182995 fried noodles mushrooms tomatoes sprouts Recipes

portabella mushroom, flour, buttermilk, sour cream, horseradish, peppercorn ranch dressing (optional)

tomatoes (diced ), peanut oil, onion (diced ), garlic clove (minced ), ginger (minced ), chili (green, diced ), turmeric, paprika, fennel seed (crushed ), vegetable stock, eggplant (medium size), salt , as needed, egg, milk, turmeric (powder ), chili powder, paprika, ginger (powder ), panko breadcrumbs (plain ), peanut oil (for frying )

olive oil, onions, chopped, mushrooms, quartered, tomatoes, coarsely chopped, salt and pepper, to taste

mushrooms (flat or well opened 320g/80g each), tomatoes (medium 600g, seeded and chopped finely), olive oil, balsamic vinegar, garlic cloves (minced ), basil leaves (fresh, loosely packed and then finely shredded), olive oil (60ml), balsamic vinegar

button mushrooms, thickly sliced, tomatoes, artichoke hearts, sliced, stalks celery, finely sliced, red capsicum, finely sliced, carrot, grated, red cabbage, shredded, garlic, minced, parsley, finely chopped, coriander, chopped, red wine vinegar, white wine vinegar, salt & pepper

rotini noodles, chopped tomatoes, green onions (chopped ), garlic cloves, finely chopped, chopped parsley, olive oil, salt, pepper

leek, olive oil, garlic cloves, minced, mushroom, halved, italian flavored tomatoes, water, orzo pasta, fresh basil leaf, thinly sliced, grated parmesan cheese (to garnish ), salt and pepper

olive oil, button mushrooms, thinly sliced (about 3 cups), tomato, chopped, dried thyme, salt, dried rosemary, crumbled, fresh ground pepper, egg beaters egg substitute or 6 large eggs, beaten until foamy, grated low-fat parmesan cheese

olive oil, sliced fresh mushrooms, chopped leeks (white part only , about 1 large), potato, peeled and diced, garlic cloves, minced, dried oregano and basil, crushed red pepper flakes, water, frozen corn kernels (or canned ), diced tomatoes, salt, pepper, chopped parsley (optional)

spaghetti, olive oil, onion, chopped, garlic clove, minced, sliced mushrooms, tomato paste, diced tomatoes, chopped fresh rosemary leaves, kosher salt, freshly ground black pepper, chopped fresh oregano leaves, shaved parmesan cheese

eggs, soy sauce, seasoned bread crumbs, parmesan cheese, grated, portabella mushrooms, sliced

red onion, halved and thinly sliced, red wine vinegar, sugar, sour cream, mayonnaise, buttermilk, fresh lemon juice (plz not the bottled kind), hot sauce, dijon mustard, red wine vinegar, worcestershire sauce, garlic clove, minced, chopped parsley, snipped chives, kosher salt, fresh ground pepper, thick-cut applewood-smoked bacon (6 oz), self-rising flour, garlic powder, cayenne pepper, onion powder, smoked paprika, kosher salt, fresh ground pepper, chicken liver, trimmed, rinsed, and patted dry, buttermilk, vegetable oil, for frying, heirloom cherry tomatoes, halved, whole flat leaf parsley, tender celery ribs, thinly sliced on the bias, leaves reserved

head garlic (or less to taste, peeled and sliced ), salt and pepper, flour, butter, sliced mushrooms (chantrelle, shitake, or button), sage leaves (wash, pat dry , set aside), angel hair pasta or 12 oz thin spaghetti

button mushrooms, thinly sliced, butter, separated, salt and freshly ground pepper, to taste, egg, fresh mozzarella, shredded, pumpernickel bread, buttered, chopped parsley for garnish

rice, condensed cream of mushroom soup, roma tomatoes, finely chopped (or 1 large tomato), water (use empty mushroom soup can)

dry farfalle pasta, butter, garlic cloves (or a dash of powder), onion, chopped (or a dash of onion powder), olive oil (for skillet), mushrooms, chopped, roma tomato, chopped, torn baby spinach, red pepper flakes (i just use a packet from the local pizza hut), parmesan cheese

onion, chopped, celery, sliced, garlic cloves, minced, margarine or 3 tbsp butter, fresh mushrooms, sliced, tomatoes, cut up, chicken broth, whipping cream, fresh dill, snipped, pepper , just a dash

buttermilk, frozen okra, thawed, peanut oil, corn muffin mix (recommended : jiffy), diced tomatoes and green chiles (recommended: ro tel), tomato paste, heavy cream, salt and freshly ground black pepper