251804 fresh candied citrus glaze Recipes

fresh orange juice, fresh lime juice, ground annatto (achiote seed), salt, ancho chile powder, freshly ground black pepper, ground cumin, dried oregano, garlic cloves, crushed, bone-in pork shoulder (boston butt), trimmed and cut in half crosswise, red onion, halved vertically, fresh lime juice, fresh orange juice, salt, jalapeno pepper, seeded and minced, remaining ingredients, gluten-free corn tortillas, guacamole

fresh lime juice, fresh lemon juice, fresh grapefruit juice, rice vinegar, olive oil, soy sauce, chili garlic sauce, honey, minced fresh ginger root, garlic salt, black pepper, ground cinnamon, flat iron steak

fresh cantaloupe , scooped into small balls, fresh blueberries, fresh strawberries, halved, seedless green grape, halved, orange juice, chablis (may substitute white grape juice, but it will be sweeter), lemon juice, sugar, fresh mint sprig

fresh spearmint (2 bunches), cold brew tea bags, such as lipton (for iced tea), granulated sugar, fresh lemon juice (from 4 to 6 medium lemons), fresh orange juice (from about 4 medium oranges), vodka (optional), lemon slice, and, orange slice (to garnish )

fresh mint, rinsed, stems trimmed (about 6 large bunches), fresh lemon juice, fresh orange juice, grated orange peel, cold water, sugar, bourbon, crushed ice

fresh orange juice, fresh lemon juice, fresh lime juice, sugar, garlic cloves, minced, fresh ground black pepper, salt, fennel seed, crushed, tuna steaks (each steak should be about 3/4 inch thick)

fresh lemon, fresh orange, skinless salmon fillets, sea salt and freshly ground black pepper, freshly chopped dill, sun-dried tomatoes in oil , plus 1 tbsp oil from jar, white wine

fresh orange juice, divided, water, salt, couscous (about 1 2/3 cups), dried apricots, sliced, dried currants, red wine vinegar, chopped seeded cucumber, chopped green onions, coarsely chopped pistachios, chopped fresh mint, fresh lemon juice, extra virgin olive oil

fresh orange juice, fresh lemon juice, mango chutney, chopped peeled fresh ginger, seasoned rice vinegar, orange zest, oriental sesame oil, dry crushed red pepper (depending on how hot you like it!), sesame seeds, boneless chicken breast halves, with skin, butter

fresh orange juice, fresh lime juice, fresh cilantro, finely minced, fresh mint, finely minced, cumin seeds, cayenne pepper

fresh orange juice, garlic clove, minced, canned chipotle chiles in adobo , stems discarded, seeded and thinly sliced, plus 1 tsp of the adobo sauce from the can, fresh lime juice, shelled and deveined large shrimp, salt & freshly ground black pepper, sweet onion , cut crosswise into 3 thick slabs, extra virgin olive oil, navel oranges , peeled halved lengthwise and thinly sliced crosswise, chopped cilantro

fresh orange juice or 2 1/2 cups tangerine juice, fresh lemon juice, fresh lime juice, reduced sodium soy sauce, sesame oil, diced peeled fresh gingerroot

fresh horseradish, peeled, kosher salt, champagne vinegar, fresh lime juice, fresh orange juice, grated lime zest, grated lemons , zest of, sugar

fresh rosemary leaf, garlic cloves, orange , zest of, lemon , zest of, fresh thyme, fresh lemon juice, extra virgin olive oil, kosher salt, black pepper

fresh lemon juice, olive oil, garlic cloves, minced, dijon mustard, red pepper flakes (a pinch or to taste), salt, fresh ground black pepper, water, dry white wine (sauvignon blanc or pinot gris), bay leaf, shrimp, peeled and deveined (about 30 per lb), bay scallops, red bell pepper, thinly sliced and cut into 2-inch lengths, yellow bell pepper, thinly sliced and cut into 2-inch lengths, red onion, halved and thinly sliced, kalamata olive, pitted and coarsely chopped, lemon, halved and thinly sliced (meyer lemon, if possible), chopped fresh parsley, red leaf lettuce , for serving

candy corn, vodka, orange liqueur, juice of 1/2 lemon, egg white, candy corn, for garnish

candied tsp, vegetable cooking spray, fruit-flavored hard candy, crushed, white corn syrup, heavy-eight plastic spoons, make each batch with a different flavored candy., line a jellyroll pan with wax paper; spray with cooking spray., in a small heavy saucepan , combine crushed candies and corn syrup over low heat. stirring frequently, heat until candies melt. spoon candy into bowl of each spoon. place spoons on prepared pan with handles on rim and spoons level. allow candy to harden. store in airtight container., spoons .

fresh orange juice, fresh lemon juice, olive oil, low-sodium soy sauce, dijon mustard, honey, minced peeled fresh ginger