384 frise Recipes
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- frise
- salad
- endive
- with lardons
- and cheese
- and bacon
- salad with and bacon
- radicchio and asian pear salad with hazelnut vinaigrette
- and pear
- radicchio and pear salad
- and pear salad
- and salad with hazelnut
- and salad with vinaigrette
- and pear salad with vinaigrette
- salad with cucumber and radishes
- cheddar
- with roasted
- with beet
- with roasted beet and cheese
- with roasted beet pear and blue cheese
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oranges, sherry wine vinegar, extra-virgin olive oil and6 Moreoranges, sherry wine vinegar, extra-virgin olive oil, loosely packed) mache, head of frisee, halved , torn into pieces (about 6 cups loosely packed), head of chioggia , tardivo, or castelfranco radicchio, halved, torn into pieces (about 5 cups loosely packed), red onion, thinly sliced (about 2 cups), kalamata olives, pitted, halved, feta cheese, crumbled9 ingredients
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mixed salad greens such as arugula , frisee, watercress, ... and5 Moremixed salad greens such as arugula , frisee, watercress, romaine, and red-leaf lettuce, rinsed and spun dry, juice 1 large lemon, honey, whole-grain mustard, extra virgin olive oil, coarse salt and freshly ground black pepper6 ingredients
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beets , roasted and peeled, lemon and9 Morebeets , roasted and peeled, lemon, red onions, finely diced, parsley, chopped, cilantro, chopped, mint, chopped, ground coriander, salt and pepper, extra virgin olive oil, salad greens (such as spinach, frisee and or or red leaf lettuce), oil-cured black olive20 min, 11 ingredients
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fresh ricotta cheese and10 Morefresh ricotta cheese, extra-virgin olive oil, plus more for brushing, salt and freshly ground pepper, six 1/2-inch-thick slices of italian peasant bread, garlic cloves, 1 minced, red onion, thinly sliced, balsamic vinegar, dry chorizo (about 3 oz), thinly sliced, chopped tarragon, chopped parsley, head of frisee , tender white and light green leaves only30 min, 11 ingredients
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green (hulled) pumpkin seeds (pepitas; not toasted) and8 Moregreen (hulled) pumpkin seeds (pepitas; not toasted), olive oil, divided, sherry vinegar, mild honey, grainy mustard, spicy salad greens , such as radish greens, watercress, and/or arugula, tough stems discarded, frisee (french curly endive), torn into bite-size pieces, manchego cheese, rind removed and cheese shaved into 32 thin slices (preferably with a cheese plane), red or yellow bartlett pears (preferably with stems )20 min, 9 ingredients
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skinned potatoes (1 1/2 in. wide), scrubbed and cut into ... and10 Moreskinned potatoes (1 1/2 in. wide), scrubbed and cut into 1 1/2-inch chunks, olive oil, salt, baby artichokes (about 12, each 1 1/2 in. wide; see notes ) or 1 package (8 oz.) frozen artichoke hearts, thawed, lemon juice, sherry vinegar or red wine vinegar, dijon mustard, rinsed and crisped frisee (about 4 oz.) or salad mix, rinsed and crisped, drained capers, chopped fresh tarragon, pepper11 ingredients
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Sorrel Salad with Creamy Chive Dressingwhole-milk yogurt, extra-virgin olive oil and11 Morewhole-milk yogurt, extra-virgin olive oil, fresh lemon juice, minced shallot, chopped fresh chives, sugar, dijon mustard, salt, sorrel*, coarse stems discarded and leaves torn into bite-size pieces (4 cups), hearts of romaine , torn into bite-size pieces (4 cups), frisee, trimmed and torn into bite-size pieces (2 cups), loosely packed fresh flat-leaf parsley, loosely packed fresh tarragon, leaves coarsely chopped if large13 ingredients
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Salmon With a Moroccan Spice Crust (Ww)white pearl onions, unsalted butter, sugar, salt, pepper and8 Morewhite pearl onions, unsalted butter, sugar, salt, pepper, curry powder, coriander seeds, cumin seeds, caraway seeds, black peppercorns, salmon fillet, cut into 4 pieces, green lentil, cooked, head frisee, rinsed and torn (curly endive)50 min, 13 ingredients
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Robert's Instant Salad (Curtis Aikens2)head frisee, head boston lettuce, red onion, sliced and8 Morehead frisee, head boston lettuce, red onion, sliced, orange juice, balsamic vinegar, extra virgin olive oil, rosemary, chopped, dijon mustard, salt and pepper, orange slices, edible flowers15 min, 11 ingredients
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Mixed Greens with Blueberry Vinaigretteblueberry vinegar, honey, country-style dijon mustard and7 Moreblueberry vinegar, honey, country-style dijon mustard, salt, freshly ground black pepper, extravirgin olive oil, baby arugula leaves, chopped frisee, blueberries, sliced red onion10 ingredients
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Mixed Greens with Honey Mustard Dressinglow-fat plain yogurt, light mayonnaise, honey and6 Morelow-fat plain yogurt, light mayonnaise, honey, dijon mustard, fresh lemon juice, scallion, minced, arugula, washed well and spun dry (about 2 cups), frisee (french curly lettuce), washed and spun dry (about 2 cups), head boston lettuce, washed and spun dry (about 3 cups)9 ingredients
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Winter Salad With Maple Pumpkin Dressingcider vinegar, maple syrup, soy sauce, minced shallot and11 Morecider vinegar, maple syrup, soy sauce, minced shallot, garlic clove, minced, dijon mustard, salt, olive oil, pumpkin seed oil, head frisee, baby spinach, pear, cored and sliced thinly, dried cranberries, pecans, toasted and chopped, chevre cheese10 min, 15 ingredients
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Gorgonzola, Fig and Pecan Cheese Terrinedried mission figs, quartered, plus 1/2 cup for garnish and10 Moredried mission figs, quartered, plus 1/2 cup for garnish, dry red wine, fresh thyme, plus 1 bunch for garnish, cream cheese, at room temperature, butter, at room temperature, crumbled gorgonzola, brandy, salt, toasted pecan pieces, plus 1/2 cup for garnish, flat leaf parsley, chopped, mesclun and frisee greens, for garnishing45 min, 11 ingredients
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Winter Greens with Grapefruit Vinaigrettefreshly squeezed grapefruit juice, white wine vinegar and3 Morefreshly squeezed grapefruit juice, white wine vinegar, olive oil (preferably extra-virgin), fresh arugula, frisee or chicory5 ingredients
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Frisée and Morel Ragoût with Prosciuttounsalted butter, fresh morel mushrooms and7 Moreunsalted butter, fresh morel mushrooms, minced shallots (about 2), low-salt chicken broth, heads of frisee (about 6 oz), torn into 2-inch pieces, fresh sweet peas or frozen petite peas, thawed, creme fraiche or whipping cream, prosciutto slices (about 1 oz), cut into thin strips, fresh lemon juice9 ingredients
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Celery Root Salad (Food Network Kitchens)juice of 2 lemons, kosher salt, celery root, dijon mustard and6 Morejuice of 2 lemons, kosher salt, celery root, dijon mustard, white wine vinegar, freshly ground pepper, extra-virgin olive oil, heavy cream, head frisee , torn, head radicchio , torn35 min, 10 ingredients
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Ginger-Mango Flank Steak with Fennel Slawchili garlic paste recommended : sambal) and14 Morechili garlic paste recommended : sambal), lemon zest (preferably organic ), minced ginger, minced garlic, toasted sesame oil, dark brown sugar, ponzu (citrus seasoned soy sauce), kosher salt and freshly ground black pepper, flank steak, canola oil, ginger mango barbeque sauce , recipe follows, fennel slaw , recipe follows, radicchio , romaine, frisee or mixed baby greens, for serving, your favorite vinaigrette , for salad, sliced red onion , tomato and avocado, for serving, optional32 min, 15 ingredients
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