French Apple Pie Recipe

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French Apple Pie
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Ingredients:

  • 1 - ready to bakepie crust
  • 1/2 cup sugar
  • 1/4 cup cornstarch
  • 1/ tsp. nutmeg
  • 1/4 tsp. ground cinnamon
  • pinch of salt
  • 1 cup reg. flou
  • 1/2 cup brown sugar
  • 1/2 cup butter

Directions:

  1. Prepare crust according to directions on pkg. for 1 filled crust pie
  2. Pre heat oven to 350 degrees
  3. Mix sugar starch nutmeg cinnamon and salt into a bowl
  4. Stir in sliced apples spoon apple slices into pie plate
  5. Prepare crub toppig
  6. Mix together flour brown sugar
  7. Blend in butter untill crumbly,Sprinkle crumb topping over pie.
  8. Bake pie on sheet pan for 1 hour 30 mintes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 331.71 Kcal (1389 kJ)
Calories from fat 139.1 Kcal
% Daily Value*
Total Fat 15.46g 24%
Cholesterol 40.67mg 14%
Sodium 25.36mg 1%
Potassium 164.79mg 4%
Total Carbs 50.59g 17%
Sugars 40.19g 161%
Dietary Fiber 2.69g 11%
Protein 0.22g 0%
Vitamin C 6.3mg 10%
Vitamin A 0.2mg 6%
Iron 0.2mg 1%
Calcium 29.2mg 3%
Amount Per 100 g
Calories 186.25 Kcal (780 kJ)
Calories from fat 78.1 Kcal
% Daily Value*
Total Fat 8.68g 24%
Cholesterol 22.84mg 14%
Sodium 14.24mg 1%
Potassium 92.52mg 4%
Total Carbs 28.4g 17%
Sugars 22.56g 161%
Dietary Fiber 1.51g 11%
Protein 0.12g 0%
Vitamin C 3.5mg 10%
Vitamin A 0.1mg 6%
Iron 0.1mg 1%
Calcium 16.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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