275817 french onion gratin soup kitchen Recipes

onions (i like mayan sweet), leek, sliced french shallots, unsalted butter, fresh coarse ground black pepper, all-purpose flour, homemade beef stock (or 3 cans beef consomme), water, canadian beer, bay leaf, crusty french baguette, grated emmenthaler cheese, grated gruyere or 1/2 cup fontina cheese, grated oka cheese (if you can tsp get oka substitute any cheese you like. good candidates gouda, mozzarella, edam)

french baguette (long thin bread stick), butter or 250 g margarine, french onion soup mix

chicken breast fillets, flour, french onion soup mix, oil, bacon, chopped, onion, sliced, water, cream, chopped parsley

onions (we use yellow ), garlic cloves, extra virgin olive oil, sea salt, black pepper, beef broth, balsamic vinegar, french bread (we use home made rye bread), provolone cheese

condensed french onion soup, cream cheese, softened, shredded mozzarella cheese, crusty bread cubes , crackers or vegetables

onions, chopped, butter, all-purpose flour, ground black pepper, white sugar, beef broth, water, dried parsley, dried thyme, white wine, french baguette , cut into 1/2 inch slices, shredded mozzarella cheese

onions, thinly sliced, butter, all-purpose flour, beef broth, water, french bread, toasted, grated parmesan cheese, shredded swiss cheese

onions, sliced, vegetable oil, beef broth, worcestershire sauce, ground black pepper, french bread, toasted, shredded swiss cheese

onion, sliced into thin rings, margarine, beef consomme, beef broth, water, white wine, sliced swiss cheese, french bread

vegetable oil, bone-in pork chops, condensed french onion soup, water, ground black pepper, stalk celery, chopped, dried thyme, uncooked regular long-grain white rice

onions, sliced thin, margarine or 3 tbsp butter, flour, salt, fresh ground pepper, fresh garlic cloves, minced, sugar, parsley flakes, thyme, beef stock, chicken stock, dry white wine, french bread, parmesan cheese, mozzarella cheese, cognac (optional)

onions, butter, fresh mushrooms, shredded swiss cheese, divided, cream of mushroom soup, undiluted, grated parmesan cheese (optional), evaporated milk, soy sauce, french bread (cubed ), chopped fresh parsley (optional)

onions, sliced, butter, beef broth, worcestershire sauce, french bread, toasted, shredded mozzarella cheese

pumpkin, peeled and cut into 3cm pieces, self-rising flour, salt, ground nutmeg, butter, milk, egg, lightly beaten, french onion dip, bacon, diced, egg mayonnaise, sour cream, french onion soup, lemon juice, green onion, chopped

onion soup mix, cold water, toasted french bread, swiss cheese

french dressing, dark corn syrup, french onion soup mix, worcestershire sauce, fresh or frozen chicken wings or drumettes

low fat cottage cheese, onion, finely chopped, french onion soup mix

sweet onion gratinate, sweet onions , such as vidalia or walla walla, extra-virgin olive oil, butter, bay leaves, salt, more thick slices of hearty white bread (about 3/4 lb) see note below, soft butter, freshly grated parmigiano-reggiano or grana padano (about 12 oz), best bread :a hearty home-baked or home style white bread, in sandwich loaf shape. a day old or 2 day old unsliced loaf from the bakery is perfect: cut 1/2-inch thick slices yourself. otherwise, a good quality packaged white bread is satisfactory., recommended equipment :a 12- or 14-inch skillet with a cover, for sauteing the onions, a large rimmed baking sheet such as a 12- by 18- inch half sheetcooking the onions