84 fried corn flakes flour Recipes

whole chicken , butchered into pieces, corn flakes, crushed (i use a generic brand theyre crunchier than post cornflakes and are perfect for this recipe), flour , any kind perferably white, mrs. dash table blend seasoning (i perfer more so throw in an extra tsp if desired), three cheeze ranch salad dressing, eggs, vegetable oil (just to coat the bottom of the pan)

buttermilk ranch dressing, egg, beaten, cut up fryer chicken, flour, salt and pepper to taste, corn flakes, crushed, butter, melted

boneless skinless chicken, corn flakes, all-purpose flour, paprika, salt, black pepper, low-fat buttermilk

buttermilk, boneless skinless chicken breasts (2 1/2 lb), corn flakes, prepared biscuit mix (i use all- purpose flour), ranch dressing mix (dry )

vegetable oil, flour tortillas, ground cinnamon, sugar, corn flake crumbs, scoops vanilla ice cream, cream, maraschino cherries, with stems

all-purpose flour, table salt, cayenne pepper (or to taste), buttermilk, corn flake crumbs (leave some big pieces, do not crush the flakes into a fine powder), boneless skinless chicken breast (four 4 oz pieces)

buttermilk ranch dressing (i used half the family pack of ranch dressing powder, see pic of package) and 1/2 cup milk instead of real buttermilk., egg, beaten, cut up fryer chicken, flour, salt and pepper to taste, corn flakes, crushed (i needed 4 cups), butter, melted

chicken tenders, flour, garlic powder, thyme, oregano, paprika, salt and pepper, crushed corn flakes, parmesan cheese, buttermilk

olive oil, chicken pieces (2 breasts, 2 thighs, 2 legs, 2 wings), flour, salt, black pepper, corn flakes, buttermilk, dijon mustard, mustard seeds, ground, ground red pepper, paprika, rubbed sage, sesame seeds

boneless skinless chicken breasts, egg whites, slightly beaten, corn flakes, salt and pepper, flour, chicken broth , spoon off fat, evaporated skim milk, skim milk, molly mcbutter, salt and pepper

water, salt, crushed red pepper flakes, chicken bouillon granules, chicken wings , cut apart at joints, wing tips discarded, all-purpose flour, masa harina flour (mexican corn masa mix), paprika, garlic powder, ground cayenne pepper, salt and ground black pepper to taste, canola oil for frying, lard for frying, butter, hot pepper sauce, molasses, worcestershire sauce, garlic powder

french vanilla ice cream (please use the best quality you can find), corn flakes, coarsely crushed, ground cinnamon , plus, ground cinnamon, vegetable oil, honey, sweetened whipped cream, sugar, ground cinnamon, flour tortillas, vegetable oil

buttermilk, boneless skinless chicken breasts (2 1/2 lb), corn flakes, original bisquick baking mix or 1 cup gold medal all-purpose flour, ranch dressing mix (dry )

buttermilk, balsamic vinegar, crushed corn flake cereal, all-purpose flour, generous pinch seasoned salt , such as lawry s, freshly ground black pepper, whole chicken, cut into 10 parts (about 4 lb), sunflower oil

chicken (or large foster farms pack of wings), milk, egg, flour, garlic powder, salt, ritz crackers (can substituted with 1/2 cup corn flakes)

green tomatoes, flour, salt, sugar, cayenne pepper, egg, milk, corn flakes, coarsely crushed, unsalted butter, vegetable oil

all-purpose flour, table salt, cayenne pepper, buttermilk, corn flake crumbs, uncooked boneless chicken breast

boneless skinless chicken breasts, flour, salt, cayenne pepper, buttermilk, corn flake crumbs