Salsa Roll-ups Recipe

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Salsa Roll-ups
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Ingredients:

Directions:

  1. Mix the cream cheese with the salsa and spread evenly over the tortillas. Sprinkle the cheese mix generously over the top. Sprinkle each tortilla lightly with chili powder and roll up tightly. (At this point, if I’m not ready to serve them, I wet paper towels, wring them out and roll each tortilla roll-up in a wet paper towel and store in fridge. This keeps them from drying out.) When ready to serve, slice each roll-up into 5 equal portions and arrange on glass platter lined with lettuce. Makes 20
  2. Susana
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.28 Kcal (244 kJ)
Calories from fat 47.3 Kcal
% Daily Value*
Total Fat 5.26g 8%
Cholesterol 16.47mg 5%
Sodium 112.4mg 5%
Potassium 15.65mg 0%
Total Carbs 1.15g 0%
Sugars 0.49g 2%
Dietary Fiber 0.15g 1%
Protein 1.88g 4%
Vitamin C 2.4mg 4%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 209.73 Kcal (878 kJ)
Calories from fat 170.21 Kcal
% Daily Value*
Total Fat 18.91g 8%
Cholesterol 59.28mg 5%
Sodium 404.47mg 5%
Potassium 56.31mg 0%
Total Carbs 4.15g 0%
Sugars 1.76g 2%
Dietary Fiber 0.54g 1%
Protein 6.77g 4%
Vitamin C 8.6mg 4%
Calcium 40mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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