50565 french apple crepes Recipes

pie pastry, sugar, flour, ground nutmeg, cinnamon, sliced tart apples (about 6 medium), flour, firm margarine or 1/2 cup butter, cinnamon, brown sugar

all-purpose flour, kosher salt, sugar, cold unsalted butter, diced, ice water, granny smith apples, sugar, cold unsalted butter, small diced, apricot jelly or warm sieved apricot jam, calvados , rum, or water

all-purpose flour, milk, egg, salt, apples, cinnamon, sugar, jelly, cream, apple

apple pie filling, coarsely chopped pecans, ground cinnamon, prepared crepes (7 inches each), egg, beaten, half-and-half cream, sugar, vanilla extract, almond extract

pie crusts (baked ), apples, orange peel (finely grated ), orange juice, butter, sugar, cinnamon, nutmeg, cornstarch, water, lemon juice, cream cheese, egg, almonds (chopped ), shredded coconut

all-purpose flour, kosher salt, sugar, cold unsalted butter, diced, ice water, granny smith apples, sugar, cold unsalted butter, small-diced, apricot jelly or warm sieved apricot jam, calvados rum or water

eggs, whole milk, ground cinnamon, raisin bread, butter, plus more for topping, prepared apple pie filling, powdered sugar , for garnishing, optional

makes 1- 9 inch pie, ready to bakepie crust, sugar, cornstarch, nutmeg, ground cinnamon, salt, peeled, cored sliced thin apples, reg. flou, brown sugar, butter

recipe tart pastry (follows), firm, tart-sweet , apples such as granny smith or mcintosh, sugar, butter, clear apple jelly, tart pastry, cold butter, flour, sugar, ice water

eggs, condensed milk, apples ; pared, cored and chopped, water, butter (not margarine), melted, ground cinnamon, pure vanilla extract, approx. 8 slices) of raisin bread

angel food cake mix, vanilla extract, light apple pie filling, caramel glaze, low-fat granola

all purpose flour, kosher salt, sugar, cold unsalted butter diced, ice water, granny smith apples, sugar, cold unsalted butter small diced, apricot jelly, calvados , rum, or water

sugar, flour, cinnamon, apples (recommends golden delicious) quartered, peeled then sliced, all-purpose flou, cinnamon, light brown sugar , packed, firm butter, sliced

butter, cubed, dark brown sugar, maple syrup, divided, tart apples, peeled and sliced, cream cheese, softened, ground cinnamon, prepared crepes (9 inches), warmed, cinnamon-sugar

butter or 3 tbsp margarine, flour, salt, turkey broth (may be from bullion cube) or 2 cups chicken broth (may be from bullion cube), chopped apple, chicken, cooked and chopped, shredded, stalk celery, chopped (about 1/2 cup), onions, chopped

rolled oats, crepes, all-purpose flour, milk, butter, melted, eggs, granulated sugar, salt, sauteed apples, butter, cooking apples, peeled, cored , and cut lengthwise into 1/4-inch slices, sugar (powdered ), calvados, sweetened whipped cream (optional), vanilla ice cream (optional)

fresh sliced strawberries, sugar , or more if needed, orange liqueur (recommended : grand marnier), french style crepes (recommended : frieda s), chocolate hazelnut spread (recommended : nutella), topping (recommended: cool whip ), caramel sauce (recommended : smucker s), cocoa powder, for dusting (recommended : hershey s)

pancake mix, water, vanilla, apples, cored and diced, applesauce, any flavor, sugar, butter