44445 fried pernod buttermilk lagasse Recipes

buttermilk plus 1/4 cup for brushing the scones, egg, light brown sugar, vanilla extract, cake flour (not self-rising), double-acting baking powder, baking soda, salt, cold unsalted butter, cut into bits, dried sour cherries (available at specialty foods shops), granulated sugar for sprinkling

all purpose flour, yellow cornmeal, baking powder, salt, baking soda, buttermilk, unsalted butter, melted, eggs

low-fat (2%) yogurt, buttermilk, low-fat sour cream, white wine vinegar, freshly cracked black peppercorns, chopped fresh chives, more) finely grated garlic, kosher salt

nonstick canola oil spray, unprocessed (miller s) wheat bran, unbleached all-purpose flour (spoon into a measuring cup and level top), whole wheat flour (spoon into a measuring cup and level top), baking soda, salt, low-fat buttermilk, raw sugar crystals (such as sugar in the raw) or granulated sugar, unsweetened applesauce, egg, canola oil, vanilla extract

all-purpose flour, baking powder, salt, baking soda, cold vegetable shortening, cold unsalted butter, cut into bits, buttermilk, an egg wash made by beating 1 large egg with 1 tbsp water

unflavored powdered gelatin, heavy cream, sugar, kosher salt, vanilla bean , halved lengthwise, buttermilk, creme fraiche or sour cream, strawberries, hulled (about 1 cup), sugar, rhubarb, trimmed, sliced 1/4 thick (about 3 cups), divided, unflavored powdered gelatin

mayonnaise, buttermilk, chopped fresh chives, coarsely chopped flat-leaf parsley, chopped fresh tarragon, fresh lemon juice, anchovy fillets packed in oil (drained, chopped ), chopped garlic clove until smooth, kosher salt, freshly ground black pepper

butter or 1/2 cup margarine, melted, sugar, flour, eggs, beaten, salt, vanilla, buttermilk, deep dish pie shell (either your own recipe or storebought)

flour, sugar, salt, baking soda, baking powder, egg, slightly beaten, vegetable oil, buttermilk

sugar, margarine or 1/2 cup butter, softened, eggs, buttermilk, all-purpose flour, unsweetened cocoa, baking powder, baking soda, salt, chopped nuts

well-drained thawed chopped frozen spinach, buttermilk, olive oil, egg, egg yolk, all purpose flour, salt, ground nutmeg, butter

russet potatoes, peeled , cut into 1-inch pieces, unsalted butter, coarse-grained dijon mustard, more) buttermilk, chopped fresh parsley

scant ) unflavored gelatin, heavy whipping cream, divided, sugar, low-fat buttermilk, vanilla extract, divided, golden brown sugar, generous ) ground cinnamon

sugar, water, fresh lemon juice, grated lemon peel, divided, fresh thyme leaves, divided, firm but ripe bosc pears, peeled, halved, cored, cut into 1/2-inch cubes (about 2 1/2 cups), all purpose flour, baking powder, salt, sugar, unsalted butter, room temperature, egg, egg yolk, buttermilk, vanilla extract, creme fraiche or sour cream

unsalted butter, buttermilk, eggs, yellow cornmeal, unbleached all purpose flour, sugar, baking powder, salt, ground black pepper

all-purpose flour, yellow cornmeal, double-acting baking powder, baking soda, salt, buttermilk, eggs, beaten lightly, unsalted butter, melted and cooled, crumbled dried sage

all-purpose flour, baking powder, baking soda, salt, buttermilk, unsalted butter, melted and cooled, eggs, beaten lightly, all-purpose flour, dry mustard, unsalted butter, whole milk, dry white wine, brie , rind discarded, cut into 1-inch pieces, fresh lemon juice, minced fresh tarragon leaves, minced fresh flat-leafed parsley leaves, freshly ground white pepper to taste, hard-boiled eggs, shelled and kept warm in a saucepan of hot water, golden delicious apples (about 1 1/2 lb), sugar, dried sour cherries (about 4 oz), golden raisins, dried currants, cranberry-raspberry juice, arrowroot, fresh lemon juice