426 fresh vietnamese Recipes

  • Vietnamese-Style Beef Noodle Soup
    dried rice-stick noodles (rice vermicelli) and
    15 More
    dried rice-stick noodles (rice vermicelli), snow peas, cut diagonally into 1/4-inch strips (1 cup), sliced shallots (3 large), thick) slices fresh ginger , smashed, minced fresh serrano chile , including seeds, or to taste, vegetable oil, beef broth (28 fl oz), water, sliced rare roast beef (from deli counter), torn into pieces, fresh bean sprouts, loosely packed fresh cilantro leaves, loosely packed fresh basil leaves , torn if large, loosely packed fresh mint leaves, asian fish sauce , or to taste, fresh lime juice, lime wedges
    16 ingredients
  • Vietnamese Chicken and Pineapple Soup
    pineapple (preferably labeled extra sweet ; about 3 1/2 l... and
    16 More
    pineapple (preferably labeled extra sweet ; about 3 1/2 lb), qt water, skinless boneless chicken breast halves (3/4 lb total ), vegetable oil, fresh red thai chiles*, minced , including seeds, minced garlic, asian fish sauce, fresh shiitake mushrooms , stems discarded and caps thinly sliced, tomatoes, chopped (2 cups), fresh mung bean sprouts (2 oz), black pepper, coarsely chopped fresh basil, coarsely chopped fresh mint, coarsely chopped fresh lemon verbena, chopped fresh oregano, salt, rice
    1 hour , 17 ingredients
  • Vietnamese Pho
    onions, halved, fresh ginger , halved lengthwise and
    22 More
    onions, halved, fresh ginger , halved lengthwise, beef bones , preferably leg and knuckle, beef, cut into large slices (chuck , brisket, or rump) (optional), water, cinnamon stick, coriander seed, fennel seed, whole star anise, cardamom pod, kosher salt (halve if using regular table salt), fish sauce, sugar, rice noodles (dried or fresh ), flank steak , sliced as thin as possible, fresh mint, fresh cilantro, fresh thai basil, limes, cut into wedges, chili peppers, sliced, bean sprouts, hoisin sauce, sriracha sauce
    23 min, 24 ingredients
  • Vietnamese Beef Pho
    beef broth, onion, sliced into rings, fresh ginger root and
    14 More
    beef broth, onion, sliced into rings, fresh ginger root, lemon grass, cinnamon stick, whole black peppercorns, sirloin tip , cut into thin slices, bean sprouts, fresh basil leaves, fresh mint leaves, loosely packed cilantro leaves, fresh jalapeno peppers, sliced into rings, limes, cut into wedges, dried rice noodles, hoisin sauce, hot pepper sauce, fish sauce
    1 hour 30 min, 17 ingredients
  • Vietnamese Duck Soup
    duck leg-thigh pieces, low-salt chicken broth and
    14 More
    duck leg-thigh pieces, low-salt chicken broth, onion, peeled, halved, chopped peeled fresh ginger, more) fish sauce (such as nam pla or nuoc nam), sugar, rice vermicelli, sliced shallots (about 10 large), tomatoes, chopped, sliced bamboo shoots, drained, sliced napa cabbage, chopped fresh mint, chopped fresh cilantro, chopped fresh chives, hot chili sauce (such as sriracha), lime wedges
    16 ingredients
  • Vietnamese Beef Salad
    olive oil, flank steak, kosher salt, freshly ground pepper and
    12 More
    olive oil, flank steak, kosher salt, freshly ground pepper, soy sauce, lime juice, sesame oil, freshly grated ginger, thai fish sauce, jalapeno, seeded and minced, fresh basil leaves, fresh cilantro leaves, kirby cucumber, halved and thinly sliced, red onion, halved and thinly sliced, bean sprouts, dried rice noodles , prepared according to label directions
    25 min, 16 ingredients
  • Vietnamese Chicken Salad
    chicken breast halves (can use any precooked chicken) and
    16 More
    chicken breast halves (can use any precooked chicken), lee kum kee chili-garlic sauce or 1 tbsp chili paste, garlic clove, minced, sugar, rice wine vinegar, freshly squeezed lime juice, fish sauce, peanut oil, head savoy cabbage (shredded or chiffonade), fresh mint leaves, finely chopped, fresh cilantro leaves, finely chopped, red onion , thinly sliced lengthwise, fresh red hot chili peppers or 1 small green hot chili pepper, diced, seedless cucumber , julienned, carrots , julienned, red bell pepper , julienned, roughly chopped roasted peanuts
    1 hour 10 min, 17 ingredients
  • Vietnamese Chicken Salad
    skinless, boneless chicken breasts and
    13 More
    skinless, boneless chicken breasts, chopped green onions, divided, fresh lime juice, sugar, garlic clove, minced, fish sauce, sliced green cabbage, matchstick-cut carrot, x 1/8-inch) julienne-cut red bell pepper, x 1/8-inch) julienne-cut yellow bell pepper, chopped dry roasted peanuts, chopped fresh basil, chopped fresh mint, chopped fresh cilantro
    14 ingredients
  • Vietnamese Pork Tenderloin
    sugar, freshly ground black pepper, garlic cloves and
    23 More
    sugar, freshly ground black pepper, garlic cloves, shallot, halved, fresh lemongrass, halved, peeled ginger, halved, lower-sodium soy sauce, fish sauce, divided, canola oil, pork tenderloin, trimmed and cut crosswise into 1/4-inch slices, grated carrot, sugar, fresh lemon juice, rice vinegar, minced garlic, thai or serrano chile, thinly sliced and divided, rice vermicelli, bibb lettuce leaves (about 2 heads ), cilantro leaves, sliced english cucumber, fresh bean sprouts, chopped unsalted, dry-roasted peanuts, basil leaves, mint leaves, thai chiles, thinly sliced
    26 ingredients
  • Vietnamese Beef Noodle Soup
    beef broth, water, cinnamon sticks, grated gingerroot and
    8 More
    beef broth, water, cinnamon sticks, grated gingerroot, beef sirloin (sliced thin), onion (thinly sliced ), bean sprouts (fresh ), fresh basil leaf (to garnish ), fresh cilantro leaves (to garnish ), rice noodles (dried ) or 4 oz egg noodles (dried), soy sauce , to taste, fresh jalapeno (to garnish )
    45 min, 12 ingredients
  • Vietnamese Beef-Noodle Bowl
    water, fat-free beef broth, whole star anise (optional) and
    16 More
    water, fat-free beef broth, whole star anise (optional), cinnamon sticks, peeled fresh ginger, sliced, uncooked rice stick noodles or vermicelli, boned sirloin steak, thinly sliced, minced shallots, sake (rice wine) or rice vinegar, minced peeled fresh ginger, fresh bean sprouts, sliced fresh basil leaves, minced fresh cilantro, minced green onions, fish sauce, salt, black pepper, sliced red chile (optional), lime wedges (optional)
    19 ingredients
  • Vietnamese Hot and Sour Soup
    rice noodles, cooked, rinsed and drained as directed on p... and
    12 More
    rice noodles, cooked, rinsed and drained as directed on package, chicken broth or 5 cups vegetable broth, stalks lemongrass, crushed and thinly sliced diagonally (use only bottom third to half of the stalk), shiitake mushroom, sliced (or button mushrooms), onion, thinly sliced, shrimp, cleaned and deveined, fish sauce (or slightly more to taste), fresh lime juice, fresh bean sprout, trimmed and rinsed, green onions, thinly sliced, fresh jalapeno chilies, seeded and thinly sliced, fresh cilantro, roughly chopped, fresh basil, roughly chopped
    30 min, 13 ingredients
  • Vietnamese Fresh Spring Rolls
    rice vermicelli, rice wrappers (8.5 inch diameter) and
    13 More
    rice vermicelli, rice wrappers (8.5 inch diameter), cooked shrimp - peeled, deveined and cut in half, chopped fresh thai basil, chopped fresh mint leaves, chopped fresh cilantro, leaves lettuce, chopped, fish sauce, water, fresh lime juice, garlic, minced, white sugar, garlic chili sauce, hoisin sauce, chopped peanuts
    50 min, 15 ingredients
  • Vietnamese Chicken Pineapple Soup Vietnamese Chicken Pineapple Soup
    pineapple (preferably labeled extra sweet ; about 3 1/2 l... and
    16 More
    pineapple (preferably labeled extra sweet ; about 3 1/2 lb), qt water, skinless boneless chicken breast halves (3/4 lb total ), vegetable oil, fresh red thai chiles*, minced , including seeds, minced garlic, asian fish sauce, fresh shiitake mushrooms , stems discarded and caps thinly sliced, tomatoes, chopped (2 cups), fresh mung bean sprouts (2 oz), black pepper, coarsely chopped fresh basil, coarsely chopped fresh mint, coarsely chopped fresh lemon verbena, chopped fresh oregano, salt, rice
    30 min, 17 ingredients
  • Vietnamese Cold Noodles with Shrimp Vietnamese Cold Noodles with Shrimp
    rice noodles (mai fun), cooked small shrimp and
    13 More
    rice noodles (mai fun), cooked small shrimp, fresh bean sprouts, shredded lettuce, snipped chives or 1 cup green onion, snipped fresh mint leaves, fresh cilantro, roasted peanuts, chopped, fresh hot chili pepper, fish sauce, water, fresh lime juice, white sugar, fresh red chilies, seeded, garlic, peeled
    20 min, 15 ingredients
  • Shrimp Rice-Paper Rolls with Vietnamese Dipping Sauce Shrimp Rice-Paper Rolls with Vietnamese Dipping Sauce
    fresh lime juice, sugar, fermented fish sauce (nam pla) and
    15 More
    fresh lime juice, sugar, fermented fish sauce (nam pla), unseasoned rice vinegar, chopped fresh cilantro, garlic cloves, minced jalapeno chili with seeds, olive oil, fresh shiitake mushrooms, stemmed, caps thinly sliced, dried thin chinese rice sticks (maifun), fresh mint leaves, fresh cilantro leaves, fresh basil leaves, shredded iceberg lettuce or green cabbage, mung bean sprouts or daikon (japanese white radish) sprouts, matchstick-size strips seeded english hothouse cucumber, matchstick-size strips peeled carrot or jicama, cooked peeled deveined medium shrimp , cut lengthwise in half
    18 ingredients
  • Vietnamese chicken sticks Vietnamese chicken sticks
    scallions, white part only,chopped fine, fresh lime juice and
    18 More
    scallions, white part only,chopped fine, fresh lime juice, minced garlic, vegetable oil, sugar, soy sauce, hot chili oil (or veg oil and a generous pinch red pepper flakes), grated fresh ginger, salt, pepper, ground chicken, soy sauce, fresh lemon juice, sugar, minuced garlic, grated fresh ginger, fish sauce, hot chili-garlic sauce, rough chopped peanuts or scallions or fresh herb (cilantro, basil, mint), lettuce leaf , for wrapping
    35 min, 20 ingredients
  • Vietnamese Couscous Salad Vietnamese Couscous Salad
    garlic clove, minced, minced gingerroot, fresh lime juice and
    18 More
    garlic clove, minced, minced gingerroot, fresh lime juice, sugar, peanut oil, nuoc mam (southeast asian fish sauce, available at asian markets), hot pepper flakes, boiling water, extra-large fish bouillon cubes (available at asian markets), peanut oil, couscous, fresh cilantro, finely chopped (about 2 tbsp), fresh mint leaves, finely chopped (about 2 tbsp), salted , dry-roasted peanuts, coarsely chopped, carrots, peeled and shredded, cucumber, peeled, seeded, and shredded, green onions , green tops included, finely sliced, head napa cabbage, finely shredded, shrimp, cooked and coarsely chopped, see note, fresh cilantro leaves, for garnish, fresh mint leaves, for garnish
    40 min, 21 ingredients




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