475 french cheddar soup Recipes

oil, butter, onions, sliced, beef broth, white wine, french bread, garlic powder, mozzarella cheese, cheddar cheese

onions, peeled and sliced thinly, butter, splash water, salt, ale or 0.5 (341 ml) bottle beer, dijon mustard, fresh thyme, chicken stock, baguette, toasted, grated cheese , a mix of cheddar and monterrey or 2 cups other stretchy cheese

good sized onions, butter, ltr/1 1/2pts beef stock, cheddar cheese grated, toast or croutons, salt and black pepper to season

french bread, ground beef, onion, chopped, tomato soup, cheddar cheese soup

celery soup, leek soup mix, french onion soup mix, water, sharp cheddar cheese (cut into cubes), beer, at room temperature

butter, white onions (thinly sliced ), chicken stock, whipping cream, salt and pepper, french bread, stilton cheese, cheddar cheese, butter

unsalted butter, yellow onions, diced, dry sherry, sherry vinegar , or to taste, chicken broth, beef broth, fresh thyme, salt and ground black pepper to taste, french bread, butter, melted, shredded extra-sharp cheddar cheese, shredded monterey jack cheese

onions, butter, sugar, flour, vegetable stock, salt and pepper, french bread, grated gruyere or 1/2 cup cheddar cheese

butter, cubed, olive oil, sliced onions, salt, sugar, king arthur unbleached all-purpose flour, cartons (32 oz each) reduced-sodium beef broth, white wine or additional reduced-sodium beef broth, french bread (1/2 inch thick ), shredded swiss cheese, shredded cheddar cheese, shredded part-skim mozzarella cheese, grated parmesan cheese

beef stock, butter or margarine, cheddar cheese, grated, dry red wine, french bread , butterd, onions, salt and pepper

cream of cheddar soup, commercial ready-made french onion dip, shredded medium sharp cheddar cheese, dry mustard, cayenne pepper or tabasco, picks or fondue forks for dipping, french bread cut into 1 inch pieces; bread sticks; or pretzels, etc. for dipping.

cheddar cheese soup, milk (or 2 1/2 cups if you want a bit more gravy ), ground beef, garlic cloves, crushed, potatoes, green beans, drained, cheddar cheese, grated, french s cheddar french fried onions

french style green beans, cream of celery soup, sour cream, grated cheddar cheese, french-fried onions

cheddar cheese soup, milk, shredded cheddar cheese, salsa, black pepper, frozen cut green beans thawed, french fried onions

sweet onions or 4 cups walla walla onions, quartered then thinly sliced, sugar, pepper, unsalted butter, beef broth, garlic cloves, minced, bay leaf, paprika (either sweet or half-sharp depending on preference), white wine, worcestershire sauce, flour, french bread, sliced into 1 inch slices, butter (if making grilled cheese sandwich), cheddar cheese or gruyere cheese

becel margarine, olive oil, onions (peeled and sliced thin, save a handful for later), water, fresh thyme, reduced-sodium chicken broth or 8 cups low sodium beef broth, pepper, multi-grain bread (toasted ) or 6 slices french bread (toasted), swiss cheese , gruyere (shredded) or 2 cups cheddar cheese (shredded)

fresh italian sausage (half sweet, half hot ), roma tomatoes, red or yellow bell peppers, seeded and cut into strips, onions, coarsely chopped, zucchinis, sliced, olive oil spray, olive oil, crushed garlic, qt beef broth, condensed french onion soup, dried thyme, parsley flakes, madeira wine, cajun spice to taste, sharp cheddar cheese, grated, handfuls hickory chips