2802 fresh sun Recipes

sun-dried tomatoes, reconstituted and chopped, fresh parsley, chopped, fresh basil, minced, fresh garlic, chopped, olive oil, grated parmesan cheese, brie cheese, small wheel

garlic cloves, fresh basil leaves, pine nuts, extra-virgin olive oil, fresh lemon juice, cream cheese, room temperature (about 21 oz), freshly grated parmesan cheese, drained oil-packed sun-dried tomatoes, tomato paste, butter, room temperature, nonstick vegetable oil spray, fresh basil sprigs, toasted pine nuts, baguette slices, toasted

sun-dried tomatoes packed in oil, drained and chopped , oil reserved, olive oil, onion, thinly sliced, garlic clove, minced, sugar, red wine vinegar, water, chicken broth, chopped fresh thyme leave, salt, fresh ground black pepper, baguette , cut into 3/4-inch slices, olive oil, salt, fresh ground black pepper, goat cheese, room temperature, chopped fresh thyme leaves

oil-packed sun-dried tomatoes, garlic cloves, peeled and halved, minced fresh basil, minced fresh parsley, fresh goat cheese, cubed, assorted crackers

fresh basil leaf, garlic cloves, peeled, fresh parsley, chopped (curly or flat leaf ), pine nuts, lightly toasted, parmesan cheese, freshly grated (don tsp use pre-grated cheese!), salt, extra virgin olive oil, sun-dried tomatoes packed in oil, drained, balsamic vinegar (i used white balsamic) or 2 -3 tbsp red wine vinegar (i used white balsamic), cooked pasta, drained chilled (of your choice)

sun-dried tomato pesto (such as classico), chopped fresh basil, chopped fresh oregano, garlic cloves, minced, chicken breast cutlets, salt, freshly ground black pepper

garlic, peeled, fresh basil leaves, fresh lemon juice, pine nuts, extra virgin olive oil, softened cream cheese, freshly grated parmesan cheese, sun-dried tomatoes , packed in oil, drained, tomato paste, butter, salt and pepper to taste

olive oil, sun-dried tomato packed in oil, drained, red wine vinegar, capers, drained, garlic clove, minced, pasta shell, tomatoes, halved, water-packed fresh mozzarella cheese, drained and cut into 1/2 inch pieces, fresh basil leaf, thinly sliced, freshly grated parmesan cheese, chopped kalamata olive

sun-dried tomatoes (not oil packed), chopped, hot italian sausage, casing removed, milk (do not use low-fat or nonfat), eggs, minced fresh thyme or 3/4 tsp dried, salt, ground black pepper, white sandwich bread (about 1 lb), crusts trimmed , breadcut into 1-inch pieces, chopped onion, fresh grated parmesan cheese (about 1 1/2 oz), grated mozzarella cheese (about 4 oz), crumbled soft fresh goat cheese (such as montrachet), chopped fresh parsley

sun-dried tomato, rehydrated and chopped, goat cheese, crumbled, dried basil, boneless chicken breasts , wing still attached or 4 chicken breasts, fresh basil or 3 tbsp fresh parsley, chopped

garbanzo beans, tahini paste, whole sun dried tomatos, lemon juice, fresh parsley, fresh basil, dried sweet basil, fresh garlic, olive oil, salt

sun-dried tomato halves, packed without oil (about 1 1/4 oz), all-purpose flour, grated fresh romano cheese, chopped fresh thyme, baking powder, chopped fresh rosemary, dried oregano, salt, baking soda, ground red pepper, chilled butter, cut into small pieces, fat-free buttermilk

fresh green beans, trimmed, olive oil, butter, garlic cloves, finely minced, fresh breadcrumb (i used whole wheat french sourdough bread), fresh curly-leaf parsley, olive oil, marinated sun-dried tomatoes, drained and chopped, red wine vinegar, water, sugar, salt

fettuccine pasta, eggs, beaten, cream, coarse grain mustard, sun-dried tomato, drained and thinly sliced, sliced black olives, fresh grated parmesan cheese, fresh basil , leaved shredded, salt & freshly ground black pepper

olive oil, onion, thinly sliced, carrots, thinly sliced, oil packed sun-dried tomatoes , cut into thin strips, elbow macaroni , penne or fusilli, fresh tuna, cut in small cubes, drained capers, pitted oil-cured olives, chopped, dried red pepper flakes, fresh italian parsley, chopped, salt

shallots, peeled and quartered, garlic clove, peeled and halved, sun-dried tomatoes, chopped, brine-cured black olives , such as kalamata, pitted, balsamic vinegar, fresh thyme leaves or 1 tbsp chopped fresh basil, salt & fresh ground pepper, olive oil

fresh spinach, unsalted butter, garlic clove, minced, salt and freshly ground pepper, drained oil-packed sun-dried tomatoes , thinly sliced lengthwise, boneless chicken breast halves, with skin, pounded to a 1/4-inch thickness, four 2 1/2 -by-1/2-inch sticks of italian fontina cheese, all-purpose flour, olive oil, chicken stock or canned low-sodium broth, fresh lemon juice

sun-dried tomato, chopped (not oil packed), hot italian sausage, casing removed, milk (do not use low-fat or nonfat), eggs, minced fresh thyme or 3/4 tsp dried thyme, salt, ground black pepper, white bread, crusts trimmed ,bread cut into 1 inch pieces (about 1 lb), chopped onion, fresh grated parmesan cheese (about 1 1/2 oz), grated mozzarella cheese (about 4 oz), crumbled soft fresh goat cheese (such as montrachet), chopped fresh parsley