16188 frank kraut casserole Recipes

whole, skinned goose, shredded potatoes, sauerkraut with liquid, applesauce, brown sugar

all-purpose flour, salt, eggs, water, bacon, cut into small pieces, onion, chopped, sauerkraut, apple - peeled, cored, and chopped, water, cube beef bouillon, salt, ground black pepper, butter, cut into small pieces

granny smith apples - peeled, cored and diced, onion, diced, boneless pork loin, brown sugar, sauerkraut, drained, peach-flavored iced tea

pork shoulder roast, well-trimmed and trimmings reserved, sauerkraut, undrained, applesauce, brown sugar , or to taste, beer, divided, water, kraut juice, all-purpose baking mix (such as bisquick), milk

pork loin roast, yellow onion (sliced into 3 very thick slices), sauerkraut, chicken broth, saucy susan peach apricot sauce, olive oil, salt & pepper, garlic cloves

ground chuck, sauerkraut, drained, hamburger buns, montreal brand steak seasoning

water, chicken bouillon cubes, sauerkraut, polish kielbasa, carrots, yellow onion, russet potato, stalks celery, white pepper, black pepper, parsley

pork loin roast, boneless, sauerkraut, yellow onion, sliced thin, garlic cloves, sliced thin, potatoes, quartered, butter, olive oil, fennel seed, rubbed sage, garlic flakes, hot sauce , bbw wild dipping sauce, balsamic vinegar, grey poupon mustard, white wine or 1/4 cup beer, more if needed, salt and pepper, to taste

sugar, butter, stewed tomatoes, sauerkraut, polish sausage (optional)

bratwursts (about 10 links ), cabbage, shredded, apple cider vinegar, fennel seed, mustard seeds, bay leaf, salt, new potatoes, drained, lager beer

baby back ribs, extra virgin olive oil (or whatever you use to cook with), red potatoes, halved, onion, chopped, sauerkraut, salt and pepper, water

fresh polish sausage or 2 lbs fresh italian sausage, unsalted butter, sauerkraut, drained, diced tomatoes with juice, chopped celery, onion, chopped, green pepper, chopped, brown sugar, bay leaf, dried oregano, pepper, mashed potatoes (optional)

water, potatoes, peeled and cubed, salt, kielbasa, sauerkraut, onion, chopped, sour cream, flour, garlic powder, dill

tuna in water, drained, sauerkraut, chopped apple, dijon mustard, red wine vinegar, whole wheat bread, toasted

rack pork spareribs cut into 2-rib portions, salt and pepper to taste, red potatoes, quartered, sauerkraut, drained

ground dried chile (ancho is good), salt, garlic powder, caraway seed, dry mustard, black pepper, onion powder, cayenne, ground mace, vegetable oil, julenne onions, head cabbage, cut into julienne strips 1/4 to 12 inch wide (about 10 to 12 cups), unpeeled apples, cut into thin wedges (2 if large, 4 small), minced fresh garlic, minced fresh ginger, balsamic vinegar, dry white wine, dark brown sugar

red cabbage, butter or 2 -3 tbsp minced bacon, sugar, apple, peeled,cored and chopped, onion, minced, white wine vinegar, salt, water or 1 -2 cup stock, as needed

egg noodles (about 8 oz), olive oil, onion, sliced, caraway seed, granny smith apples, sliced (about 3/4 lb), sauerkraut, drained (i never drain it!), turkey kielbasa , cut into 1/2-inch-thick slices, chicken broth, sherry wine