112 fresh blueberry topping cream Recipes

  • Blueberry Lemon Scones
    unbleached flour, plus more, flour , for rolling berries and
    9 More
    unbleached flour, plus more, flour , for rolling berries, baking powder, salt, sugar, unsalted butter, chilled and cut into chunks, heavy cream, egg (extra large or jumbo ), lemon , zest of, from 1, fresh blueberries, sugar, in the raw (used on top)
    25 min, 11 ingredients
  • Blueberry Lemon Scones
    unbleached flour (plus more for rolling berries) and
    9 More
    unbleached flour (plus more for rolling berries), baking powder, salt, sugar, unsalted butter, chilled and cut into chunks, heavy cream, egg (extra large or jumbo ), lemon zest from 1 lemon, fresh blueberries, sugar in the raw (used on top)
    15 min, 10 ingredients
  • Blueberry Muffins With Streusel Topping Recipe
    all-purpose flour, ground cinnamon and
    13 More
    all-purpose flour, ground cinnamon, brown sugar, lightly packed, unsalted butter, softened, all-purpose flour, baking powder, baking soda, kosher salt, unsalted butter, at room temperature, sugar, eggs, at room temperature, vanilla extract, sour cream, milk, fresh blueberries
    50 min, 15 ingredients
  • Topped Cheesecake Squares
    chocolate wafer crumbs, butter, melted and
    20 More
    chocolate wafer crumbs, butter, melted, cream cheese, softened, sugar, divided, eggs, lightly beaten, vanilla extract, divided, almond extract, sour cream, dark chocolate candy bar, fresh strawberries, white baking chocolate, caramels, heavy whipping cream, cream, sliced almonds, toasted, seedless raspberry jam, fresh raspberries, fresh blackberries, fresh blueberries
    1 hour , 22 ingredients
  • Fresh Lime Chiffon Cake
    grated lime rind, fresh lime juice (about 2 limes) and
    21 More
    grated lime rind, fresh lime juice (about 2 limes), sweetened condensed milk, cake flour, cake flour (7 1/2 oz), sugar, divided, baking powder, salt, canola oil, fresh lime juice (about 3 limes), water, grated lime rind, pure lemon extract, egg yolks, egg whites, cream of tartar, sugar, lime juice (about 1 lime), fat-free whipped topping, thawed, fresh mint sprigs (optional), fresh blueberries (optional), lime wedges (optional)
    23 ingredients
  • Blueberry Cobbler
    blueberries (fresh or frozen ) and
    9 More
    blueberries (fresh or frozen ), sweetened condensed milk (i prefer eagle brand), grated lemons , rind of, butter or 3/4 cup margarine (cold), butter or 2 tbsp margarine (cold, in addition to above), biscuit mix, divided (i prefer jiffy), brown sugar, chopped nuts (any will do, i prefer almonds), vanilla ice cream (for topping ) (optional), blueberry sauce (for topping ) (optional)
    1 hour 15 min, 10 ingredients
  • Simple and Yummy Blueberry Scones
    all-purpose flour, baking powder, salt, sugar and
    6 More
    all-purpose flour, baking powder, salt, sugar, ground allspice, butter, softened, milk, fresh blueberries (you can use the frozen kind of you need to, but fresh are preferred), heavy cream (for brushing over top ), sugar, for top
    35 min, 10 ingredients
  • Skillet Blueberry Cobbler
    butter (1 stick) and
    9 More
    butter (1 stick), fresh blueberries (can also use frozen, thawed at room temperature ), sugar (for fruit mixture), sugar (for biscuit topping), water , if needed, self-rising flour, baking powder, salt, milk, cream (optional) or vanilla ice , for serving (optional)
    35 min, 10 ingredients
  • Blueberry Crisp with Cinnamon-Streusel Topping Blueberry Crisp with Cinnamon-Streusel Topping
    baskets fresh blueberries (about 8 cups), sugar and
    7 More
    baskets fresh blueberries (about 8 cups), sugar, all purpose flour, chopped walnuts, dark brown sugar, ground cinnamon, salt, unsalted butter, melted, cooled, cream
    9 ingredients
  • Fresh Fruit with Cannoli Cream Fresh Fruit with Cannoli Cream
    part-skim ricotta cheese and
    9 More
    part-skim ricotta cheese, tub-style light cream cheese, softened, orange marmalade, vanilla extract, frozen fat-free whipped topping, thawed, sliced fresh strawberries, fresh blueberries, kiwifruit, peeled and diced, grated semisweet chocolate, sliced almonds, lightly toasted
    10 ingredients
  • Berries over Ice Cream Berries over Ice Cream
    fresh strawberries (2 1/2 cups, rinsed ) and
    7 More
    fresh strawberries (2 1/2 cups, rinsed ), fresh blueberries (rinsed ), sugar, water, pure vanilla extract, butter pecan ice cream, divided into 4 portions, pepperidge farm bordeaux cookies, reddi-wip topping (optional) or cool whip (optional)
    15 min, 8 ingredients
  • Fresh Lime Chiffon Cake Fresh Lime Chiffon Cake
    grated lime rind, fresh lime juice (about 2 limes) and
    21 More
    grated lime rind, fresh lime juice (about 2 limes), sweetened condensed milk, cake flour, cake flour (7 1/2 oz), sugar, divided, baking powder, salt, canola oil, fresh lime juice (about 3 limes), water, grated lime rind, lemon extract, egg yolks, egg whites, cream of tartar, sugar, lime juice (about 1 lime), fat-free whipped topping, thawed, fresh mint sprig (optional), fresh blueberries (optional), lime wedge (optional)
    1 hour 20 min, 23 ingredients
  • Wave Your Flag Cheesecake Wave Your Flag Cheesecake
    fresh strawberries, divided, boiling water and
    8 More
    fresh strawberries, divided, boiling water, jell-o strawberry flavor gelatin, ice cubes, cold water, thawed frozen lb cake , cut into 10 slices, fresh blueberries, divided, cream cheese, softened, sugar, carton (8 oz) cool whip whipped topping, thawed
    20 min, 10 ingredients
  • Sour Cream-Blueberry Morning Pancakes With Wild Blueberry-and-Peach Topping Sour Cream-Blueberry Morning Pancakes With Wild Blueberry-and-Peach Topping
    all-purpose flour, light brown sugar, baking powder and
    13 More
    all-purpose flour, light brown sugar, baking powder, ground cinnamon, baking soda, salt, eggs, beaten, canola oil, low-fat milk, sour cream, vanilla extract, crushed blueberry cereal, vegetable shortening, wild blueberry -and-peach topping, cream , fresh mint sprigs (optional), confectioners sugar (optional)
    20 min, 16 ingredients
  • Fantastic Lemon-Blueberry Cream Pie Fantastic Lemon-Blueberry Cream Pie
    graham cracker crumbs and
    11 More
    graham cracker crumbs, sugar (for a sweeter crust use 4 tablespoons), melted butter, cream cheese, softened, sweetened condensed milk, powdered sugar, instant lemon pudding mix, grated lemon rind, fresh lemon juice, fresh blueberries, blueberry preserves, sweetened whipped cream or 2 cups cool whip topping, thawed
    3 hour , 12 ingredients
  • Slow Cooker Blueberry Grunt Slow Cooker Blueberry Grunt
    stewed fruit and
    13 More
    stewed fruit, fresh blueberries , picked over for stems, or 1 (16oz) package individually frozen blueberries (not packed in syrup), thawed, sugar, water , warm if using frozen blueberries, instant tapioca, dumpling topping, flour, sugar, baking powder, salt, half-stick) cold unsalted butter, cold milk, egg, cold heavy cream for serving
    5 hour 30 min, 14 ingredients
  • Baked French Toast Wedges With Toppings Baked French Toast Wedges With Toppings
    whole english muffins, cut into 1-inch cubes, eggs, sugar and
    21 More
    whole english muffins, cut into 1-inch cubes, eggs, sugar, cinnamon, vanilla, salt, half-and-half or 1 2/3 cups whipping cream or 1 2/3 cups milk, butter or 2 tbsp margarine, melted, nutmeg, preferably freshly grated, strawberry, sliced strawberries, strawberry jam or 1/4 cup currant jelly, orange juice, mixed fruit, kiwi fruit, peeled and diced, fresh raspberry, ripe small banana, sliced, honey, fresh lime juice, peach, peach preserves or 1/4 cup apricot preserves, pineapple juice or 1 tbsp apple juice, peach, peeled and diced (or 1 cup diced thawed frozen sliced peaches), fresh blueberries or 1/4 cup partially thawed frozen blueberries
    1 hour 5 min, 24 ingredients
  • Lemon Verbena Blueberry Scones Lemon Verbena Blueberry Scones
    free-range egg, heavy whipping cream, all-purpose flour and
    10 More
    free-range egg, heavy whipping cream, all-purpose flour, granulated sugar, baking powder, salt, unsalted butter, cut into small pieces and chilled, fresh lemon verbena leaves, finely chopped, lemon , zest of, finely grated, fresh blueberries, coated with a little flour, extra cream, for brushing tops, turbinado sugar (raw sugar), lemon glaze (see my fresh for scones, cookies - biscuits and cakes #411928) (optional)
    20 min, 13 ingredients




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