225942 fried vegetables tempeh spicy peanut sauce Recipes

  • Chicken Satay With Spicy Peanut Sauce And Coconut ...
    boneless, skinless organic chicken thighs, satay marinade and
    28 More
    boneless, skinless organic chicken thighs, satay marinade, canola oil, fresh cilantro leaves, chopped, soy sauce, water, fresh lime juice, fresh ginger, peeled and chopped, garlic clove, peeled, sugar (or to taste), mild curry powder, spicy peanut sauce, shallot, minced, garlic clove, minced, fresh ginger, finely chopped, fresh hot red chile, seeded and chopped, all natural peanut butter, sugar , to taste, unsweetened coconut milk, jasmine rice, unsweetened coconut milk, water, sugar, kosher salt, carrots, peeled and juliened, fresh mint, chopped, handful of peanuts, toasted and chopped, rice wine vinegar , fresh ground black pepper and sugar, to taste
    30 min, 30 ingredients
  • Pan Seared Tofu With Spicy Peanut Sauce
    firm tofu and
    3 More
    firm tofu, thai spicy peanut sauce (from bottle or from other zarr recipes, i prefer melissa s organic flavor your tofu sauce availabl), fresh salad spinach, cucumber
    1 hour 15 min, 4 ingredients
  • Thai Noodles With Spicy Peanut Sauce
    linguine, sesame oil, green onion, chopped and
    9 More
    linguine, sesame oil, green onion, chopped, shredded carrot, frozen stir fry vegetables, minced fresh garlic, ground ginger or 1 tbsp fresh ginger, minced, honey, creamy peanut butter, soy sauce, rice vinegar, chili-garlic sauce
    20 min, 12 ingredients
  • Crispy Tofu With Spicy Peanut Sauce
    firm tofu, safflower oil, cornstarch and
    2 More
    firm tofu, safflower oil, cornstarch, szechwan spicy peanut satay sauce, green onion, thinly sliced
    30 min, 5 ingredients
  • Pan-Fried Tofu with Spicy Peanut Sauce
    firm tofu, cornstarch, salt and pepper, to taste and
    8 More
    firm tofu, cornstarch, salt and pepper, to taste, oil, for frying, peanut butter (i used crunchy), skim milk or 3 tbsp soymilk or 3 tbsp coconut milk (will do), garlic powder, soy sauce or 1 tsp oyster sauce, chili sauce or 1 tbsp ketchup, chili flakes, salt and pepper, to taste
    20 min, 11 ingredients
  • Spicy Peanut Sauce
    vegetable oil (do not use olive oil for this) and
    9 More
    vegetable oil (do not use olive oil for this), scallions, chopped very fine, garlic cloves, finely minced, fresh ginger, finely grated, water, peanut butter (can add in more to make a thicker sauce), soy sauce, white vinegar, brown sugar (1/4 cup plus 2 tablespoons), thai-style chili sauce (i use kikkoman chili sauce for this)
    13 min, 10 ingredients
  • Spicy Peanut Sauce
    vegetable oil, scallions, chopped fine and
    8 More
    vegetable oil, scallions, chopped fine, garlic clove, chopped fine, grated peeled fresh gingerroot, water, creamy or chunky peanut butter, soy sauce, distilled white vinegar, brown sugar, dried hot red pepper flakes
    10 ingredients
  • Stir-Fried Vegetables and Tempeh With Spicy Peanut Sauce Stir-Fried Vegetables and Tempeh With Spicy Peanut Sauce
    garlic clove, peeled and
    19 More
    garlic clove, peeled, fresh ginger, peeled , coursely chopped, creamy peanut butter, peanut oil, orange juice, tamari, honey, vinegar, sesame oil, chili powder, cayenne, canola oil, divided, tempeh , cut into small triangles, tamari, pasta, curly shape, broccoli, chopped, carrots , cut into matchsticks (about 1 cup), bok choy, sliced (about 4 stalks ), red bell pepper, thinly sliced (about 1 cup), zucchini, chopped
    45 min, 20 ingredients
  • Thai Noodle Salad with Vegetables and Spicy Peanut Sauce Thai Noodle Salad with Vegetables and Spicy Peanut Sauce
    udon noodles (thick , round fresh japanese wheat noodles)... and
    9 More
    udon noodles (thick , round fresh japanese wheat noodles) or spaghetti, sliced romaine lettuce, sliced green cabbage, coarsely shredded peeled uncooked sweet potato, sliced red bell pepper rings, sliced green bell pepper rings, coarsely shredded peeled daikon or carrot, bean sprouts, spicy peanut sauce, fresh basil leaves , cilantro sprigs, and mint sprigs (optional)
    10 ingredients
  • Coconut Shrimp With Spicy Peanut Sauce Coconut Shrimp With Spicy Peanut Sauce
    shrimp, peeled, deveined , and butterflied and
    23 More
    shrimp, peeled, deveined , and butterflied, all-purpose flour, cornstarch, chinese five-spice powder, kosher salt, ground black pepper, cayenne pepper, beer (not dark ), sweetened shredded coconut, japanese panko bread crumbs, canola or peanut oil for frying, spicy peanut sauce (see below ), spicy peanut sauce, garlic clove, coarsely chopped, chopped fresh ginger, chicken stock, unsweetened coconut milk, zest of 1 lime, juice of 1 lime, soy sauce, asian fish sauce, sriracha chile sauce, creamy peanut butter, chopped fresh cilantro
    24 ingredients
  • Chicken Satay with Spicy Peanut Sauce Chicken Satay with Spicy Peanut Sauce
    skinned and boned chicken breast halves, lemon juice and
    7 More
    skinned and boned chicken breast halves, lemon juice, sherry, soy sauce, sesame oil, minced garlic, minced fresh ginger, hot sauce, spicy peanut sauce
    9 ingredients
  • Chicken Satay with Spicy Peanut Sauce (Food Network Kitchens) Chicken Satay with Spicy Peanut Sauce (Food Network Kitchens)
    fish sauce, fresh lime juice and
    19 More
    fish sauce, fresh lime juice, stalks fresh lemongrass, thinly sliced (optional), agave nectar, low-sodium soy sauce, minced fresh ginger, chili flakes, garlic cloves, minced, boneless, skinless chicken breasts or thighs, vegetable oil, plus more for grilling, napa cabbage, shredded (about 3 cups), snap peas, shredded, cilantro leaves, wooden skewers, spicy peanut sauce for serving, recipe follows, reduced-fat smooth peanut butter, light coconut milk, fish sauce, chili-garlic sauce, fresh lime juice, agave nectar
    33 min, 21 ingredients
  • Vietnamese Summer Rolls with Spicy Peanut Sauce Vietnamese Summer Rolls with Spicy Peanut Sauce
    dried rice vermicelli and
    19 More
    dried rice vermicelli, sheets banh trang rice papers or spring roll wrap 8- inches round, leaves boston lettuce , ribs removed (substitution: oak leaf lettuce), cucumber, peeled , halved lengthwise, seeded and thinly sliced in half moons, carrots, peeled and julienned, boneless skinless cooked chicken breast, scallions, cut into 1-inch long pieces and julienned, mint leaves, spicy peanut sauce , recipe follows, vegetable oil, red curry paste, shrimp paste (substitution: fish sauce), unsalted roasted peanuts, finely ground, palm sugar (substitution: granulated sugar), unsweetened coconut milk, low-sodium chicken broth, tamarind concentrate, hoisin sauce, fresh thai basil leaves, minced, fresh cilantro leaves, minced
    1 hour 15 min, 20 ingredients
  • Sate Mixed Grill With Spicy Peanut Sauce Sate Mixed Grill With Spicy Peanut Sauce
    skinned and boned chicken breasts, lean pork loin and
    10 More
    skinned and boned chicken breasts, lean pork loin, lean beef sirloin, unpeeled medium-size fresh shrimp, lite soy sauce, fresh lime juice, honey, garlic cloves, minced, ground coriander, ground turmeric, wooden skewers, spicy peanut sauce
    12 ingredients
  • Catfish Poppers With Spicy Dipping Sauce Catfish Poppers With Spicy Dipping Sauce
    salt, all-purpose flour, egg, milk and
    4 More
    salt, all-purpose flour, egg, milk, catfish fillets, cut into 1 1/2-inch pieces, japanese breadcrumbs (panko), vegetable oil, spicy dipping sauce
    10 min, 9 ingredients
  • Conch Fritters with Spicy Dipping Sauce Conch Fritters with Spicy Dipping Sauce
    egg lightly beaten, milk, all-purpose flour, salt and
    9 More
    egg lightly beaten, milk, all-purpose flour, salt, freshly ground pepper, ground cayenne pepper, chopped conch meat, onion finely diced, green bell pepper finely chopped, stalks celery finely chopped, garlic minced, vegetable oil, spicy dipping sauce
    30 min, 13 ingredients
  • Fried Tempeh With Dipping Sauce Fried Tempeh With Dipping Sauce
    vegetable oil (whatever kind, but just 1 that can handle ... and
    7 More
    vegetable oil (whatever kind, but just 1 that can handle high heat), tempeh (select whatever kind sounds good to you; i like the ones with multigrains), dipping sauce, roughly equal measures of tamari and rice wine vinegar, a little chili sauce (to taste; i like the vietnamese kind with the rooster on the bottle and the green cap), some red chili flakes (to taste), a little honey, some sesame seeds
    5 min, 8 ingredients
  • Fried Shrimp with Spicy Remoulade (Patrick and Gina Neely) Fried Shrimp with Spicy Remoulade (Patrick and Gina Neely)
    peanut oil, for frying, buttermilk, egg, lightly beaten and
    17 More
    peanut oil, for frying, buttermilk, egg, lightly beaten, creole mustard, hot sauce, self-rising flour, yellow cornmeal, paprika, kosher salt, cayenne, garlic powder, shrimp, peeled and deveined, spicy remoulade sauce , recipe follows, shallot, finely chopped, chopped fresh parsley, cayenne pepper, prepared mayonnaise, creole mustard, hot sauce, juice of 1/2 lemon
    25 min, 20 ingredients




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