981 french extra Recipes

  • French Cherry Clafouti Pudding - French Cherry Custard Bake
    drained cherries , in juice or, kirsch and
    11 More
    drained cherries , in juice or, kirsch, fresh cherries , wiped, caster sugar, creme fraiche, unsalted butter, melted, milk, eggs, beaten, self-raising flour, baking powder, vanilla extract, extra unsalted butter, for greasing, icing sugar , to dust
    25 min, 13 ingredients
  • French Toast Fingers With Fruit Dips
    pear halves in extra light syrup, honey, vanilla extract and
    17 More
    pear halves in extra light syrup, honey, vanilla extract, butter (optional), sliced peaches in juice, half drained, maple-flavored syrup, regular or reduced calorie, almond extract, butter (optional), sliced carrots, brown sugar, ground cinnamon, butter (optional), extra-large eggs, lightly beaten, low-fat milk, vanilla pear , maple peach, or cinnamon carrot dip, cooking spray or melted butter, whole-grain bread, each cut in 5, 1-inch-wide strips
    10 min, 21 ingredients
  • French Aioli
    garlic cloves, minced, egg yolks, extra virgin olive oil and
    3 More
    garlic cloves, minced, egg yolks, extra virgin olive oil, lemon juice, salt, ground black pepper
    30 min, 6 ingredients
  • French Dressing
    ketchup, red wine vinegar, sugar, dry mustard, paprika and
    5 More
    ketchup, red wine vinegar, sugar, dry mustard, paprika, white pepper, garlic powder, egg substitute (optional), extra virgin olive oil, salt
    1 hour 10 min, 10 ingredients
  • French Silk Pie
    butter, sugar, cocoa, extra-large eggs, salt and
    4 More
    butter, sugar, cocoa, extra-large eggs, salt, graham cracker crust (ii), cream, chopped nuts, chocolate curls
    30 min, 9 ingredients
  • French Silk Pie
    baked pie shells, butter, softened, powdered sugar and
    4 More
    baked pie shells, butter, softened, powdered sugar, vanilla extract, unsweetened baking chocolate (2 squares), extra large eggs, cream, for topping
    50 min, 7 ingredients
  • French Dressing
    white wine vinegar, sugar or 1/3 cup splenda granular and
    6 More
    white wine vinegar, sugar or 1/3 cup splenda granular, ketchup, extra virgin olive oil, garlic powder, worcestershire sauce, chopped small onion, salt and pepper
    7 min, 8 ingredients
  • French Creole Cod
    cod and
    6 More
    cod, olive oil (and extra for brushing on the baking sheet), dijon mustard, salt, lemon juice , feshly squeezed, chopped fresh parsley
    25 min, 7 ingredients
  • French Herb Bread
    unbleached flour and
    9 More
    unbleached flour, active dry yeast (i also add 1 packet out-dated yeast to increase the yeasty flavor of this bread), dry ranch dressing mix, buttermilk, water, vegetable shortening (i use 1/4 cup extra virgin olive oil, tastes better and is less worse for you), egg, beaten, butter, melted, shortening , for baking sheet, cornmeal , for baking sheet
    2 hour 30 min, 10 ingredients
  • French Olive Cake
    flour, baking powder, salt, eggs, lightly beaten and
    4 More
    flour, baking powder, salt, eggs, lightly beaten, whole milk, freshly grated gruyere, scant cup nyons olives, pitted and halved lengthwise (or a combination of your favorite black and green olives), extra virgin olive oil
    30 min, 8 ingredients
  • French Vinaigrette
    white-wine vinegar, dijon mustard, salt, black pepper and
    2 More
    white-wine vinegar, dijon mustard, salt, black pepper, chopped shallot, extra-virgin olive oil
    6 ingredients
  • French Onion Burgers With Oven Fries and Dijon Gravy French Onion Burgers With Oven Fries and Dijon Gravy
    baking potatoes , scrubbed and dried and
    20 More
    baking potatoes , scrubbed and dried, garlic cloves (4 crushed, 3 finely chopped ), extra virgin olive oil, salt, black pepper, butter, onions, thinly sliced, bay leaf, ground thyme, dry sherry, lean ground sirloin, worcestershire sauce, fresh flat leaf parsley , a generous handful, finely chopped, shallot, finely chopped, all-purpose flour, beef stock, dijon mustard, fat french bread (1-inch thick slices), gruyere cheese, shredded, romaine lettuce hearts, chopped, lemon , juice of
    2 hour , 21 ingredients
  • French Onion French Dip Sammies With Roasted Garlic Au Jus French Onion French Dip Sammies With Roasted Garlic Au Jus
    head garlic, extra virgin olive oil, divided, butter and
    7 More
    head garlic, extra virgin olive oil, divided, butter, onions, thinly sliced, bay leaf, dried thyme, salt and black pepper, beef stock, sliced deli roast beef or 1 1/2-2 lbs italian roast beef, steak rolls
    50 min, 10 ingredients
  • French Toast Fingers With Fruit Dips French Toast Fingers With Fruit Dips
    pear halves in extra light syrup, honey, vanilla extract and
    14 More
    pear halves in extra light syrup, honey, vanilla extract, butter , (optional), sliced peaches in juice, half drained, maple-flavored syrup, regular or reduced calorie, almond extract, butter , (optional), sliced carrots, brown sugar, ground cinnamon, butter , (optional), extra-large eggs, lightly beaten, low-fat milk, vanilla , pear, maple peach, or cinnamon carrot dip, cooking spray or melted butter, whole-grain bread, each cut in 5, 1-inch-wide strips
    20 min, 17 ingredients
  • Country French Chicken (Rachael Ray) Country French Chicken (Rachael Ray)
    turns around the pan in a slow stream ) extra-virgin oliv... and
    21 More
    turns around the pan in a slow stream ) extra-virgin olive oil, coarse salt and pepper, boneless skinless chicken breast, thighs , or combination of both, cut into chunks, butter, shallots, chopped, carrots, peeled and thinly sliced, creminis, finely chopped, fresh tarragon, leaves removed and chopped to about 2 tbsp, a handful flat-leaf parsley leaves, chopped, dry red wine, chunky-style crushed tomatoes or diced tomatoes in puree, herb and butter noodles, as an accompaniment, sugar snap peas , as an accompaniment, extra-wide egg noodles ,cooked until just tender, about 6 minutes, butter, cut into small bits, fresh tarragon, leaves removed and chopped to about 1 tbsp, a handful flat-leaf parsley leaves, chopped to about 2 tbsp, salt and freshly ground black pepper, snap peas, rinsed and drained, butter, sugar, a couple of pinches) salt
    44 min, 22 ingredients
  • French Toast Fingers With Fruit Dips French Toast Fingers With Fruit Dips
    pear halves in extra light syrup, honey, vanilla extract and
    17 More
    pear halves in extra light syrup, honey, vanilla extract, butter (optional), sliced peaches in juice, half drained, maple-flavored syrup, regular or reduced calorie, almond extract, butter (optional), sliced carrots, brown sugar, ground cinnamon, butter (optional), extra-large eggs, lightly beaten, low-fat milk, vanilla pear , maple peach, or cinnamon carrot dip, cooking spray or melted butter, whole-grain bread, each cut in 5, 1-inch-wide strips
    21 ingredients
  • French Potato Salad With Fennel Vinaigrette #5FIX French Potato Salad With Fennel Vinaigrette #5FIX
    simply potatoes diced potatoes with onion and
    4 More
    simply potatoes diced potatoes with onion, fennel bulb, with top leaves attached, olive oil , and vineger dressing plus 1 extra tbsp, cooked lobster meat, diced, extra-large hard-cooked eggs, diced
    25 min, 5 ingredients
  • Country French Chicken With Herb and Butter Noodles Country French Chicken With Herb and Butter Noodles
    extra virgin olive oil, coarse salt and pepper and
    15 More
    extra virgin olive oil, coarse salt and pepper, chicken breasts (or combination of both, cut into chunks, also it should be boneless and skinless) or 2 lbs chicken thighs (or combination of both, cut into chunks, also it should be boneless and skinless), butter, shallots, chopped, carrots, peeled and thinly sliced, mushrooms (creminis, finely chopped), fresh tsparragon, leaves removed and chopped tspo about 2 tsp, chopped flat leaf parsley (a handful), dry red wine, chunky-style crushed tomatoes (or diced tomatoes in puree), extra-wide egg noodles (cooked until just tender, about 6 minutes), butter, cut into small bits, fresh tsparragon, leaves removed and chopped tspo about 1 tsp, tspbsp fresh flat leaf parsley , chopped tspo about 2 tsp, salt , to taste, fresh ground pepper , to taste
    30 min, 17 ingredients




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