89529 frosted cinnamon icebox rolls Recipes

active dry yeast, warm water, milk, sugar, vegetable shortening, baking powder, salt, egg, flour, butter, softened, sugar, cinnamon , plus, cinnamon, vanilla, sugar, milk, vanilla

brown sugar , packed, cinnamon, crescent rolls, butter , milted, divided, maraschino cherries, drained and chopped, powdered sugar (confectioners), milk (or 5 tsp.)

active dry yeast, warm milk (110o to 115o), sugar, butter, melted, eggs, salt, king arthur unbleached all-purpose flour, butter, melted, brown sugar, ground cinnamon, butter, softened, sugar, cream cheese, softened, vanilla extract, salt

warm milk (70° to 80°), water (70o to 80o), butter, softened, egg, salt, king arthur unbleached bread flour, instant vanilla pudding mix, sugar, active dry yeast, butter, softened, brown sugar, ground cinnamon, cream cheese, softened, butter, softened, sugar, milk, vanilla extract

chopped pecans, hot roll mix, butter, softened, light brown sugar, ground cinnamon, powdered sugar, milk, vanilla extract

tube (4 oz) refrigerated crescent rolls, sugar, ground cinnamon, sugar, orange juice

butter, softened, sugar, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, shredded zucchini, flaked coconut, chopped walnuts, sugar, ground cinnamon, butter, melted, vanilla extract, milk

sugar, butter, softened, egg, vanilla extract, all-purpose flour, ground cinnamon, baking powder, grated lemon zest, salt, cinnamon sugar (to roll cookies in)

king arthur unbleached all-purpose flour, active dry yeast, sugar, salt, butter, cubed, evaporated milk, shortening, water, egg yolks, sugar, ground cinnamon, butter, softened, divided, sugar, milk, vanilla extract, sugar, ground cinnamon

active dry yeast, warm water, milk, butter, white sugar, salt, eggs, well beaten, all-purpose flour, syrup, butter, brown sugar , packed, corn syrup, white sugar, ground cinnamon, butter, melted, heavy cream

all-purpose flour, sugar, baking powder, salt, cold butter or 1/4 cup margarine, cold milk, butter or 1/3 cup margarine, brown sugar, ground cinnamon, sugar, enough cold milk , to make a glaze, drops vanilla

frosted cinnamon rolls , with or without raisins, cream cheese, eggs, beaten, vegetable oil for frying

cinnamon sweet rolls, frozen (you only will use half of package, 6 rolls), butter, melted, maple syrup or 3 tbsp maple-flavored syrup, chopped pecans

butter or 3/4 cup margarine, softened, sugar, brown sugar, eggs, vanilla extract, flour, baking powder, shredded zucchini, flaked coconut, chopped walnuts (i skip these sometimes and they turn out fine), sugar (powdered ), ground cinnamon, butter or 2 tbsp margarine, melted, vanilla, milk

refrigerated crescent rolls, more or less) butter, softened, white sugar, heaping tbsp cinnamon (i really like the saigon cinnamon - use less if you don tsp want a strong cinnamon flavor), powdered sugar, leftover cinnamon sugar mixture, butter, melted, cream cheese, softened, a few tbsp half-and-half, enough to make mixture spreadable

party roll dough, butter or margarine, softened, brown sugar, ground cinnamon, chopped pecans, toasted and divided, powdered sugar, milk, vanilla extract

brown sugar, ground cinnamon, tube (8 oz) refrigerated crescent rolls, butter, melted, divided, maraschino cherries, drained and chopped, sugar, milk

king arthur unbleached all-purpose flour, sugar, baking powder, salt, baking soda, shortening, buttermilk, raisins, ground cinnamon, sugar, butter, softened, vanilla extract, warm water