127 french chuck Recipes
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chuck or 2 lbs sirloin tip steaks and12 Morechuck or 2 lbs sirloin tip steaks, red wine or 1 cup apple juice, canola oil, black pepper, freshly ground, salt, bay leaf, crumbled, thyme, garlic clove, cut in half, onions, thinly sliced, carrots, unpeeled and thinly sliced, bacon, diced, fresh tomatoes (or 1 large can), all-purpose flour (for rolling meat)3 hour 30 min, 13 ingredients
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chuck beef (cut into 1 cubes ), carrots sliced and24 Morechuck beef (cut into 1 cubes ), carrots sliced, onions, chopped, scallions, chopped, red peppers chopped into large pieces, celery stalks, sliced, garlic minced well, sliced mushrooms ( i used bella), beef stock, dry sherry, dry red wine, sun dried tomatoe paste, tomatoe paste, smoked paprika, herb de provence, salt , pepper, all purpose seasoning, flour mixture, flour, thyme, salt - pepper, garlic powder, sazon seasoning (found in spanish section), paprika, lard8 hour , 26 ingredients
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chuck roast, beef broth (consider 2 for larger roasts) and13 Morechuck roast, beef broth (consider 2 for larger roasts), soy sauce, sweet onion (or 1 medium but i prefer the 2 large quarters for their fit in the pot), salt (himalayan pink if you have it!), black pepper, thyme, oregano, garlic cloves (gently crushed), bay leaf, red potatoes (halved ), baby carrots, water , if necessary, roll , of choice, provolone cheese (sliced ) or swiss cheese (sliced)4 hour 30 min, 15 ingredients
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boneless beef shank or 1 1/2 lbs beef chuck, cut into 1-i... and11 Moreboneless beef shank or 1 1/2 lbs beef chuck, cut into 1-inch cubes, salt, fresh ground pepper, all-purpose flour, vegetable oil, whole shallots, peeled, cognac, dry red wine, beef broth, carrots , pared, cut diagonally into 1-inch pieces, heavy cream, dijon mustard1 hour 15 min, 12 ingredients
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French Dipchuck roast trimmed, guiness, french onion soup and3 Morechuck roast trimmed, guiness, french onion soup, baguette cut sandwich sized, onions sauted, provolone6 ingredients
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French Onion Salisbury Steak And Cheese Toastsalisbury steak, ground chuck, fresh minced parsley and23 Moresalisbury steak, ground chuck, fresh minced parsley, minced scallions, kosher salt, black pepper, flour, olive oil, sliced onions (or more , if you like onions), sliced fresh mushrooms, sugar, minced garlic, tomato paste, beef broth, dry red or burgundy wine, kosher salt, thyme, minced fresh parsley, shredded parmesan cheese, cheese toast, french or bagette bread cut into 1/2 thick slices, soft butter, minced garlic, grated swiss cheese, parmesan cheese45 min, 26 ingredients
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French Beef Stewbeef ( chuck, rump or brisket), trimmed and cut into 2-in... and18 Morebeef ( chuck, rump or brisket), trimmed and cut into 2-inch chunks, red wine, bay leaf, onion, peeled and halved, garlic, butter, thick bacon , cut into 1/2-inch pieces, flour, thyme, beef stock, salt and pepper, pearl onions, butter, sugar, mushrooms, quartered, butter, soft butter mixed with 2 tbsp flour, chopped parsley19 ingredients
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