180 fresh romano beans Recipes

  • Skillet Sausages with Black-Eyed Peas, Romano Beans, and Tomatoes
    olive oil, fresh hot italian sausages (about 5) and
    8 More
    olive oil, fresh hot italian sausages (about 5), fully cooked andouille sausages (about 4), onion, chopped, garlic cloves, minced, low-salt chicken broth, freshly shucked black-eyed peas (from 1 generous lb peas in pod) or 1 11-oz container shucked fresh black-eyed peas, romano beans or string beans, trimmed, cut crosswise into 3-inch pieces, grape tomatoes, minced fresh thyme
    10 ingredients
  • Romano Bean Salad
    fresh romano or green beans, trimmed, garlic, sliced and
    5 More
    fresh romano or green beans, trimmed, garlic, sliced, olive oil, fresh mint leaves , torn, salt and freshly ground black pepper to taste, white wine vinegar, mint leaves, for garnish
    20 min, 7 ingredients
  • Bevy of Beans and Basil
    fresh fava beans, shelled, or 1 cup shelled fresh or froz... and
    8 More
    fresh fava beans, shelled, or 1 cup shelled fresh or frozen edamame (soybeans; 3/4 lb in pods), young fresh romano beans (italian flat beans), stemmed and cut diagonally into 1 1/2-to 2-inch pieces, green or wax beans, trimmed and halved crosswise, basil leaves, garlic cloves, finely chopped, extra-virgin olive oil, water, grated lemon zest, fresh lemon juice , or to taste
    40 min, 9 ingredients
  • Grilled Romano Beans
    green romano beans, ends trimmed and
    4 More
    green romano beans, ends trimmed, extra virgin olive oil (i used roughly 3 tbsp of olive oil-a good quality 1!), garlic cloves, finely minced, sea salt (i used medium-coarse sicilian salt), pecorino romano cheese, freshly grated (optional, or other strongly flavored italian cheese such as parmesan, grana padano, etc.)
    15 min, 5 ingredients
  • Braised Veal Shanks with Romano Beans
    veal shanks (4 1/2 to 5 lb. total), fat trimmed, rinsed a... and
    18 More
    veal shanks (4 1/2 to 5 lb. total), fat trimmed, rinsed and patted dry, kosher salt, olive oil, dry white wine, cider vinegar, chopped onions, chopped carrot , leeks, fennel, and peeled celery root, minced fresh ginger, fresh thyme leaves, dried bay leaves, fresh-ground pepper, tomato paste, minced garlic, grated orange peel and lemon peel, fat-skimmed chicken broth, romano beans, rinsed and cut into 1-inch pieces, butter, roasted grapes, chopped fresh sage
    19 ingredients
  • Three Bean Salad with Almonds and Pecorino
    fresh lima beans and
    8 More
    fresh lima beans, fresh yellow wax beans, trimmed and cut into 2-inch pieces, fresh green beans, trimmed and cut into 2-inch pieces, sherry or red wine vinegar, olive oil, salt, freshly ground black pepper, shaved fresh pecorino romano cheese, almonds, toasted
    9 ingredients
  • Basil Bean Salad
    fresh green beans, trimmed, green onions, sliced and
    6 More
    fresh green beans, trimmed, green onions, sliced, minced fresh basil, olive oil, red wine vinegar, salt, pepper, grated romano cheese
    30 min, 8 ingredients
  • Julia's Green Beans & Mushrooms
    fresh green beans, trimmed, sliced fresh mushrooms and
    6 More
    fresh green beans, trimmed, sliced fresh mushrooms, olive oil, butter, dried parsley flakes, seasoned salt , garlic powder and coarsely ground pepper, dry bread crumbs, grated romano cheese
    30 min, 8 ingredients
  • Ontario Bean Soup With Basil
    butter, onion (chopped ), garlic clove (chopped ) and
    15 More
    butter, onion (chopped ), garlic clove (chopped ), potatoes (cubed ), carrots (chopped ), stalks celery (chopped ), chicken stock, tomatoes (chopped ), salt, pepper, fresh basil (chopped ), french style green bean, peas, romano beans, white kidney beans, pasta shells, parsley (chopped ), romano cheese (grated )
    35 min, 18 ingredients
  • Three-Bean Pasta  E Fagioli
    extra virgin olive oil and
    18 More
    extra virgin olive oil, celery ribs, from the heart, chopped, onion, chopped, carrot, peeled and chopped, garlic cloves, finely chopped, stems fresh rosemary, bay leaf (fresh or dried ), salt, pepper, tomato paste, cannellini beans, chickpeas, chicken stock, penne rigate or 1 cup ditalini, fresh green beans, trimmed and cut into thirds on an angle, lemon , zest of, lemon , juice of, fresh flat leaf parsley, finely chopped (a handful), grated pecorino romano cheese, for topping
    50 min, 19 ingredients
  • Summer Bean Salad with Tarragon Vinaigrette Summer Bean Salad with Tarragon Vinaigrette
    romano or green beans, cut into 1-inch lengths, blanched ... and
    16 More
    romano or green beans, cut into 1-inch lengths, blanched until tender and chilled, yellow wax beans , prepared as above for green beans, fresh soybeans, blanched and chilled, fresh fava beans, shelled and cooked until tender, garbanzo beans, drained and rinsed, green onion, cleaned and finely minced, red onion, peeled and finely diced, stalks celery, finely diced, yellow bell pepper, finely diced, chopped fresh tarragon, dry white wine ( chardonnay, etc.), stems of 1 bunch tarragon (save leaves for the salad), shallots, peeled and finely minced, lemons , zested and juiced, finely chop the zest and set the juice aside, rice vinegar (unseasoned), pure olive oil, salt and pepper
    40 min, 17 ingredients
  • Pesto Penne with Green Beans and Potatoes Pesto Penne with Green Beans and Potatoes
    fresh green beans, water, cubed small round red potatoes and
    9 More
    fresh green beans, water, cubed small round red potatoes, penne (short tubular pasta), uncooked, fresh basil leaves, canned low-sodium chicken broth, undiluted, low-fat milk, grated romano cheese, olive oil, salt, freshly ground pepper, garlic
    12 ingredients
  • Fresh Pasta with Favas, Tomatoes, and Sausage Fresh Pasta with Favas, Tomatoes, and Sausage
    extra-virgin olive oil, chopped onion and
    8 More
    extra-virgin olive oil, chopped onion, garlic cloves, coarsely chopped, dried crushed red pepper, italian sausages, casings removed, dry white wine, chopped plum tomatoes, shelled fresh fava beans (from about 1 lb), blanched 3 minutes then peeled, or double-peeled frozen, thawed, fresh pasta sheets , cut as desired, or dried egg fettuccine, grated pecorino romano cheese plus additional for passing
    10 ingredients
  • Pasta With Fava Beans & Pecorino Romano Pasta With Fava Beans & Pecorino Romano
    shelled fresh fava beans or 3 cups frozen lima beans, tha... and
    6 More
    shelled fresh fava beans or 3 cups frozen lima beans, thawed, coarsely chopped fresh basil, garlic cloves, chopped, olive oil (preferably extra-virgin), fresh lemon juice, tagliatelle pasta noodles or 12 oz fettuccine, freshly grated pecorino romano cheese
    35 min, 7 ingredients
  • Tagliatelle with Fava Beans and Pecorin0 Romano Tagliatelle with Fava Beans and Pecorin0 Romano
    shelled fresh fava beans or frozen lima beans, thawed and
    6 More
    shelled fresh fava beans or frozen lima beans, thawed, coarsely chopped fresh basil, garlic cloves, chopped, olive oil (preferably extra-virgin), fresh lemon juice, tagliatelle or fettuccine, freshly grated pecorino romano cheese
    7 ingredients
  • Three Bean Farmers' Market Stew Three Bean Farmers' Market Stew
    center-cut bacon, thinly sliced, garlic cloves, crushed and
    14 More
    center-cut bacon, thinly sliced, garlic cloves, crushed, crushed red pepper, cut romano beans, cut green beans, cut yellow wax beans, kosher salt, diced plum tomato (about 5 tomatoes), fat-free , less-sodium chicken broth, chopped fresh rosemary, freshly ground black pepper, grated parmigiano-reggiano cheese, divided, olive oil, thick) slices diagonally cut french bread baguette, garlic clove, halved, chopped fresh rosemary
    16 ingredients
  • Fava Bean, Asparagus, and Arugula Salad with Shaved Pecorino Fava Bean, Asparagus, and Arugula Salad with Shaved Pecorino
    asparagus, trimmed and
    5 More
    asparagus, trimmed, shelled fresh fava beans (2 1/2 lb in pods) or shelled edamame (fresh soybeans), extra-virgin olive oil, arugula , coarse stems discarded, pecorino romano or parmigiano-reggiano, balsamic vinegar
    1 hour 30 min, 6 ingredients
  • Three Bean Pasta e Fagioli (Rachael Ray) Three Bean Pasta e Fagioli (Rachael Ray)
    extra-virgin olive oil, carrot, peeled and chopped and
    16 More
    extra-virgin olive oil, carrot, peeled and chopped, ribs celery from the heart, chopped, onion, chopped, garlic, finely chopped, stems fresh rosemary, bay leaf, fresh or dried, kosher salt and freshly ground black pepper, cannellini beans, chick peas, tomato paste, chicken stock, water, penne with lines or ditalini, fresh green beans, trimmed and cut into thirds on an angle, lemon , zested and juiced, a handful fresh parsley leaves, finely chopped, grated romano cheese, for topping
    30 min, 18 ingredients




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