68926 fried rice lychees lin gee Recipes

firm silken tofu, flour, for coating, vegetable oil , for shallow frying, rice wine vinegar, garlic, salt, sugar, ground chili paste (to taste), water , to mix sauce with

enriched white rice, water, chopped baby carrots, frozen green peas, vegetable oil, eggs, soy sauce to taste, sesame oil , to taste (optional)

vegetable oil, garlic, finely chopped, green chilies, diced, cubed skinless, boneless chicken breast meat, cooked jasmine rice, chilled, white sugar, fish sauce, soy sauce, chopped green onion, chopped fresh basil leaves, chopped fresh cilantro

uncooked instant rice, cubes chicken bouillon, snow peas, chopped onions, bean sprouts, eggs, beaten, vegetable oil, soy sauce , or to taste

cooking oil, eggs, beaten, cooking oil, garlic, minced, cold, cooked white rice, soy sauce, diced cooked ham

vegetable oil, green onions, chopped, cubed ham, eggs, beaten, frozen mixed peas and carrots, cold cooked rice, bean sprouts, salt, ground black pepper, soy sauce

brown rice, water, chicken bouillon, carrots, chopped, onion, chopped, green peas, frozen, sesame oil, egg, soy sauce or oyster sauce

rice noodles or 12 oz linguine, brown sugar, low-sodium soy sauce, fresh lime juice, firm tofu , cut into 1/2-inch-thick slices, canola oil, carrots , cut into thin strips, red bell pepper, thinly sliced, grated fresh ginger, bean sprouts, scallions, thinly sliced, roasted peanuts, roughly chopped, fresh cilantro (optional)

brown rice, green beans, carrot, zucchini, mushrooms, soy sauce, olive oil

white rice, cooked, peas, frozen, carrots, frozen, cooked pork, diced, eggs, scrambled, peanut oil, onion, diced, garlic, diced, soy sauce, oyster sauce

peanut oil, minced peeled fresh ginger, scallions, chopped, salt, cold cooked white rice, canadian bacon, cut into 1/2-inch cubes (1 1/4 cups), frozen baby peas, thawed, fresh mung bean sprouts, oyster sauce, water, asian sesame oil

canola oil, eggs, beaten, scallions, roughly chopped, leftover pork , chicken, or beef, diced, frozen peas and carrots, thawed (plus any leftover vegetables you have on hand), cold cooked white or brown rice, soy sauce, salt and pepper to taste

plain vegetable oil , like soy, corn, or peanut, black forest ham, diced, or about 2 cups cooked, cubed or shredded meat, onion, diced, salt and pepper, garlic, finely chopped, fresh ginger, peeled and finely chopped, whole scallions , thinly sliced on the bias, white and green separated, medley frozen corn , peas, carrots, eggs, lightly beaten, cold cooked long-grain rice, white or jasmine rice, grains separated

canola oil, divided, eggs, lightly beaten, chopped ginger, chopped garlic, carrot, finely diced, stalks celery, finely diced, links chinese sausage, sliced, scallions, sliced, divided, cooked white rice, low-sodium soy sauce, rice wine vinegar

rice warm or cold, onion diced, garlic cloves minced, ginger, zest and juice of 1 lime, chopped cilantro, green onions chopped, i tbsp rice vinegar, oil

white rice cooked, whole white or yellow onions chopped, sesame oil, soy sauce, fish sauce, rice vinegar, whole eggs, whole green onions chopped, mixed chinese vegetables, peas

canola oil, canola oil, garlic, scallions, minced ginger, white rice, diced red pepper, shelled edamame, corn, tofu, eggs, soy sauce