532 fresh scallion soup Recipes

cellophane noodles, water, chicken neck, skin removed, chicken legs with thigh, chicken giblets, fish sauce, fresh ground black pepper, coriander and scallions, chopped

reduced-sodium chicken broth, baby spinach, thinly sliced, scallions , thinly sliced on the diagonal, shiitake mushrooms, stemmed , wiped clean, and thinly sliced, reduced-sodium soy sauce, egg whites, lightly beaten, asian sesame oil, brown rice crackers

chicken stock , or 3 cups reduced-sodium chicken broth plus 1 cup water, grain white rice, eggs, fresh lemon juice, scallion green, thinly sliced, chopped dill

bok choy, fresh shiitake mushrooms, scallions, katsuobushi (dried bonito flakes; about 2/3 cup), asian wheat or buckwheat noodles

linguine, cooking oil, pork tenderloin , cut into 1 1/2-by-1/2-by-1/2-inch strips (about 3/4 lb), scallions , including green tops chopped, chopped fresh ginger, tomatoes, chopped, asian fish sauce (nam pla or nuoc mam), salt, water, canned low sodium chicken broth or 1 quart homemade stock, bean sprouts, lime juice , plus lime wedges for serving (from about 1 lime), cucumber, peeled , halved lengthwise, seeded, and cut crosswise into thin slices, lightly packed mint (basil or cilantro leaves or a combination)

half chicken , breast and leg meat, low sodium canned chicken stock, warmed, soy sauce, minced ginger, scallions, sliced, garlic, minced, fresh spinach, chopped, peanut or vegetable oil, carrot, shredded, angel hair pasta

boneless, skinless chicken thighs, potatoes, peeled and diced, fresh ginger plus 1 tbsp grated or minced fresh gingerroot for garnish, carrot, peeled and cut into 1/4-inch dice, daikon radish or cabbage, cut into 1/4-inch dice, optional, scallions, cut into 1-inch lengths, miso, preferably brown, divided use

linguine, cooking oil, pork tenderloin (about 3/4 lb), cut into 1 1/2-by-1/2-by-1/2-inch strips, scallions including green tops, chopped, chopped fresh ginger, tomatoes, chopped, asian fish sauce (nam pla or nuoc mam), salt, water, canned low-sodium chicken broth or homemade stock, bean sprouts, lime juice (from about 1 lime), plus lime wedges for serving, cucumber, peeled , halved lengthwise, seeded, and cut crosswise into thin slices, lightly packed mint , basil, or cilantro leaves, or a combination

boneless skinless chicken thighs, sliced carrots, chopped celery & leaves, chopped onion, garlic clove, minced, chopped scallion (green part only ), bells poultry seasoning, chopped fresh parsley, uncooked fine egg noodles or 1/2 lb angel hair pasta, chicken broth , if using stock use 2 qts (or enough to cover chicken), white pepper, rosemary (optional), chicken bouillon cube (we like it a little salty, don tsp tell my brother!)

whole canned tomatoes , with juices chopped, water, cilantro, finely chopped, fresh curly-leaf parsley, finely chopped, scallions, chopped, leek, chopped (light green part only ), carrots, chopped, celery ribs, chopped, barley, onion, finely chopped, garlic cloves, finely chopped, turmeric, salt and pepper, extra virgin olive oil

bacon, finely chopped, onions, chopped (about 2 1/2 cups), garlic cloves, pressed, reduced-sodium chicken broth, canned chopped tomatoes, ketchup, worcestershire sauce, chili powder, black beans, drained but not rinsed, kosher salt and freshly ground black pepper, cilantro, juice of 1/2 lime, sliced scallions, for garnish, sour cream, for garnish, grated cheddar, for garnish

dried shiitake mushrooms ; soaked in hot water for 30 minutes, drained, trimmed and sliced, tb vegetable oil, minced onion, garlic; minced, ts minced fresh ginger, sliced carrot, sliced napa cabbage or bok choy, chicken stock or broth, pk dried asian egg noodles, broccoli florets (optional), cooked sliced chicken, tb soy sauce, tb rice vinegar, sesame oil to taste, minced whole scallion for garnish

extra virgin olive oil, celery ribs, chopped, carrots, chopped, onion, chopped, chili powder, bay leaf, salt & freshly ground black pepper, chicken stock, orzo pasta, chicken, cut in bite size pieces, stewed tomatoes, corn, black beans, rinsed, scallion, thinly sliced, crushed corn chips, lime, cut into wedges

dried shiitake mushrooms , soaked in hot water for 30 minutes, drained, trimmed and sliced, vegetable oil, minced onion, garlic, minced, minced fresh ginger, sliced carrot, sliced napa cabbage or bok choy, chicken stock or broth, dried asian egg noodles, broccoli florets, cooked sliced chicken, soy sauce, rice vinegar, sesame oil to taste, minced whole scallion for garnish

cooking oil, scallions including green tops, chopped, garlic, minced, chopped fresh ginger, soy sauce, dried red-pepper flakes, water, canned low-sodium chicken broth or homemade stock, carrots, cut diagonally into 1/4-inch slices, napa (chinese ) cabbage (about 1/2 head), leaves shredded (about 3 cups), salt, head bok choy (about 3/4 lb), stalks halved lengthwise and cut crosswise into 1/2-inch pieces, leaves shredded, grated zest of 1 lemon, lemon juice, vermicelli, asian sesame oil

chicken broth, quick-cooking rice, chicken breast, diced, minced fresh ginger, hot chili oil, rice wine vinegar, scallion, sliced

nonstick vegetable oil cooking spray, butternut squash , halved lengthwise and seeded, vegetable broth (can be made from bouillon cubes), ground cinnamon, salt and pepper, cheddar cheese coins , recipe follows, chopped fresh chives or scallions, for garnish, optional

chicken stock, heaping tbsp tom yam hot and sour paste, kaffir lime leaves, finely chopped , optional, stalk lemongrass , bottom, inner part only, roughly chopped, lime, juiced, fish sauce (nam pla), jalapenos or fresh red or green chiles, finely chopped, sugar, straw or button mushrooms, halved or quartered, peeled, raw shrimp, scallions, sliced thin, cilantro, leaves chopped