221568 frittata morels beans pecorino cheese Recipes

eggs, salt, unsalted butter, zucchini, sliced 1/8 inch thick, oregano leaves, flat leaf parsley, chopped (plus some for garnish), goat cheese, crumbled

extra virgin olive oil, garlic cloves, minced, fresh rosemary leaves, finely chopped, edamame, shelled, cannellini beans, drained and rinsed, pecorino cheese, cut into 1/2 inch chunks, flat leaf parsley, chopped, salt, ground black pepper

grated pecorino cheese, kosher salt, pepper, butter, softened, flour

chunk firm pecorino cheese, scallions, whites and greens, finely chopped, extra-virgin olive oil, a few whole peppercorns, toothpicks

tortillas, refried beans (rosarita), monterey jack cheese, cheddar cheese, shredded and mixed together, oil, butter

tortilla chips (round works best for these ), frito-lay bean dip, shredded cheddar cheese (, real nachos use real cheese , not cheese sauce!), jalapeno, sliced (optional)

cream cheese, carton sour cream, jalapeno bean dip, hot sauce, chili powder, picante sauce, shredded monterey jack cheese, shredded cheddar cheese

eggs, salt, butter, zucchini, fresh oregano leaves, fresh parsley chopped, goat cheese crumbled

extra virgin olive oil, garlic cloves, minced, fresh rosemary leaves, finely chopped, edamame, shelled, cannellini beans, drained and rinsed, pecorino cheese, cut into 1/2-inch chunks, fresh flat-leaf parsley, chopped, kosher salt, black pepper

all-purpose flour, egg yolks, lightly beaten, egg, lightly beaten, milk, extra-virgin olive oil, pecorino cheese , preferably sardinian or pecorino romano, cut into twenty-four 1 1/2-by-1-by-1/8-inch rectangles, plus more for grating, salt, unsalted butter, grated orange zest, freshly ground pepper

pizza dough, olive oil, shredded young pecorino cheese (or other melting cheese), aged pecorino cheese, shaved, ripe pears, chopped walnuts (or pine nuts), artisan honey

mussels, cleaned and beard removed, olive oil, spring onions, finely chopped, garlic clove, peeled and crushed, tomato paste, water, white balsamic vinegar, cracked black pepper, shredded bacon, grated pecorino cheese, basil or chopped flat leaf parsley (to garnish)

rosemary sprigs, extra virgin olive oil, honey, pecorino cheese , cut into 8 thin slices, cracked black pepper, walnut halves

pecorino cheese , any sheep s milk cheese, parmigiano-reggiano, gorgonzola, ripe red skinned pear, sliced, fresh fennel, trimmed and thinly sliced, red grapes, navel oranges, skins cleaned and dried, sicilian blood orange, skin cleaned and dried , optional, brandy

following refried beans , pinto beans, kidney beans, and chili with beans, cream cheese, shredded cheddar cheese, your favorite salsa, crushed tortilla chips

cooked brown rice, cooled, black beans, pinto beans, frozen corn, salsa, mexican cheese blend, shredded

white beans, frozen cheese tortellini, olive oil, sweet red pepper, cored and diced, garlic clove, minced, italian spices, fresh baby spinach, washed and dried (i use 1 bag of pre-washed.), shredded parmesan cheese

egg roll wraps, lightly packed jalapeno jack cheese, lightly packed monterey jack cheese or 3 cups lightly packed cheddar cheese, refried beans (use a bit more if you want), sunflower oil (optional)