119789 french baby baby pearl mushrooms topped almond Recipes

boneless chicken (deskinned) or 4 chicken legs (deskinned), ginger (grated ), oil, garlic cloves (crushed ), red chili powder (to taste!), coriander powder, garam masala, plain yogurt , if possible stabilized, green cardamoms, crushed, salt (to taste), almonds (ground ), garam masala (for topping ), almonds, splits (for topping , roasted)

almonds (can use more or less ), eggs, half-and-half cream (or full-fat milk), flour, salt, baking powder, almond extract, vanilla, thick french bread, oil (more as needed), butter (more as needed), sugar (optional)

butter, button mushrooms or crimini (baby bella) mushrooms, sliced, shallot, chopped, fresh spinach leaves, truffle oil

green onions, chopped (both white and green parts), onion, diced (i usually use vidalias), garlic cloves, minced, butter (4 tbsp), fresh mushrooms (i prefer tiny whole white mushrooms or baby bellas, but sliced mushrooms work equally well), wine (i typically use a red, but i think a not-too-sweet white would work as well), worcestershire sauce (i recommend lea and perrins, because i find other brands too sweet), beef broth (i use the paste variety of bouillon because it has a richer flavor than the cubes)

mushrooms, butter, onion, chopped, leek (white and pale green parts only), chopped, canned chicken broth, white potatoes (about 2 large), peeled, diced, carrot, peeled, chopped, pearl barley, bay leaves

mushrooms, sliced, carrot, shredded, tomato, diced, celery, chopped, pearl barley, fresh parsley, chopped, course black pepper, water, salt

pearl barley, olive oil, onions, chopped, celery ribs, chopped, mushrooms, sliced, low sodium beef broth, carrots, sliced, tomato paste (no salt added), salt, fresh ground pepper, fresh minced parsley

mushroom, quartered, olive oil, carrots, diced, onion, chopped, garlic cloves, chicken broth or 2 cups vegetable broth, pearl barley, lentils, rinsed and drained, chopped fresh parsley, salt and pepper

french vanilla cake mix, flour, fast rising yeast, water, almond paste, skim milk, sliced almonds, light corn syrup, egg white, sliced almonds, finely chopped, margarine, melted, powdered sugar, almond extract

mixed shiitake , baby portobello, and crimini (baby bella) mushrooms, shiitakes stemmed, all mushrooms cut into 1 1/2-inch pieces, fresh rosemary sprigs, cut into 1/2-inch pieces, garlic cloves, coarsely chopped, extra-virgin olive oil

dried porcini mushrooms, cremini mushrooms or 1 lb white button mushrooms, stems removed, canola oil, salt, fresh ground black pepper, whole head roasted garlic, pulp removed, toasted walnuts, loosely packed fresh flat-leaf parsley, fresh thyme leaves, extra virgin olive oil, grated pecorino romano cheese, french bread , about 24 inches long, sliced in 1/2 lengthwise, grated fontina cheese

sliced boneless skinless chicken breasts, butter, baby portabella mushrooms or 8 oz cremini mushrooms, sliced, butter, garlic powder, paprika, condensed golden mushroom soup, heavy cream

olive oil, onion chopped, leeks chopped, arborio rice, beef broth, mushroom broth, baby bella mushrooms sliced, shiitake mushrooms sliced, baby spinach leaves, dry sherry, parmagiano reggiano freshly grated

pearl barley, margarine, mushrooms, undrained, onion, chopped, chicken broth

almonds, corn syrup, granulated sugar, salt, cayenne pepper, baby spinach, strawberry, sliced, vegetable oil, granulated sugar, raspberry vinegar, salt, pepper

baby green peas, fresh or 2 cups frozen green peas, orange marmalade, butter, sliced almonds, toasted, scallions, thinly sliced (my addition)

mushroom, sliced, butter, chopped onion, garlic, minced, beef broth, water, tomato paste, salt, pepper, pearl barley, bay leaf, parsley, diced carrots, sherry wine

mushrooms , wiped clean left whole, white pearl onions, peeled left whole, tomatoes, cubed, onion, chopped, garlic cloves, chopped, white wine, olive oil, bay leaves, ground cinnamon, salt and pepper