154057 fried beer battered mussels sauces Recipes

all-purpose flour, beer, egg, salt, sweetened flaked coconut, uncooked medium shrimp, peeled and deveined, vegetable oil for frying

vegetable oil for frying, all-purpose flour, salt, beer (not dark ), pollack , pacific cod, or catfish fillet (3/4 to 1 inch thick), drained bottled capers, coarsely chopped, hot spanish smoked paprika, mayonnaise, garnish: lemon wedges

flour, beer (i prefer budweiser), onions (i prefer vidalias), vegetable oil (for deep fat frying )

vegetable oil (for frying ), cod fish fillets, salt and pepper, all-purpose flour, garlic powder, paprika, salt, ground black pepper, egg, beaten, beer

lager beer or 1 cup ale, all-purpose flour, paprika, garlic cloves, chopped finely, california avocados, tony chachere s creole seasoning (optional), vegetable oil , as needed (for deep frying), salt , as needed, favorite salsa

vegetable oil, flour, pepper, garlic salt, beer, egg whites, dry breadcrumbs, fresh parsley, chopped, firm white fish fillets, grouper, catfish or tilapia, cut into 4 x 1 inch strips

dill pickles , sandwich slices drained, egg, beer, baking powder, season salt, flour, vegetable oil

beer, all-purpose flour, salt, shrimp, peeled and deveined with tails left on, oil, for frying

vegetable oil (for frying ), fish fillets (lightly seasoned ) or 1 lb uncooked peeled deveined large shrimp, thawed if frozen (lightly seasoned), original bisquick baking mix (or cornstarch), original bisquick baking mix, beer, egg, salt, black pepper or cayenne

all-purpose flour, cornstarch, garlic powder, salt, baking powder, paprika, white pepper, ground red pepper, dried oregano leaves, crushed, beer, room temperature, egg, lightly beaten, catfish fillet, cut into 3- to 4-inch wide strips, vegetable oil (for frying )

flour, beer, eggs, beaten, ground pepper, onion powder, turmeric, sole, vegetable oil, for deep-frying

broiler-fryer chickens (cut up ), bisquick, onion salt, garlic powder, cayenne pepper, beaten egg, beer, crisco cooking oil

tilapia fillets, cut in half length-wise, whole wheat flour , can also use white flour, cumin, cayenne pepper, black pepper, salt, beer , medium brew works best, olive oil , as needed to fry fish

all purpose flour, salt, ground black pepper, flat beer, vegetable oil (for frying ), catfish fillets, purchased coleslaw mix, white wine vinegar, honey, vegetable oil

oil, lipton onion soup mix, flour, baking powder, eggs, beer, prepared mustard

flour, beer (best is old skunky - especially miller lite!), eggs, milk (or more as needed for thickness), salt

extra virgin olive oil or canola oil or safflower oil, for deep frying (i use extra virgin, but canola or saflower oil is also okay to use), onion soup mix, all-purpose flour, baking powder, eggs, dijon mustard or 1 tbsp prepared mustard, beer (of your choice), broccoli florets, cauliflower florets, button mushrooms, zucchini, sliced into 1/4 inch rounds (do not peel)