddar cheese, soft breadcrumbs, chopped fresh parsley, egg, garlic salt, black pepper

frozen spinach souffle, thawed (stouffer s brand), italian seasoned breadcrumbs, sweet red peppers , cut in half lengthwise and seeded, grated parmesan cheese

frozen chopped spinach, grated cheddar cheese, cottage cheese, melted butter, eggs, separated, all-purpose flour, baking powder

frozen spinach souffle, thawed, canned cream of potato soup, low-fat milk, low-fat yogurt, green onions, chopped, lemon juice, dried thyme, pepper , to taste

frozen unsweetened raspberries, egg yolks, egg whites, sugar, orange , juice of, cold water, gelatin, whipping cream

frozen chopped broccoli, cream of mushroom soup, eggs, salad dressing such as miracle whip, dried onion flakes, grated cheddar cheese, buttered bread crumb, for topping

frozen strawberries, thawed, knox gelatin, cold water, cream cheese, softened, sugar, lemon juice, whipping cream , whipped

frozen corn souffle (defrosted according to package directions), water, margarine or 1 tbsp butter, pork loin chops (2 lb total 1/2-inch-thick ), salt & fresh ground pepper, vegetable oil, reduced-sodium chicken broth or 1/4 cup water

frozen sliced carrots, cooked, margarine, eggs, sugar, matzo cake meal, kosher -for-passover baking powder, vanilla, cinnamon and nutmeg, matzo meal, brown sugar, melted margarine, chopped nuts, cinnamon and nutmeg

frozen chopped spinach, cornstarch, nonfat milk, eggs, separated, onion, finely chopped, lemon juice, salt and pepper

frozen crabmeat, shredded sharp cheddar cheese, chopped green onion, butter, all-purpose flour, salt, pepper, half-and-half, cayenne pepper, eggs, separated, cream of tartar

frozen chopped broccoli, butter, flour, milk, grated parmesan cheese, salt, pepper, grated nutmeg, egg yolks beaten, cream of tartar, egg whites beaten stiff

cooking oil, sugar, eggs, flour, salt, baking soda, vanilla, fresh citrus juice, grated citrus rind, recipe courtesy georgia downard - gourmet magazine ), juice of valencia orange, juice of navel orange, juice of tangerine, juice of tangelo, sugar, cognac or brandy, zest from 2 oranges , cut into strips, cinnamon stick, freshly ground nutmeg

frozen chopped onion thawed, cream cheese softened, grated parmesan cheese, mayonnaise

frozen cooked squash (defrosted) butternut, skim milk, low fat margerine melted, egg whites or 1 cup of egg beaters, splenda or 1/4 cup of sugar and about 6 packets of (more if you like it sweet) i have also done 1/2 cup and 1/2 cup of brown sugar blend, reduced fat bisquick or 1/2 cup of wheat flour (i have done it both ways and it comes out good either), salt, cinnamon to taste or pumpkin pie spice

frozen chopped broccoli, butter, flour, milk (not low-fat or skim), ground nutmeg, lemon juice, eggs

frozen blueberry blintzes, melted butter, eggs, sour cream plus extra for garnish, vanilla, orange juice, powdered sugar, salt, fresh blueberries