156 fresh bean casserole mushroom Recipes

ground beef, onion, chopped, instant brown rice, water, cut green beans, drained, mushrooms , partly drained, tomato sauce, extra-sharp cheddar cheese, grated, salt, fresh ground black pepper, hot sauce (i use tabasco, but whatever), garlic powder

johnsville mild sausage links, grilled and cooked, fresh green beans, split in half and blanched, boiled potatoes, drained and cooled slightly, chicken bouillon cube, fresh sliced mushrooms, green pepper, diced, sweet onion, diced, shredded cheddar cheese, monterey jack cheese, shredded, french s french fried onions, salt, black pepper, cayenne pepper, white pepper, margarine, diced onions, diced fresh mushrooms, self rising flour, chicken bouillon cube, boiling water, whipping milk, black pepper, cayenne pepper

olive oil, water, onion, chopped, garlic cloves, minced, fresh mushrooms, sliced, green bell peppers, chopped, uncooked rice, kidney beans, undrained, whole canned tomatoes, undrained, lowfat mozzarella cheese, drops red pepper sauce (optional)

chow mein-style vegetables, french-style green beans, peas, cut asparagus, sliced water chestnuts, sliced almonds, hard-boiled eggs, fresh minced garlic, cheddar cheese, grated (or more if desired), cream of mushroom soup, undiluted, crushed saltine crackers (or 1 stack crushed), butter or 1/2 cup margarine, melted, french fried onion rings

butter, garlic cloves, minced, fresh sliced mushrooms (does not have to be exactly 2 cups), fresh green beans (ends removed and cut in half, can use more or less if desired), low sodium chicken broth, low-sodium condensed cream of mushroom soup, undiluted, fresh grated parmesan cheese, black pepper (or to taste), salt (optional), french fried onion rings (such as durkee), grated old cheddar cheese (can use (to taste)

eggs, milk, cream of mushroom soup, cut croutons (recommended : chatham village), diced ham, shredded cheddar cheese, chopped fresh parsley, kosher salt and freshly ground black pepper, extra-virgin olive oil, frozen chopped onions, thawed, sliced mushrooms, sugar, apple cider vinegar, kosher salt and freshly ground black pepper, diced tomatoes, drained, prepared pesto, red wine vinegar, kosher salt and freshly ground black pepper, prepared guacamole, black beans, drained, canned jalapeno, finely chopped, lime juice

vegetable oil spread, mushrooms, minced, chopped onion, flour, chicken stock, fat-free half and half, salt, freshly ground pepper to taste, fresh green beans, trimmed, crushed whole grain seasoned croutons, chopped walnuts, vegetable or soy spread, melted, minced onion

frozen tiny whole green beans with sliced almonds, thawed (cup & w bird s eye brand makes this, or use regular frozen green beans plus 1/3 cup slivered almonds), healthy request cream of mushroom soup, mayonnaise (or 1/4 cup of each) or 1/2 cup sour cream (or 1/4 cup of each), reduced sodium soy sauce, lemon juice, minced fresh lemon peel, minced fresh parsley, onion, finely chopped, black pepper, fresh coarse ground black pepper or 3 dashes lemon pepper

extra-virgin olive oil, chopped onions, assorted wild mushrooms (such as oyster, chanterelle, and portobello), coarsely chopped, chopped fresh sage, chopped fresh thyme, garlic cloves, chopped, ground cumin, cubes seeded peeled butternut squash (about 2 1/2 lb), drained rinsed black beans (from two 15-oz cans), diced tomatoes in juice (from two 14 1/2-oz cans), water, masa harina (corn tortilla mix), yellow cornmeal, salt, baking powder, more) water, butter, melted, divided, eggs, egg yolk, coarsely grated extra-sharp white cheddar cheese (about 8 oz), chopped fresh italian parsley, ancho mole

polish sausage , sliced into bite-sized pieces, green bell pepper, seeded and chopped, red bell pepper, seeded and chopped, olive oil, garlic, chopped, onion, chopped, sliced mushrooms, white beans, rinsed and drained, stewed tomatoes, salt pepper to taste, fresh bread crumbs, chopped fresh parsley (italian parsley if available)

fresh green beans, pearl onions, olive oil, butter, garlic cloves, minced, shallot, chopped, bay leaves, assorted wild mushrooms, sliced (such as oyster, cremini and shiitake), salt and pepper, to taste, fresh thyme leaves, flour, milk, fried onions

sandwich bread, with crusts and each slice torn into quarters, unsalted butter, softened, salt, ground black pepper, fried onions, canned (about 6 oz), salt, green beans, ends trimmed , cut on the diagonal into 2-inch pieces, dried porcini mushrooms, unsalted butter, onion, minced, garlic cloves, minced (about 1 tbsp), white button mushrooms , wiped clean, stems trimmed, sliced 1/4 inch thick, cremini mushrooms , wiped clean, stems trimmed, and sliced 1/4 inch thick, thyme, fresh and minced, ground black pepper, flour, canned low sodium chicken broth, heavy cream

cooked chicken, diced (or you can use 1 15 oz. can of loma linda brand diced vegetarian fri-chick drained with liquid reser), celery ribs, chopped chinese style, onion, chopped, cheddar cheese, grated, sliced water chestnuts, french style green beans, drained, fresh mushrooms, sliced, mushroom soup , diluted with, water (if you use the vegetarian fri-chick, dilute the soup with 3/4 cup and the liquid from the fri-ch), light soy sauce, oil , to saute the vegetable, crispy chinese noodles

milk, bay leaf, unsalted butter, flour, dijon mustard, freshly grated nutmeg, salt and pepper, grated white cheddar, chopped green beans, cut in 2-inch pieces, blanched, sliced assorted wild mushrooms (such as portobello, shiitake, or cremini), freshly grated parmesan, buttered bread crumbs

smart balance light butter spread, onion, chopped, mushrooms, chopped, flour, chicken stock, fat-free half-and-half, salt, pepper, fresh green beans, cleaned and trimmed, seasoned croutons, crushed (may want to only use half the croutons as they can be over powering, up thanks to review), walnuts, chopped, smart balance light butter spread, onion, minced

olive oil, skinless chicken thigh , trimmed of fat and cut in half, brown onion, finely sliced, stalks celery, chopped, minced garlic, button mushrooms, sliced, diced tomatoes, chicken bouillon cube, frozen lima beans, thawed or 1 cup frozen broad bean, thawed and peeled, pitted black olives (preferably kalamata) (optional), fresh thyme leave, cracked black pepper

dried borlotti beans , soaked overnight in cold water (you can cheat and use 1 x 400g tin of borlotti or cannellini beans if you want), olive oil, onion, roughly chopped, garlic cloves, roughly chopped, stalks celery, roughly sliced, dried basil, dried oregano, dried sage, dried thyme, brown button mushrooms or 150 g portabella mushrooms, roughly chopped, courgettes, roughly sliced, tomatoes, & juice , roughly pulped, good quality vegetable stock, red wine, salt & freshly ground black pepper, plain flour, butter, softened, lamb chops

water, chicken bouillon granule (or less ), frozen cut green beans, chopped onion, sliced fresh mushrooms, chopped celery, fresh minced garlic (can use less ), dill weed, salt, to taste (i use 2 tsp seasoned salt ), black pepper, cornstarch, half-and-half cream or 1 1/2 cups milk, shredded swiss cheese or 1 cup cheddar cheese, grated parmesan cheese, mayonnaise (not salad dressing), noodles, cooked and drained, tuna, drained and flaked, dry breadcrumbs, melted butter