102885 fried rice bacon food network Recipes
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Sake-Marinated Salmon Served over Shrimp Fried Rice in a Spicy Pineapple Reductionsalmon fillet, chopped fresh ginger and8 Moresalmon fillet, chopped fresh ginger, garlic, finely chopped, chopped scallions, salt and freshly ground black pepper, dry sake, whole ripe pineapple, unsalted butter, crushed red pepper , plus 1 tbsp, shrimp fried rice , recipe follows40 min, 10 ingredients
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Sweet and Sour Pork Kabobs with Fried Rice (Sandra Lee)sweet and sour sauce and16 Moresweet and sour sauce, pineapple juice from canned pineapple, soy sauce, garlic clove, minced, fresh ginger, peeled and minced, green bell pepper, cut into quarters, red bell pepper, cut into quarters, pineapple chunks, drained, pork tenderloin , cut crosswise into 4 equal pieces, wooden skewers , soaked in water for 10 minutes to keep from burning, fried rice, butter, water, canned crushed pineapple, drained, soy sauce, frozen peas and carrots, thawed, frozen cut corn kernels, thawed55 min, 17 ingredients
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Brekkie Fried Ricefresh brussel sprouts, cooking oil , more if needed and4 Morefresh brussel sprouts, cooking oil , more if needed, eggs, beaten, leftover fried rice, soy sauce, sweet n sour sauce20 min, 6 ingredients
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Sake-Soy Grilled Ono with Pineapple Fried Ricesoy sauce, dry sake, sugar and3 Moresoy sauce, dry sake, sugar, sambal olek (or garlic-chili paste), ono , swordfish, or wahoo fillets, pineapple fried rice6 ingredients
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Chops with Fried Riceboneless pork loin chops (3/4 inch thick ), vegetable oil and5 Moreboneless pork loin chops (3/4 inch thick ), vegetable oil, fried rice and vermicelli mix, butter, water, sliced mushrooms, drained, soy sauce25 min, 7 ingredients
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Fried Rice, Large Batchrice, water and9 Morerice, water, chicken breasts or 5 lbs diced cooked chicken or 5 poinds hamburger, green onions or 4 large white onions, bell peppers , preferable 4 green and 4 red, celery, frozen peas, california-blend frozen vegetables, minced garlic, soy sauce , to taste, eggs, beaten1 hour 15 min, 11 ingredients
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Fried Rice (Food Network Kitchens)plain vegetable oil , like soy, corn, or peanut and9 Moreplain vegetable oil , like soy, corn, or peanut, black forest ham, diced, or about 2 cups cooked, cubed or shredded meat, onion, diced, salt and pepper, garlic, finely chopped, fresh ginger, peeled and finely chopped, whole scallions , thinly sliced on the bias, white and green separated, medley frozen corn , peas, carrots, eggs, lightly beaten, cold cooked long-grain rice, white or jasmine rice, grains separated27 min, 10 ingredients
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Japanese Vegetable and Rice Stuffed Tofu: Inari Sushi (Food Network Kitchens)rice vinegar, sugar, short-grained sushi rice, water and13 Morerice vinegar, sugar, short-grained sushi rice, water, kosher salt, carrot, diced, shiitake mushrooms (about 9), stemmed and diced, dark sesame oil, sesame seeds, toasted, kirby cucumber, peeled, seeded, and diced, japanese yellow pickled daikon (about a 2-inch-long piece), diced, freshly squeezed lime juice, grated lime zest, prepared deep-fried tofu pockets (inari-age), patted dry on paper towels and opened, daikon radish sprouts, for garnish , optional, ground sasho pepper , as needed (see cook s note), suggestions : pickled ginger, wasabi, and soy sauce1 hour , 17 ingredients
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Cajun Rice With Sausage (Food Network Kitchens)bacon, chopped and11 Morebacon, chopped, spicy chicken sausage (preferably cajun style), cubed, onion, chopped, stalks celery, sliced, green bell pepper, chopped, garlic, minced, chopped fresh thyme or 1 tsp dried thyme, kosher salt and freshly ground pepper, grain white rice, low-sodium chicken broth, chopped frozen okra, thawed, chopped fresh parsley40 min, 12 ingredients
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Fried Rice (Food Network Kitchens)dried shiitake mushrooms, peanut oil and12 Moredried shiitake mushrooms, peanut oil, eggs, lightly beaten with a pinch of kosher salt, scallions (white and green), thinly sliced, minced carrot, garlic, minced, red chile flakes, minced peeled fresh ginger, soy sauce, toasted sesame oil, cooked long-grain rice, cooked meat cut in 1/2-inch cubes , such as pork, ham, beef, or chicken, frozen peas , defrosted in a strainer at room temperature, copyright 2001 television food network , g.p. all rights reserved.50 min, 14 ingredients
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