241932 fresh flower herb entertaining Recipes

fresh thyme or 1 tbsp dried thyme leaves, fresh rosemary or 2 tbsp dried rosemary, beef rib roast, olive oil, kosher salt, freshly ground black pepper

fresh thyme or 1 tbsp dried thyme leaves, fresh rosemary or 2 tbsp dried rosemary, boneless pork-loin roast (about 3 lb), olive oil, kosher salt, freshly ground black pepper

fresh thyme or 1 tbsp dried thyme leaves, fresh rosemary or 2 tbsp dried rosemary, whole chicken, olive oil, kosher salt, freshly ground black pepper

fresh lemon juice, vegetable oil, chopped fresh flat-leaf parsley, dried oregano, salt, ground cumin, pepper, boneless, skinless chicken breasts, no-stick spray, watermelon-feta salad

fresh basil leaves packed, flat leaf parsley packed, grated lemon zest, crushed red pepper flakes optional, extra virgin olive oil, fresh lemon juice, salt & pepper

fresh green beans, chopped onion, butter, lemon juice, chopped fresh parsley, salt , optional, chopped fresh thyme or 1/2 tsp dried thyme, paprika

fresh flat-leaf parsley, finely chopped, fresh thyme, finely chopped, toasted sesame seeds, lemon zest, head fennel, thinly sliced plus fronds, sea scallops, salt, separated, fresh ground black pepper, separated, extra virgin olive oil, separated, navel orange , supremed, lemon , zested and juiced

fresh rosemary, fresh thyme leaves, bay leaves, garlic, shallot, peeled and quartered, grated orange zest, coarse salt, fresh ground black pepper, ground nutmeg, olive oil, beef tenderloin, roasts trimmed

herb-infused vodka , recipe follows, fresh orange juice, sparkling water , optional, sweet vermouth, bitters , such as campari), ice, fresh thyme sprigs and orange slices, for garnish, eight 6-inch long stems fresh oregano, eight 4-inch long stems fresh thyme, four 6-inch long stems fresh rosemary, vodka

fresh rosemary, rib-eye of beef, off the bone, oil, garlic, summer savory leaves, sea salt, unsalted butter, at room temperature, potatoes, peeled, cut in to 1 inch dice and cooked for 10 to 15 minutes, fresh rosemary leaves, garlic, sea salt and freshly ground black pepper

freshly brewed coffee, sweetened to taste, fresh verbena or thyme sprigs

fresh mint , plus more for garnish, fresh basil, sugar, water, limes, juiced , plus wedges, for serving, coconut rum, coconut milk, seltzer water

fresh lemon juice, essence , recipe follows, minced garlic, chopped parsley leaves, chopped chives, chopped oregano leaves, olive oil, salt and freshly ground black pepper, sea trout fillets, with skin, lemon wedges, as accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

lemons, vegetable broth, sheet gelatin, fresh tuna, sourdough bread, lemon juice, hard boiled eggs, chiffonaded parsley, chiffonaded chives, chiffonaded chervil, chiffonaded tarragon, chiffonaded cilantro, olive oil, plus extra , for plating, salt and pepper, tomatoes, shallots, finely chopped, fennel seeds, dill seeds

fresh chervil, loosely packed fresh flat-leaf parsley leaves, salt, chicken broth, chopped onion, canola oil, garlic clove, minced, uncooked farro (see pantry key, below)

fresh thyme or 1 tbsp dried thyme leaves, fresh rosemary or 2 tbsp dried rosemary, boneless leg of lamb, olive oil, kosher salt, freshly ground black pepper

fresh basil leaves, chopped fresh parsley, pine nuts, marsala or white wine, chopped fresh oregano leaves, garlic cloves, chopped, butter, softened, olive oil

fresh tomatoes, cut into wedges, green pepper, chopped, red onion, thinly sliced, shredded monterey jack cheese, sliced pimiento-stuffed olives, dried basil, canola oil, red wine vinegar, minced fresh parsley, minced chives, garlic clove, minced, salt, pepper