31082 fried scallops citrus Recipes

  • Scallop and Vegetable Stir-Fry
    light soy sauce, cornstarch, oriental sesame oil and
    10 More
    light soy sauce, cornstarch, oriental sesame oil, peanut oil, asparagus spears, trimmed , cut into 1-inch pieces, mushrooms, sliced, green onions, sliced, carrot, peeled, sliced, red bell pepper , cut into matchstick-size strips, zucchini, sliced, garlic cloves, finely chopped, minced fresh ginger, bay scallops
    13 ingredients
  • Fried Portuguese Style Bay Scallops
    fresh bay scallop, butter, flour, garlic clove, minced and
    4 More
    fresh bay scallop, butter, flour, garlic clove, minced, parsley, finely chopped, salt, fresh ground black pepper, fresh lemon , juice of
    15 min, 8 ingredients
  • Garlic Scallops
    scallops, red bell pepper , cut into thin strips and
    10 More
    scallops, red bell pepper , cut into thin strips, garlic cloves, finely chopped, green onions , cut into 2 inch pieces, cornstarch , dissolved in, water, chicken broth, oyster sauce, rice wine or 2 tsp dry sherry or 2 tsp vinegar, granulated sugar, oil , for stir-frying, chopped fresh cilantro leaves , as garnish
    30 min, 12 ingredients
  • Battered Queenies With Tartar Sauce (Manx Scallops)
    scallop (queenies), water, all-purpose flour, divided and
    12 More
    scallop (queenies), water, all-purpose flour, divided, salt and pepper, dry white breadcrumb, egg, beaten, cooking oil, milk, oil (for frying ), salt, green onions, minced, parsley, chopped, minced capers (or gherkins), mayonnaise, lemon juice
    15 min, 15 ingredients
  • Scallop and Snow Pea Stir-Fry
    vegetable oil, minced garlic, minced fresh ginger and
    6 More
    vegetable oil, minced garlic, minced fresh ginger, scallop , halved crosswise, snow peas, reduced-sodium chicken broth, reduced sodium soy sauce, chopped green onions, dried asian eggs or wheat noodles, cooked as package directs
    10 min, 9 ingredients
  • Seared Pan-Fried Limed Scallops With Bacon, Chives and Chervil
    scallops , with corals, streaky bacon and
    11 More
    scallops , with corals, streaky bacon, lime , juice and zest of, walnut vinegar, light olive oil or 2 tbsp sunflower oil, runny honey, dijon mustard, salt, fresh ground black pepper, chopped fresh chervil, chopped fresh chives, mixed salad green, tomatoes (optional)
    1 hour 10 min, 13 ingredients
  • Linguini and Scallops Ala Greek
    scallops, 1-inch cubed if large, linguine and
    11 More
    scallops, 1-inch cubed if large, linguine, frozen stir fry vegetables, onion, quartered thinly sliced, olive oil, butter or 2 tbsp margarine, butter or 1 tbsp margarine, basil, smashed garlic clove, parsley, all purpose greek seasoning (i use greek seasoning (spice)), lemon , juice of, feta cheese
    25 min, 13 ingredients
  • Scallops En Brochette for 2
    fresh scallops (or frozen ), water chestnuts (about 12) and
    6 More
    fresh scallops (or frozen ), water chestnuts (about 12), bacon, each cut into 4 pieces and partially fried, green pepper, cut into chunks, firm medium tomatoes, cut into wedges or 8 cherry tomatoes, soy sauce, brown sugar, garlic powder
    20 min, 8 ingredients
  • Scallop And Prawn Stuffed Zucchini Flowers
    zucchini flowers, green prawn meat (approx 300g unpeeled ) and
    11 More
    zucchini flowers, green prawn meat (approx 300g unpeeled ), scallops, egg white, salt and pepper, grated lemon zest, cayenne pepper, plain flour, salt, chilled water, ice cubes, vegetable oil for deep-frying, sea salt and lemon wedges to serve
    13 ingredients
  • Scallop  Porcupines  with Basil-Mint Sauce Scallop Porcupines with Basil-Mint Sauce
    frozen phyllo pastry sheets, thawed, all purpose flour and
    5 More
    frozen phyllo pastry sheets, thawed, all purpose flour, curry powder, egg, sea scallops, vegetable oil (for deep-frying ), basil-mint sauce
    7 ingredients
  • Polynesian Scallops Polynesian Scallops
    scallops, flour, egg, beaten and
    4 More
    scallops, flour, egg, beaten, coconut, grated , finely chopped in blender, chutney , chopped in blender, butter, oil, to fry
    20 min, 7 ingredients
  • Succulent Baby Scallop Stir-Fry Succulent Baby Scallop Stir-Fry
    scallop, bacon, red bell pepper (diced ) and
    2 More
    scallop, bacon, red bell pepper (diced ), baby carrots (diced ), yellow onion (diced-amt depends on your liking)
    25 min, 5 ingredients
  • Scallop and Mixed Vegetable Sitr-Fry Scallop and Mixed Vegetable Sitr-Fry
    vegetable oil, minced garlic, minced ginger, scallops and
    5 More
    vegetable oil, minced garlic, minced ginger, scallops, mixed vegetables, vegetable broth, soy sauce, chopped green onions, rice noodles
    45 min, 9 ingredients
  • Scallop Stir-Fry With Black Bean and Stout Sauce Scallop Stir-Fry With Black Bean and Stout Sauce
    black beans, rinsed, drained and chopped and
    12 More
    black beans, rinsed, drained and chopped, dark-colored beer, low sodium soy sauce, honey, hoisin sauce, garlic cloves, minced, salt, red pepper flakes, olive oil, red bell pepper, seeded and sliced into thin strips, fresh snow peas, sliced carrots, sea scallops
    30 min, 13 ingredients
  • Scallops with Stir-Fried Vegetables Scallops with Stir-Fried Vegetables
    freshly squeezed lime juice, shallots, chopped, sesame oil and
    18 More
    freshly squeezed lime juice, shallots, chopped, sesame oil, extra virgin olive oil, canola oil, sea salt, black pepper, extra virgin olive oil, garlic, minced, ginger, minced, yellow bell pepper , julienned, red bell pepper , julienned, leek , julienned, carrot , julienned, sea salt, black pepper, extra virgin olive oil, sea scallops, sea salt, black pepper, chives, cut into 1 inch long pieces,for garnish (optional)
    40 min, 21 ingredients
  • Rustic Scallops (Emeril Lagasse) Rustic Scallops (Emeril Lagasse)
    scallops, cleaned, rustic rub, olive oil and
    16 More
    scallops, cleaned, rustic rub, olive oil, black bean puree, hot, guacamole, sour cream in a squeeze bottle, fried tortilla strips, brunoise red peppers, brunoise yellow peppers, rustic rub, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme, combine all ingredients and store in an air-tight container.
    20 min, 19 ingredients
  • Scallops and Rice Noodles (Robert Irvine) Scallops and Rice Noodles (Robert Irvine)
    ginger, soy sauce, chili sauce, ketchup, brown sugar and
    12 More
    ginger, soy sauce, chili sauce, ketchup, brown sugar, garlic salt, clam juice , as needed, vegetable oil, plus 2 more cups for frying noodles, dry scallops, cornstarch, salt and freshly ground black pepper, carrots, cut into thin sticks, sweet red pepper strips, broccoli florets, onions, finely chopped, rice noodles, sliced lemons , for serving
    40 min, 17 ingredients
  • Scallop-Cashew Stir-Fry Scallop-Cashew Stir-Fry
    cornstarch, dry sherry, low-sodium teriyaki sauce and
    10 More
    cornstarch, dry sherry, low-sodium teriyaki sauce, dried crushed red pepper, low-sodium chicken broth, vegetable cooking spray, sea scallops, broccoli flowerets, carrots, scraped and cut diagonally into 1/4-inch-thick pieces, garlic, minced, fresh snow pea pods, chopped unsalted cashews, toasted, cooked long-grain rice (cooked without salt or fat)
    13 ingredients




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