185970 frittata morels fava pecorino cheese Recipes

nonstick vegetable oil spray, firm but ripe large peaches, halved, pitted, extra-virgin olive oil, very thin slices pecorino cheese (each about 2x2 inches, shaved with, vegetable peeler from large wedge), prosciutto , halved lengthwise

baguette or country bread, torn into large pieces, grated pecorino cheese (2 oz), olive oil, plus more for brushing leaves, chopped fresh chives, plus more for serving, kosher salt and black pepper, artichokes, vinaigrette (optional)

extra-sharp provolone cheese , cut into 1/4-inch pieces, sharp provolone cheese , cut into 1/4-inch pieces, genoa salami , cut into 1/4-inch pieces, boiled ham , cut into 1/4-inch pieces, mozzarella cheese, shredded, ricotta cheese, locatelli romano cheese or 1/2 lb pecorino cheese, grated, eggs, frozen deep dish pie shells

phyllo pastry sheets, butter (or olive oil), feta cheese, crumbled (200g), cheddar cheese, mature, roughly grated (100g), mozzarella cheese, roughly grated , pref smoked (125g), pecorino cheese, roughly grated (50g. parmesan or grana padano can be used), walnuts (50 g, roughly broken , or use pine nuts), peppadew peppers, pickled, finely diced (or use pickled , jarred red bell pepper), spring onion, chopped, white and green parts (about 2 bunches), breadcrumbs, dried (shops often sell it), eggs , largest size, tabasco sauce (or other pepper sauce), milk (or less, see directions )

chopped onion, chopped reduced-fat ham (about 2 oz), shredded reduced-fat extra-sharp cheddar cheese, chopped fresh chives, dried thyme, black pepper, egg whites, egg

grated pecorino cheese, divided, grated parmesan cheese, all-purpose flour, extra-virgin olive oil, white-wine vinegar, salt, freshly ground black pepper, double-peeled fava beans , shelled edamame, or lima beans, cooked, baby salad greens

coarsely grated zucchini, coarse sea salt, chopped scallion, chopped fresh flat-leaf parsley, chopped fresh mint, dried oregano (preferably greek), crumbled, cornstarch, grated kefalotiri or pecorino cheese, safflower oil, olive oil, whole-milk plain yogurt (preferably greek)

bucatini pasta, butter or 6 tbsp olive oil, pancetta or 4 oz bacon, cut into small strips, egg yolks, milk, grated pecorino cheese, fresh ground black pepper

virgin olive oil, red onion, thinly sliced, mint leaves, crushed red pepper, head of cauliflower , about 1 to 1-1/4 lb, rigatoni pasta, preferably italian, grated pecorino cheese, freshly ground black pepper, italian parsley, finely chopped to yield 1/4 cup

fennel , quartered through the core, extra-virgin olive oil kosher salt and freshly ground pepper, pecorino cheese, tomatoes, halved, pitted kalamata olives, halved, chopped fresh flat-leaf parsley

butter, arborio rice, boiling water, chicken bouillon cube (or veg cube), asparagus spears, cut into 1/2 inch lengths, mangetout peas, frozen peas, broccoli florets, mascarpone cheese, grated pecorino cheese, grated applewood smoked cheddar cheese, grated mature cheddar cheese, boiling water, fresh basil, chopped roughly

cauliflower, whole milk, salt, nutmeg (to 1/2 tsp), cornstarch (to 5 tbsp), eggs, gruyere cheese, gouda cheese, grated, pecorino cheese (or kefalotyri)

quantity basic pastry dough , basic dough, eggs, whipping cream, pecorino cheese, grated, asiago cheese, diced, spinach, blanched and finely chopped, cayenne pepper, sea salt and freshly groung pepper

pizza dough, extra virgin olive oil, prosciutto, sliced in strips, garlic cloves, chopped, fresh rosemary , needles striped from the stem, assorted wild mushroom , such as crimini, portobello, shiitake, and oyster, coarsely chopped, kosher salt & freshly ground black pepper, logs goat cheese, shredded fontina, freshly grated pecorino cheese

kosher salt, mezzi rigatoni, unsalted butter, all-purpose flour, whole milk, freshly grated nutmeg, freshly ground pepper, extra-virgin olive oil, wild mushrooms , such as oyster or shiitake, stemmed and sliced, cremini mushrooms, taleggio or brie cheese, rind removed, cubed (about 1 1/2 cups), pecorino cheese, grated (about 1 1/2 cups), breadcrumbs, chopped fresh parsley

unsalted butter, grated lemon zest, egg yolk, heavy cream, all-purpose flour, grated pecorino cheese, grated parmesan cheese, sugar, minced fresh rosemary leaves, fine salt, freshly ground nutmeg, special equipment : cookie press