71 fresh balm Recipes

fresh lemon balm leaves (about 5 leaves ), sugar, rum, lime juice, top with sprite or tonic water

vanilla pudding mix (not instant ), whole milk, vanilla bean, split and scraped, pure vanilla extract, brandy (or cognac), fresh fruit (i used blackberries, blueberries, apricots, strawberries, and bananas), lemon juice, sugar (to taste), minced fresh lemon verbena leaf, chopped fresh lemon balm leaves, whipping cream, vanilla extract, sugar, prepared mini shortcakes

sugar, water, loosely packed fresh lemon balm leaves, garnish: fresh lemon balm leaves

lemons, fresh lemon balm leaves, sugar, boiling water, water, ice (optional), fresh sprigs lemon balm, to decorate

butter, at room temperature, sugar, eggs, lemon , juice of, all-purpose flour, potato starch, baking powder, chopped fresh lemon balm

shallot, minced, lemon balm, leaves finely minced (not bee balm!), lemon zest, fresh lemon juice, dijon mustard, white wine vinegar, brown sugar, oil (olive, grape seed, walnut, etc.)

sugar or 3/4 cup splenda substitute or 1/4 cup agave nectar, water, fresh lemon balm leaves, loosely packed

lemon balm leaves, divided, fresh sage leaves, divided, softened butter, salt and pepper to taste, whole chicken, garlic powder, olive oil

diced cooked chicken, mayonnaise, diced celery, fresh lemon balm leaves, freshly picked daylilies

red capsicums, oranges, peeled and segmented, green onions, chopped, oil, white vinegar, garlic clove, crushed, fresh lemon balm, chopped

pearl barley, water, salt, extra virgin olive oil, fresh lemon juice, paprika, garlic powder, fresh oregano, chopped, lemon balm, chopped (or you can use any complimentary herbs), garbanzo beans, broccoli floret, red bell pepper, diced, yellow bell pepper, diced, orange bell pepper, diced, carrot, diced, cucumber, diced, zucchini, diced, asparagus, chopped (crisp steamed or blanched), hearts of palm, diced (or substitue artichoke hearts), salt, balsamic vinegar

in-season, fresh tomatoes (heirlooms are a bonus here but don tsp freak out if you don tsp grow them - go local and in season), diced pineapple (i used canned here for convenience), white or sweet onion - half coarsely grated, half diced, minced green onion, hot cherry peppers (or jalapenos / serranos), seeded and minced, sweet bell peppers, seeded and chopped, garlic, pressed, minced pineapple sage, minced lemon balm, zest and juice of 1 lime, ground cumin, sea salt

fresh mint , lemon balm, or lemon verbena or 1/4 cup fresh lemon thyme, qt boiling water

lemon cucumbers, thinly sliced and cut into bite size pieces, fresh cantaloupe, cut into bite size chunks, firm avocado, thinly sliced, handful fresh lemon balm, chopped, lemon juice, extra-virgin olive oil, honey , to taste, good salt, black pepper, toasted pine nuts (or feta chunks, or parmesan cheese shavings) (optional)

fresh lemon balm leaves, honey, boiled water, natural ginger ale (or carbonated water)

honey, lemon vodka or white rum, fresh lemon juice, loosely packed) fresh lemon balm leaves or mint leaves, lemon slices

butter, honey, eggs, lightly beaten, flour , all-purpose, baking powder, milk, lemon juice, lemon balm, sprigs fresh, chopped

water, black tea, fresh lemon balm leaves, lemon peel, sugar , honey or agave, to sweeten