272211 fresh fig dessert cake Recipes
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raspberries (2 half -pint containers), sugar and1 Moreraspberries (2 half -pint containers), sugar, ripe fresh figs, rinsed, stems trimmed, and peeled30 min, 3 ingredients -
honey, fresh figs , cut in half lengthwise, creme fraiche and1 Morehoney, fresh figs , cut in half lengthwise, creme fraiche, sugar5 ingredients -
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fresh figs, semi-sweet chocolate chips and2 Morefresh figs, semi-sweet chocolate chips, blanched slivered almonds, orange liqueur4 ingredients -
fresh figs, baking soda, boiling water, white sugar, water and1 Morefresh figs, baking soda, boiling water, white sugar, water, lemon, sliced1 hour 30 min, 6 ingredients -
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fresh figs, stemmed, peeled, and quartered, sugar, water and2 Morefresh figs, stemmed, peeled, and quartered, sugar, water, skinned lemon, quartered and thinly sliced (remove any seeds), chopped crystallized ginger35 min, 5 ingredients -
fresh figs, stemmed and6 Morefresh figs, stemmed, orange juice (original recipe called for orange liqueur) or 1/4 cup orange marmalade, low-fat cream cheese, softened, honey, whipping cream, sour cream, orange zest, to garnish20 min, 7 ingredients -
fresh fig, quartered, sugar, honey, orange liqueur and3 Morefresh fig, quartered, sugar, honey, orange liqueur, mascarpone, milk, salt1 hour 15 min, 7 ingredients -
fresh figs ( about 18), all-purpose flour, sugar, salt and3 Morefresh figs ( about 18), all-purpose flour, sugar, salt, reduced fat milk, grated orange rind, eggs, lightly beaten1 hour , 9 ingredients -
fresh figs, quartered, extravirgin olive oil and4 Morefresh figs, quartered, extravirgin olive oil, cracked black pepper, parmigiano-reggiano cheese, thinly shaved, mint leaves, thinly sliced, sliced prosciutto6 ingredients -
Fig And Ricotta Crostini
fresh figs (not dried ), fresh basil about 4 leaves and4 Morefresh figs (not dried ), fresh basil about 4 leaves, ricotta cheese 1/2 tub, balsamic glaze (also called balsamic reduction), baguette, olive oil10 min, 6 ingredients -
Figs Furioso
fresh figs per person and7 Morefresh figs per person, cubed or crumbled bulgarit (or feta)cheese, balsamic vinegar, drizzle of honey, salt to taste (omit the if you use cheese.), fresh ground pepper (recommended : a blend of red, black, white and green peppercorns) to taste, sliced blanched almonds, you can vary the proportions to suit your taste8 ingredients
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Honeyed Fresh Fig and Raisin Sauce over Brie
golden raisins in a measuring cup and6 Moregolden raisins in a measuring cup, gran marnier in the measuring cup heated for 1 minute, dark brown sugar or splenda, water in a saucepan heated, fresh figs stemmed, quartered or sliced, honey, pecans, toasted chopped finely7 ingredients
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Figs Wrapped in Country Ham
fresh figs, stemmed and cut in half lengthwise and2 Morefresh figs, stemmed and cut in half lengthwise, country ham, very thin slices (6 to 8 inches long), raspberry balsamic vinegar13 min, 3 ingredients
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Fig Salad With Prosciutto and Basil
fresh fig, basil leaves , slivered, whipping cream and2 Morefresh fig, basil leaves , slivered, whipping cream, lemon juice, prosciutto , slivered30 min, 5 ingredients
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Figs with Ricotta, Honey, and Walnuts
fresh figs, trimmed, whole-milk ricotta cheese, honey and1 Morefresh figs, trimmed, whole-milk ricotta cheese, honey, chopped walnuts4 ingredients
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Fig Flowers
fresh figs, stemmed, orange liqueur and5 Morefresh figs, stemmed, orange liqueur, cream cheese, softened, honey, whipping cream, sour cream, garnish: orange rind strips7 ingredients
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