283 fresh soup croutons Recipes

butter, onion, finely chopped, minced fresh garlic (or to taste), dried thyme, dried tarragon, dried chili pepper flakes (optional or to taste), chicken broth, corned beef, chopped, chopped sauerkraut, drained, carrots, peeled and grated, bay leaf, cornstarch, water, grated swiss cheese, whipping cream, salt and pepper, crouton (to garnish , or use toasted pumpernickel or rye bread cubes)

beef stock or vegetable stock, onion, peeled and chopped, bouquet garni (your choice of herbs), mushrooms, or fresh or as my mother-in-law did, she took a small handful of dehydrated mushrooms from poland and soaked them overnight., uncooked medium-sized beetroots, peeled and sliced thickly, kwas - ascorbic acid, sugar, sour cream and homemade croutons to garnish

big bunches of broccoli, stems removed (about 4 to 5 cups of flowerets), chicken stock, butter, diced sweet onion, celery, peeled and sliced (yes, i peel the outside of my celery stalks with a potato peeler and you will see it has a milder flavor and won tsp be stringy - try it!), garlic, freshly minced, flour, s p penzey 4/ ( pecial ea oned ea alt: a blend of ea alt, ugar, extra bold pepper, paprika, onion, turmeric, garlic, and extract of celery, ro emary and thyme), cubed american or velvetta cheese, extra sharp cheddar cheese, grated, grated gruyere cheese, sour cream, low-fat or regular half-and-half, roux for thickening, butter, melted, flour, grated extra sharp cheddar cheese, crushed garlic cheese croutons

leeks , trimmed of tough tops, leave 3 to 4 inches of green on white of leek, extra virgin olive oil, bay leaf, potatoes, peeled and sliced, salt and fresh cracked pepper, to taste, good quality chicken stock (i use 4 cup. stock, 2 cup. water), garlic cloves, skin removed, whole grain french bread, cut into small pieces, thick slab bacon , 1 (1/2-inch), chives, sliced thin for garnish, crusty bread (make your favorite recipe in your bread machine, i make the dough in the machine and transfer to a b)

peeled chopped pumpkin, butter, water, milk, flour, freshly grated nutmeg (to taste), egg yolk (optional), salt, pepper, onion, finely chopped, crouton (to serve )

cauliflower, broken into large florets, onion, sliced, eggs, hard boiled, peeled and chopped, flour, mild curry powder, butter, milk, dried thyme, salt & freshly ground black pepper, to taste, sharp cheddar cheese, grated (any cheese will really be fine just a slightly different flavor), soup crouton

unsalted butter, onion, thinly sliced, garlic, minced, flat-leaf parsley, fresh tomatoes, chopped, salt and pepper, thick diagonal slices italian bread, grated cheddar

olive oil, onion (about 1/2 cup chopped ), bottled minced garlic, chopped tomatoes seasoned with basil garlic & oregano, tomato sauce, low-fat milk (or whole milk or half-and-half), grated parmesan cheese, garlic-herb crouton, for garnish, snipped fresh herb, for garnish

russet potatoes, peeled and diced into 1/2 inch squares, unsalted butter, flour, onions, chopped, vegetable oil, water, bay leaf, chopped fresh chives (more if desired), chicken bouillon powder, seasoned salt, black pepper, garlic powder, whole milk, table cream, sour cream, crouton, if desired (to garnish )

vegetable oil, potato, peeled and very finely cubed, leek, washed and chopped, vegetable stock, soft spreadable cheese with garlic and herbs, salt & freshly ground black pepper, white bread, soft spreadable cheese with garlic and herbs (or plain if preferred), chopped chives (to garnish )

mayonnaise, dijon mustard, red wine vinegar, garlic cloves, minced, hot pepper sauce, olive oil, leeks (white and pale green parts only), sliced, carrots , cut into 1/2-inch pieces, fennel bulb, cut into 1/2-inch pieces, shallots, chopped, garlic cloves, chopped, tomatoes, coarsely chopped, tomato paste, dried thyme, saffron threads, dry white wine, more) chicken stock or canned low-salt chicken broth, assorted fish fillets (such as sea bass, snapper, and orange roughy), cut into 2-inch pieces, french bread baguette, cut into 1/3-inch-thick slices, toasted, chopped fresh parsley

unsalted butter, good olive oil, chopped yellow onions (2 onions), pumpkin puree (not pumpkin pie filling), butternut squash, peeled and cut in chunks, homemade chicken stock or canned broth, kosher salt, freshly ground black pepper, half - and - half, creme fraiche , grated gruyere, or croutons (see note), for serving (optional)

extra virgin olive oil, garlic, minced, yellow onions, sliced, kosher salt, chopped fresh sage, balsamic vinegar, chicken stock, croutons, gruyere cheese, shredded

extra virgin olive oil, onion, finely chopped, white mushroom, trimmed and sliced, shiitake mushroom, stems removed, sliced, dried porcini mushrooms , soaked in warm water for 20 minutes, drained, cleaned of any grit, garlic cloves, minced, dry marsala, tomato paste, coarsely chopped italian parsley, hot beef broth (beef broth (brodo di manzo)), italian crouton (large crostini), grated parmesan cheese, salt, fresh ground black pepper

unsalted butter, onion, finely chopped, garlic clove, finely chopped (or 2), all-purpose flour, chicken stock, asparagus, trimmed and cut into 1/2-inch pieces, cooked ham, cut into 1/4-inch dice, milk, shredded gruyere cheese (tossed with 2 tsp. all-purpose flour), ground nutmeg (a pinch), salt, fresh ground black pepper, homemade crouton

unsalted butter , plus 2-tbsp cold , cut into pieces, yellow onions , sliced, salt, black pepper, nutmeg, jarred minced garlic, dried crushed thyme, all-purpose flour, chicken broth (i used swanson s.), frozen chopped broccoli, heavy cream, freshly shredded mild cheddar cheese, croutons, to garnish

cubed peeled potatoes, chopped celery, chopped onion, chicken bouillon granules, water, milk, sour cream, king arthur unbleached all-purpose flour, minced chives, cubed day-old french bread (1-1/2-inch pieces), oil for deep-fat frying, grated parmesan cheese, minced fresh parsley, paprika, garlic salt, pepper

butter, onions, sliced thinly, thyme sprigs, leaves stripped, sherry, brown chicken stock, veal stock, salt and freshly ground black pepper, french bread croutons, grated gruyere cheese