19 fried singapore Recipes

  • Singapore Pepper Crab
    kilo crab , halved into 2 and the legs cracked abit and
    9 More
    kilo crab , halved into 2 and the legs cracked abit, frying oil, some butter, ginger, garlic, green chilli , sliced, dark soy sauce, light soysauce, oyster sauce, peppercorns , cracked/crushed
    10 min, 10 ingredients
  • Singapore Noodles
    noodles (spaghettini or any fine ) and
    17 More
    noodles (spaghettini or any fine ), vegetable oil (for frying ), garlic cloves, crushed, ginger powder, sugar, green onions, sliced diagonally, shrimp (optional), chicken breast, thinly sliced (optional), snow peas, mushrooms, finely sliced, red pepper, finely sliced, curry powder, chicken base, water, fish sauce (or oyster sauce), dry wine, cornstarch (or flour), sesame seed oil
    15 min, 18 ingredients
  • Copycat P.F. Chang's Singapore Street Noodles
    rice noodles, uncooked, oil, shrimp, peeled and deveined and
    17 More
    rice noodles, uncooked, oil, shrimp, peeled and deveined, boneless skinless chicken breasts, sliced, minced garlic, cabbage, sliced thin, carrot , julienned, tomatoes, cut into chunks, scallion, cut into 2 inch lengths (green parts only ), cilantro, chopped, dark sesame oil, fried shallot (commercially prepared) (optional), lime , cut into fourths, vinegar, madras curry powder, turmeric, light soy sauce, vegetarian oyster sauce, sriracha sauce, ketchup
    40 min, 20 ingredients
  • Oodle Noodles
    singapore noodles, oil or 1 tbsp canola cooking spray and
    6 More
    singapore noodles, oil or 1 tbsp canola cooking spray, red onion, cut into wedges, beef , stir-fry strips, stir fry vegetables , such as capsicum, beans, spring onions, carrot, snow peas, cut into even sized pieces, basil pesto, light coconut milk, sweet chili sauce
    35 min, 8 ingredients
  • Singapore Stir-Fried Noodles
    rice stick noodles (dry ), eggs, beaten and
    11 More
    rice stick noodles (dry ), eggs, beaten, canola oil, divided, raw shrimp, shelled, barbecued pork, cut in thin strips, celery , thinly sliced on the diagonal, green onion, chopped, curry powder, quick thickened stock (see my recipe for stock), soy sauce, bean sprouts , tightly packed, cilantro, chopped, black pepper , to taste
    50 min, 13 ingredients
  • Singapore Five-Spice Stir Fry
    vermicelli or 8 oz spaghetti or 8 oz linguine and
    11 More
    vermicelli or 8 oz spaghetti or 8 oz linguine, orange juice, cornstarch, chinese five spice powder, crushed red pepper flakes, soy sauce, liquid sweetener, mushrooms (cut into 1/4-inch slices), fresh baby carrots (quartered lengthwise), onion (cut into thin wedges), garlic cloves (minced ), broccoli florets (about 6 oz.)
    35 min, 12 ingredients
  • Singapore Pork and Onion Stir-Fry (Chinese)
    boneless pork loin, onion (large), light soya sauce and
    6 More
    boneless pork loin, onion (large), light soya sauce, dark soya sauce, oyster sauce, sugar, cornstarch, ground black pepper, sesame oil
    40 min, 9 ingredients
  • Singapore-style Rojak Singapore-style Rojak
    cucumbers, peeled and cubed, peeled and cubed pineapple and
    14 More
    cucumbers, peeled and cubed, peeled and cubed pineapple, bangkuang (jicama), cubed(tulip bulb), fried beancurd, sliced, bean sprouts, water spinach, jellyfish or preserved squid, chopped ginger flower, deep-fried dough stick, sliced, dressing, tamarind pulp soaked in 2 tbsp water, roasted peanuts, crushed, black prawn paste, sugar, lime juice, ground dried red chillies , fried in 1 tsp oil
    5 min, 16 ingredients
  • Singapore City BBQ Ribs Singapore City BBQ Ribs
    light soy sauce, dark soy sauce, crushed black peppercorns and
    10 More
    light soy sauce, dark soy sauce, crushed black peppercorns, garlic cloves, peeled and crushed, orange juice, divided, pork spareribs, orange juice, water, cinnamon, star anise, white sugar , to taste, peanut oil (for frying ) or corn oil (for frying), hard-boiled eggs, peeled (optional)
    21 min, 13 ingredients
  • Singapore Shrimp Stir-Fry Singapore Shrimp Stir-Fry
    thai oil or other flavored cooking oil and
    6 More
    thai oil or other flavored cooking oil, uncooked medium shrimp, peeled, deveined, mixed stir-fry vegetables (including snow peas, carrots, onion and celery; about 3 cups), canned unsweetened coconut milk, ginger-flavored or spicy soy sauce, thai red or green curry paste, chopped green onions
    7 ingredients
  • Singapore Fried Noodles - Simplified and Improved for 2008 Singapore Fried Noodles - Simplified and Improved for 2008
    instant stir-fry noodles, eggs, fresh bean sprouts and
    11 More
    instant stir-fry noodles, eggs, fresh bean sprouts, water chestnuts, whole baby corn, onion, chopped finely, minced garlic, minced ginger, curry powder, oil, chicken broth, soy sauce, sugar, chili oil
    50 min, 14 ingredients
  • Pork and Gai Larn Stir-Fry Pork and Gai Larn Stir-Fry
    fresh singapore noodles, peanut oil and
    6 More
    fresh singapore noodles, peanut oil, pork fillets, sliced thinly, yellow onion, sliced thickly, garlic cloves, crushed, oyster sauce, light soy sauce, gai lan, trimmed, chopped coarsely
    15 min, 8 ingredients
  • Mee Pok Noodle (Singapore Style Noodles) Mee Pok Noodle (Singapore Style Noodles)
    noodles (mee pok, if mee pok is not available, use lingui... and
    9 More
    noodles (mee pok, if mee pok is not available, use linguine or other long pasta you wish), ground pork, caps shiitake mushrooms , julienned, olive oil, red chili pepper flakes, garlic cloves, finely minced, chinese black vinegar , to taste, dark soy sauce , to taste, salt and black pepper, to taste, fried shallots, garnish
    15 min, 10 ingredients
  • Singapore Fried Rice Singapore Fried Rice
    peanut oil, egg (cracked ), garlic finely chopped and
    10 More
    peanut oil, egg (cracked ), garlic finely chopped, green chilli very, very finely chopped, two cups of pre cooked (steamed ) jasmine rice (left in fridge overnight), a 1/4 each of yellow, green and red pepper julienned, a generous pinch of salt ,sugar and msg (msg optional), cooked king prawns (each cut into 3) pre cooked chicken can also used, frozen peas, level tsp of chilli powder (more if you like the heat ), level tsp of curry powder (malay) if you can get it, light soy sauce, spring onions chopped diagonally for garnish
    5 min, 13 ingredients
  • Singapore Fried Rice and Veggies Singapore Fried Rice and Veggies
    rice (prepare day ahead and keep in fridge until ready) and
    9 More
    rice (prepare day ahead and keep in fridge until ready), chopped carrots, onions, vegetable oil, butter, egg, soy sauce, salt, sugar, pepper
    40 min, 10 ingredients
  • Fried Spicy Noodles Singapore Style Fried Spicy Noodles Singapore Style
    chinese mustard greens (gai choy), cut into 1-inch lengths and
    14 More
    chinese mustard greens (gai choy), cut into 1-inch lengths, onion, chopped, garlic cloves, chopped, fresh red chili peppers, chopped, ground fennel seed, ground cumin seed, ground coriander seed, vegetable oil, boneless beef round steak, cut in thin slices, uncooked medium shrimp, peeled and deveined, tomato paste, black soy sauce (siew dam), fresh chinese yellow noodles, fresh bean sprouts, salt to taste
    1 hour , 15 ingredients
  • Stir-Fried Noodles with Singapore Lamb Curry Stir-Fried Noodles with Singapore Lamb Curry
    dried chow mein udon noodles (asian-style spaghetti) and
    17 More
    dried chow mein udon noodles (asian-style spaghetti), vegetable oil, divided, dry sherry, cornstarch, soy sauce, mild-flavored (light) molasses, canned unsweetened coconut milk, curry powder, chili-garlic sauce, chopped peeled fresh ginger, garlic cloves, minced, green onions , cut into 1-inch pieces, jalapeno chiles, seeded, chopped, leg of lamb meat , cut into 1x1/2x1/4-inch strips, sliced napa cabbage, matchstick-size strips red bell pepper, matchstick-size strips green bell pepper, chopped fresh cilantro, divided
    18 ingredients




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