213 fried wings with and sauce Recipes

chicken wings, vegetable oil (for frying ), hot sauce (i usually do half my wings in franks or texas pete, and the other half with hooters wing sauce)

whole chicken wings , cut into joints (tips discarded or saved for other use), vegetable oil, for deep-frying, seasoning salt, crushed red pepper flakes, black pepper, cayenne pepper, poultry seasoning, lemon pepper, eggs, hot sauce, crushed red pepper flakes, black pepper, cayenne pepper, all-purpose flour, sour cream, horseradish, chili sauce, cayenne pepper, salt, fresh ground black pepper

vegetable oil for frying, chicken wings , separated at joints, tips discarded, hot wing sauce, carrots, cut into sticks, ribs celery, cut into sticks, blue cheese salad dressing

stir-fry teriyaki sauce, teriyaki marinade , and sauce, soy sauce, honey, white vinegar, toasted sesame oil, garlic clove, minced, cayenne pepper, chicken wings, toasted sesame seeds

chicken wings, eggs, beaten, all-purpose flour for coating, oil for frying, margarine, sauce, soy sauce, water, white sugar, vinegar, monosodium glutamate (msg)

less-fat cream cheese, softened and cut into pieces, loosely packed fresh flat-leaf parsley leaves, chopped green onions, reduced-fat mayonnaise, reduced-fat sour cream, white wine vinegar, garlic clove, minced, hot sauce, lemon zest, coarsely ground pepper, crumbled blue cheese, milk (optional), garnishes: crumbled blue cheese , chopped green onions, freshly cracked pepper, serve with: fried chicken breast tenders , celery sticks, radishes, hot wing sauce

whole chicken wings, washed well and patted dry, all-purpose flour, salt, freshly ground black pepper, cayenne pepper, vegetable oil, for frying, wing sauce, carrots, cut into 2 to 3-inches by 1/4-inch batons, ribs celery, cut into 2 to 3-inches by 1/4-inch batons, seasoned fries , recipe follows, for serving, blue cheese dipping sauce , recipe follows, for serving, crumbled blue cheese, sour cream, mayonnaise, buttermilk, fresh lemon juice, minced garlic, salt, freshly ground black pepper, russet or kinnebec potatoes, peeled and cut into 1/4 by 1/4-inch thick batons, peanut oil, salt and freshly ground black pepper, original essence , to taste, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

chicken wings, hot sauce, cajun spices, cayenne pepper, garlic powder, oil, for frying, buffalo wing sauce, thai dipping sauce

ketchup, soy sauce, ginger-garlic paste , sauce (see my recipe), black pepper, cayenne pepper (optional), egg, beaten, flour or breadcrumbs, seasoned with, salt, pepper, curry powder (optional), oil (for frying ), chicken wings

seasoning salt, crushed red pepper flakes, black pepper, cayenne pepper, poultry seasoning, lemon-pepper seasoning, whole chicken wings , cut in 1/2 at the joint, eggs, hot sauce, crushed red pepper flakes, black pepper, cayenne pepper, all-purpose flour, vegetable oil, to fry, sour cream, horseradish, chili sauce, cayenne pepper, salt & freshly ground black pepper

butter, shallot, chopped, garlic cloves, chopped, bourbon, brown sugar, honey, ancho pepper, finely chopped, chili sauce, barbecue sauce, wing sauce, oil, for frying, chicken wings, blue cheese dressing , for serving, bourbon , for serving

seasoning salt, red pepper flakes, cayenne pepper, poultry seasoning, lemon pepper, freshly ground black pepper, chicken wings , split at the joint, tips removed, eggs, hot sauce, red pepper flakes, cayenne pepper, freshly ground black pepper, all-purpose flour, vegetable oil, for frying, sour cream, horseradish, chili sauce, cayenne pepper, kosher salt and freshly ground black pepper

chicken wings (i used the ice glazed kind), all-purpose flour, garlic powder, salt, white pepper, vegetable oil, for frying, hot sauce, honey, dark brown sugar, blue cheese or 1 cup ranch dressing, for serving, paprika, salt, garlic powder (i use the garlic with parsley flakes kind), black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

raw chicken wings, mccormick original buffalo wings seasoning blend, beer, flour, for coating, vegetable oil (for frying ), buffalo wing sauce

chicken wings, hot sauce, cajun spice, cayenne pepper, garlic powder, oil, for frying, buffalo sauce , recipe follows, thai dipping sauce , recipe follows

red hot sauce , such as frank s, melted butter, mango habanero sauce, brown sugar, chili powder, garlic powder, onion powder, black pepper, cayenne pepper, seasoning salt, canola oil, for frying, chicken wings, seasoning salt

orange curry paste, chopped lemongrass, coriander powder, sugar, cm ginger, peeled and sliced, garlic, salt to taste, fish sauce, shallots, chopped, zest of 1 orange, juice of a quarter orange, red chiles , either fresh, or dried and soaked in water, vegetable oil to process to consistency (typically 2-3 tsp), wing sauce, coconut milk, sugar, chopped habaneros , or to taste, salt to taste, splash oil , or melted butter, flour, oil for frying

chicken wings, tips removed, peanut oil (for frying ), chili sauce (bennett s or other brand), lemon juice, vinegar, prepared mustard, reduced-sodium worcestershire sauce, onions, finely chopped, green peppers, finely chopped, salt, ground black pepper, cayenne pepper, flour, seasoned to taste (for coating )