287324 fresh stream trout fried potatoes Recipes

potatoes, diced, oil (for frying ), salt and pepper, hard-boiled eggs, chopped, chopped celery, relish, chopped green onion, mayonnaise, dijon mustard, garlic powder, crushed red pepper flakes

mashed potatos, eggs, onion or several green s chopped, black pepper or cayenne, garlic powder, all-purpose flour, oil for frying

potatoes, light olive oil, garlic (minced ), fresh parsley, salt, pepper

fresh shiitake mushrooms, straw mushrooms, finely sliced, carrot, potato, roasted sunflower seeds, roasted cashew nuts, chopped, roasted black sesame seeds, salt, pepper, olive oil, leaves of parsey for garnish

eggs, oil for frying, bacon, red potatoes, cajun seasoning to taste, mayonnaise, dill pickle relish

potatoes, peeled and sliced thin, hot bacon drippings , oil, or crisco for frying, salt and pepper to taste, chili powder, more or less to taste, onion, chopped

potatoes, a large red onion chopped, jalapeno pepper sliced into rings, then cut those in half, best sweet & spicy barbeque sauce, olive oil and butter for frying, dollop sour cream

butter, all purpose flour, milk, ground nutmeg, chicken fat or olive oil, sweet onions (such as vidalia or maui), halved, thinly sliced, bay leaves (preferably fresh ), fresh thyme sprig, butter, russet potato, peeled, sliced into 1/8-inch-thick rounds, vegetable oil (for deep-frying ), melted butter, chopped fresh thyme, coarsely crumbled semiaged goat cheese (such as midnight moon from cypress grove or onetik chabrin; about 1/2 cup), divided

potatoes (yukon gold, white, or, red, are best), much butter, much olive oil, garlic, diced, cooking onion, diced, fresh rosemary or 1/2 cup thyme or 1/2 cup dill, stems discarded before measuring, salt & freshly ground black pepper, to taste

potatoes , idaho (about 3 large) or 2 lbs russet , peeled and halved (about 3 large), salt , plus additional to taste, unsalted butter, egg yolks, all-purpose flour, all-purpose flour, fresh ground white pepper, freshly grated nutmeg, egg whites, fine dry breadcrumb, vegetable oil (for deep frying)

baking potatoes, diced sweet red pepper, minced green onions, margarine, melted, fresh corn cut from cob (about 3 ears ), chili powder, salt, sour cream, minced fresh cilantro, vegetable oil, shredded cheddar cheese, fresh cilantro sprigs (optional)

potatoes, shredded or 8 potatoes, cut in thin slices, white onions, peeled and sliced thin, green peppers, cored, seeded and diced, olive oil, mccormick all seasoning, black pepper, american cheese or 8 slices velveeta cheese, spicy nacho cheese sauce (optional), sour cream, curd cottage cheese (optional)

baby red potatoes, water, bacon, brown mustard, red wine vinegar, salt & freshly ground black pepper, to taste, extra virgin olive oil, flat leaf parsley, chopped, green onion, sliced

mayonnaise, white vinegar, ground coriander, cayenne pepper, couple pinches salt, grinds black pepper, vegetable oil , preferably canola or safflower, russet potatoes, peeled and cut into 1/2-inch thick wedges, salt, chopped fresh parsley leaves, for garnish

new potatoes, red or white (about 2 cups), tb olive oil, divided, vinegar, dried sweet basil , or 2 tsp fresh minced basil, ripe tomato, diced (about 1/2 cup), green onion, ends removed, finely sliced, lemon pepper seasoning

potatoes, onion, garlic, fresh oregano, taleggio cheese, tomatoes, olive oil

fresh frozen chopped onions, condensed cream of celery or mushroom soup, frozen southern style hash browns (or country style dinner fries , potatoes o brien), shredded cheddar cheese

simply potatoes diced potatoes with onion, mayonnaise, mustard, of your choice (yellow is fine ), red onion, finely diced (approx . 6 oz), cooked bacon (crumbled )