127 four salsa Recipes

  • Salsa/Pico De Gallo
    ro-tel tomatoes and green chilies, drained and
    5 More
    ro-tel tomatoes and green chilies, drained, roma tomatoes, cut in four, green onions , lower half only, cut in four, cilantro, about 1 oz., leaves only, lime juice, salt
    10 min, 6 ingredients
  • Cornmeal-Crusted Tilapia With Black Beans and Salsa
    salsa (use your favorite prepared ) and
    10 More
    salsa (use your favorite prepared ), tilapia fillet (four 4-oz. fillets), cornmeal (yellow ), paprika, salt and pepper, olive oil, olive oil, garlic cloves, minced, red pepper flakes, black beans, drained and rinsed, water
    45 min, 11 ingredients
  • Speedy Salsa-Chicken Quesadillas
    salsa, miracle whip, chili powder and
    3 More
    salsa, miracle whip, chili powder, flour tortillas (6 inch), cooked boneless skinless chicken breast halves, sliced, shredded mexican four cheese
    6 ingredients
  • Speedy Salsa-Chicken Quesadillas
    salsa, miracle whip, chili powder, flour tortillas and
    2 More
    salsa, miracle whip, chili powder, flour tortillas, cooked boneless skinless chicken breast half, sliced (about 3 small), four-cheese mexican blend cheese, shredded
    20 min, 6 ingredients
  • Salsa for One or Two
    diced tomatoes and
    5 More
    diced tomatoes, onion (cut the into four pieces, just use 1 of the fourths), jalapeno (take the seeds out if you prefer. i leave about half of them in for heat.), fresh cilantro, stems removed (wash and pat dry with paper towels), garlic powder , to taste, cumin , to taste
    2 min, 6 ingredients
  • Four-Bean Taco Chili
    ground beef, tomato juice, salsa and
    8 More
    ground beef, tomato juice, salsa, kidney beans, rinsed and drained, great northern beans, rinsed and drained, butter beans, rinsed and drained, black beans, rinsed and drained, tomato sauce, tomato paste, chopped green chilies, taco seasoning
    15 min, 11 ingredients
  • Salsa/Pico De Gallo II
    ro-tel tomatoes and green chilies and
    8 More
    ro-tel tomatoes and green chilies, roma tomatoes, cut in four, red onion, cut in 6-8 pieces, cilantro, leaves only, oil, lime juice, ground cumin, chili powder, salt
    10 min, 9 ingredients
  • Four Seasons Enchiladas
    chopped green chile peppers, drained and
    7 More
    chopped green chile peppers, drained, cream cheese, softened, ground cumin, chopped cooked turkey, flour tortillas, salsa, chili beans, undrained, shredded monterey jack cheese
    35 min, 8 ingredients
  • Four Seasons Enchiladas
    green chilies, chopped and drained, cream cheese, softened and
    5 More
    green chilies, chopped and drained, cream cheese, softened, cooked turkey or 2 cups cooked chicken, chopped, flour tortillas, salsa, chili beans , in zesty sauce (optional), cheddar cheese or 1 cup monterey jack cheese, shredded
    30 min, 7 ingredients
  • Chicken Paillards With Avocado and Pomegranate Salsa
    four 4 oz. boneless skinless chicken breast half and
    13 More
    four 4 oz. boneless skinless chicken breast half, fresh lemon juice, extra-virgin olive oil, pomegranate molasses, kosher salt & freshly ground black pepper, lemon, pomegranate, scallions, white and light-green parts only, thinly sliced, firm-ripe avocados, pitted, peeled, and cut into 1/4-inch dice (6 to 7 oz. each), extra-virgin olive oil, chopped fresh flat-leaf parsley, diced seeded jalapeno, pomegranate molasses, kosher salt
    50 min, 14 ingredients
  • Cheesy Chicken and Salsa Skillet
    multi-grain penne pasta, uncooked and
    5 More
    multi-grain penne pasta, uncooked, boneless skinless chicken breasts, cut into bite-size pieces, taco bell home originals thick n chunky salsa, frozen corn, thawed, green pepper , cut into strips, kraft mexican style 2% milk finely shredded four cheese
    30 min, 6 ingredients
  • Grilled Corn Salsa
    ears sweet corn, husks removed and
    11 More
    ears sweet corn, husks removed, yellow summer squash , cut into 1/2-inch slices, sweet red pepper, cut into four wedges, red onion, cut into 1/2-inch rings, tomato, seeded and chopped, olive oil, white balsamic or cider vinegar, fresh basil leaves, chopped, salt, garlic powder, dried oregano
    30 min, 12 ingredients
  • Spicy Turkey Four-Bean Chili
    diced tomatoes with green chile peppers and
    14 More
    diced tomatoes with green chile peppers, chili beans in spicy sauce, hot salsa, dark red kidney beans, light red kidney beans, seasoned black beans, onions, chopped, garlic, crushed, chili powder, red pepper flakes, coarsely ground black pepper, ground cumin, taco seasoning mix, hot sauce, ground turkey
    1 hour 45 min, 15 ingredients
  • Roasted Pepper And Black Bean Salsa
    corn kernels from four ears and
    10 More
    corn kernels from four ears, roma tomatoes, seeded and chopped, scallions, chopped, lemon juice, cilantro, chopped, canned black beans, rinsed and drained, garlic, minced, roasted peppers, chopped, jalapeno pepper, chopped and seeded or not, tablsepoons parsley, chopped, tomato sauce
    11 ingredients
  • Salsa Roll-ups Salsa Roll-ups
    cream cheese (8-oz), thick and chunky salsa and
    3 More
    cream cheese (8-oz), thick and chunky salsa, flour tortillas - 8, kraft four cheese mexican blend, chili powder
    5 ingredients
  • Turkey Cutlets with Pan Salsa Turkey Cutlets with Pan Salsa
    four 3/8-inch-thick turkey cutlets (about 1/2 lb total ) and
    11 More
    four 3/8-inch-thick turkey cutlets (about 1/2 lb total ), all-purpose flour seasoned with salt and cayenne, vegetable oil, low-salt chicken broth, cider vinegar, chili powder, cayenne to taste, tomatoes, peeled, seeded, and chopped fine, scallions, minced, fresh or pickled jalapeno , seed and minced (wear rubber gloves), chopped dry-roasted peanuts, minced fresh coriander
    12 ingredients
  • Grilled Rib-Eye Steaks with Green Chile Mushroom Salsa Butter Grilled Rib-Eye Steaks with Green Chile Mushroom Salsa Butter
    four 3/4-inch-thick rib-eye-steaks (about 8 to 10 oz each) and
    11 More
    four 3/4-inch-thick rib-eye-steaks (about 8 to 10 oz each), olive oil, chipotle rub, dried mexican oregano, corn oil, dried chipotle chiles*, stemmed, seeded, and deveined (wear rubber gloves ), ancho chiles*, seeded and deveined (wear rubber gloves ), garlic cloves, coarse salt, drunken beans, green chile mushroom salsa butter, chipotle fried onion rings
    12 ingredients
  • Roast Salmon with Lime Salsa Roast Salmon with Lime Salsa
    limes, very thinly sliced red onion, chopped cilantro and
    6 More
    limes, very thinly sliced red onion, chopped cilantro, jalapeno--halved, seeded and very thinly sliced crosswise, canola oil, sugar, sea salt, four 6-oz center-cut skinless salmon fillets, freshly ground pepper
    9 ingredients




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