5299 fork faced lagasse Recipes

  • Keep Your Fork
    there was a woman who had been diagnosed with a terminal ... and
    7 More
    there was a woman who had been diagnosed with a terminal illness and had been given three months to live. as she was getting her things in serving, she contacted her pastor and had him come to her house to discuss certain aspects of her final wishes. she told him which songs she wanted sung at the service, what scriptures she would like read, and what outfit she wanted to be buried in. the woman also requested to be buried with her favourite bible., everything was in serving and the pastor was preparing to leave when the woman suddenly remembered something very important to her., more thing , she said excitedly. what s that came the pastor s reply. this is very important, the woman continued.. i want to be buried with a fork in my right hand. the pastor stood looking at the woman, not knowing quite what to say.. that surprises you, doesn tsp it the woman asked. well, to be honest, i m puzzled by the request, said the pastor., woman explained. in all my years of attending church socials and potluck dinners, i always remember that when the dishes of the main course were being cleared, someone would inevitably lean over and say, keep your fork. it was my favorite part because i knew that something better was coming..like velvety chocolate cake or deep-dish apple pie. something wonderful, and with substance! so, i just want people to see me there in that casket with a fork in my hand and i want them to wonder what s with the fork then i want you to tell them: keep your fork..the best is yet to come, eyes welled up with tears of joy as he hugged the woman good-bye. he knew this would be 1 of the last times he would see her before her death. but he also knew that the woman had a better grasp of heaven than he did. she knew that something better was coming. at the funeral people were walking by the woman s casket and they saw the pretty dress she was wearing and her favorite bible and the fork placed in her right hand. over and over the pastor heard the question what s with the fork and over and over he smiled., during his message , the pastor told the people of the conversation he had with the woman shortly before she died. he also told them about the fork and about what it symbolized to her. the pastor told the people how he could not stop thinking about the fork and told them that they probably would not be able to stop thinking about it either., he was right ., next time you reach down for your fork, let it remind you oh so gently, that the best is yet to come..
    8 ingredients
  • Fork Cookies
    all-purpose flour, butter, white sugar, egg yolk and
    2 More
    all-purpose flour, butter, white sugar, egg yolk, white sugar, ground cinnamon
    6 ingredients
  • Fork Mashed Potatoes
    yukon gold potatoes, garlic (split ), thyme and
    7 More
    yukon gold potatoes, garlic (split ), thyme, black peppercorns, bay leaves, onion (chopped ), kosher salt, olive oil, butter, italian parsley
    34 min, 10 ingredients
  • Fork Cookies
    flour , sifted, butter, white sugar, egg yolk, white sugar and
    1 More
    flour , sifted, butter, white sugar, egg yolk, white sugar, ground cinnamon
    25 min, 6 ingredients
  • Face Plant
    orange juice, chocolate syrup, strawberries, milk, ice
    5 min, 5 ingredients
  • Face Paint
    cornstarch, flour, karo light corn syrup, water and
    1 More
    cornstarch, flour, karo light corn syrup, water, liquid or gel
    10 min, 5 ingredients
  • Face Paints
    cornstarch, water, cold cream
    2 min, 4 ingredients
  • Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse) Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse)
    egg, creole mustard, lemon, juiced, chopped garlic and
    10 More
    egg, creole mustard, lemon, juiced, chopped garlic, prepared horseradish, vegetable oil, plus extra for frying potatoes, salt, freshly ground black pepper, thick) italian bread, butter, at room temperature, roasted pork butt, meunster cheese, new potatoes, thinly sliced , soaked in water and drained, chopped fresh parsley leaves
    40 min, 14 ingredients
  • Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse) Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse)
    egg, creole mustard, juice of 1 fresh lemon and
    11 More
    egg, creole mustard, juice of 1 fresh lemon, chopped garlic, prepared horseradish, vegetable oil, salt, freshly ground black pepper, thick) of italian bread, butter, at room temperature, roasted pork butt, munster cheese, new potatoes, thinly sliced , soaked in water and drain, chopped fresh parsley leaves
    14 ingredients
  • Tuscan Pommodoro Soup (Rustic Tomato Soup) (Emeril Lagasse) Tuscan Pommodoro Soup (Rustic Tomato Soup) (Emeril Lagasse)
    peeled and diced yellow onion and
    9 More
    peeled and diced yellow onion, olive oil, plus more for soup and drizzling, garlic, chopped plus 2 to 4 cloves, cut into slivers, balsamic vinegar, maple syrup or organic sugar, ripe tomatoes, diced , with their juice, stale or lightly toasted open-faced bread, torn into pieces, sea salt and freshly ground black pepper, vegetable broth or filtered water, if necessary, fresh basil leaves
    30 min, 10 ingredients
  • Fork Tender Hickory-Smoked Brisket Fork Tender Hickory-Smoked Brisket
    well-marbled beef brisket and
    15 More
    well-marbled beef brisket, balsamic salad dressing (bottled ), dry sherry (or dry red wine), dark brown sugar, worcestershire sauce, chili powder, cumin, paprika, onion powder, garlic powder, kosher salt, fresh coarse ground black pepper, celery seed, cayenne pepper, dark brown sugar, hickory liquid smoke
    12 hour 15 min, 16 ingredients
  • Forked Oven Roasted Potatoes Forked Oven Roasted Potatoes
    yukon gold potatoes (1 1/2-2-inch peeled ), kosher salt and
    1 More
    yukon gold potatoes (1 1/2-2-inch peeled ), kosher salt, olive oil
    21 min, 3 ingredients
  • English Muffin  crabbies English Muffin crabbies
    fork-split english muffins and
    3 More
    fork-split english muffins, lump crabmeat (picked well for shells), kraft old english cheese spread, softened, garlic salt (or powder )
    22 min, 4 ingredients
  • Fork Tender Slow-Cooked Baked Ham Fork Tender Slow-Cooked Baked Ham
    pre-cooked boneless ham, sweet butter, maple syrup and
    12 More
    pre-cooked boneless ham, sweet butter, maple syrup, bourbon whiskey, brown sugar, nutmeg, cinnamon, dry mustard, pineapple juice, orange, sliced thin, candied ginger, green apples, peeled, pitted and cut into bite-sized chunks, dark raisin, vanilla, apple pie spice
    7 hour , 16 ingredients
  • Fork -Tender Corned Beef and Cabbage Fork -Tender Corned Beef and Cabbage
    corned beef brisket, flat cut with seasoning package and
    4 More
    corned beef brisket, flat cut with seasoning package, onions, small, peeled, and quartered, carrots , medium-sized, peeled and quartered, potatoes, peeled and quartered, head of cabbage, large, rinsed and cut into wedges
    3 hour 15 min, 5 ingredients
  • Fork Steak Fork Steak
    fork-steak1 medium yellow onion, chopped and
    9 More
    fork-steak1 medium yellow onion, chopped, extra-virgin olive oil, for drizzling, four 10 to 12-oz rib eye steaks, seasoned salt , such as lawry s, freshly ground black pepper, chopped garlic, balsamic vinegar, for drizzling, beer (not light ), button mushrooms, red bell peppers, chopped
    55 min, 10 ingredients
  • Fork Tender Pot Roast Fork Tender Pot Roast
    flour, garlic salt, black pepper, lipton onion soup mix and
    9 More
    flour, garlic salt, black pepper, lipton onion soup mix, boneless beef chuck pot roast, butter, carrots, coarsely chopped 2 medium, celery, sliced into 1 inch pieces 2 stalks, onion, coarsely chopped 1 large, garlic, minced, dry red wine or cranberry juice, beef broth, bay leaf
    13 ingredients
  • Face Mask With Cabbage (For Oily Skins) Face Mask With Cabbage (For Oily Skins)
    leaves green cabbage (fresh ), olive oil, oat flour
    10 min, 3 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top