70 for soup back Recipes

  • Back-Of-The-Box Meatloaf
    onion and mushroom soup mix, water, ground beef and
    3 More
    onion and mushroom soup mix, water, ground beef, soft breadcrumbs, egg, ketchup
    50 min, 6 ingredients
  • Back to School Sloppy Joes
    ground beef, condensed tomato soup, ketchup and
    2 More
    ground beef, condensed tomato soup, ketchup, prepared mustard, pepperidge farm farmhouse premium white rolls with sesame seeds
    20 min, 5 ingredients
  • Chicken Soup for Curing Colds
    chicken backs or 1 whole chicken, carrots , chunked and
    9 More
    chicken backs or 1 whole chicken, carrots , chunked, head garlic, yellow onions or 2 medium white onions, bay leaves, oregano, dried poblano chiles, whole, fresh serrano peppers or 3 habaneros or 3 japanese chilies, chopped fine, letter shaped or naughty pasta, sweet potato, burdock root, peeled and chunked
    3 hour 30 min, 11 ingredients
  • Chicken Noodle Soup Sichuan Style
    soy sauce, grated ginger, asian chili sauce, sesame oil and
    24 More
    soy sauce, grated ginger, asian chili sauce, sesame oil, boneless, skinless chicken breasts, salt and freshly ground pepper, soup, fresh chow mein noodles, chicken soup (recipe below ), soy sauce, asian chili sauce, grated ginger, snow peas, shiitake mushrooms, stems removed, sliced, baby spinach leaves, green onions, chopped, torn coriander leaves, sesame oil , optional, chicken , preferably free range, backs and necks, onions, unpeeled, cut in chunks, carrots, cut in chunks, stalks celery, cut in chunks, garlic, unpeeled, peppercorns, parsley, egg noodles, salt and freshly ground pepper
    3 hour , 28 ingredients
  • Wonton Soup
    wonton wrappers, chicken backs, ground pork, onion, garlic and
    5 More
    wonton wrappers, chicken backs, ground pork, onion, garlic, black pepper, garlic salt, msg, oil, egg white , for sealing the wonton wrappers
    10 ingredients
  • Lentil Soup
    chicken broth (2 large cans of swanson ), chicken backs and
    9 More
    chicken broth (2 large cans of swanson ), chicken backs, shallots, lemon pepper or 2 tbsp fresh ground black pepper, kosher salt, gourmet garlic (gourmet garden brand), sour cream, extra virgin olive oil, carrot, cubed . (or you may use a bag of baby love carrots diced.), lentils (16 oz bag), instant chicken bouillon
    2 min, 11 ingredients
  • Chicken Soup Stock
    free-range whole chickens, rinsed , giblets discarded and
    9 More
    free-range whole chickens, rinsed , giblets discarded, chicken back, carrots, cut in large chunks, celery ribs, cut in large chunks, white onions, quartered, head garlic, halved, turnip, halved, fresh thyme, bay leaves, whole black peppercorn
    16 min, 10 ingredients
  • Back to School Chicken Veggie Casserole Back to School Chicken Veggie Casserole
    low-fat condensed cheddar cheese soup, low-fat milk and
    6 More
    low-fat condensed cheddar cheese soup, low-fat milk, instant minced onion, frozen mixed vegetables (thawed and drained ), cut up cooked chicken, bisquick reduced-fat baking mix, light mayonnaise, egg
    40 min, 8 ingredients
  • Soup with Winter Greens and Meatballs: Zuppa con Polpettine (Mario Batali) Soup with Winter Greens and Meatballs: Zuppa con Polpettine (Mario Batali)
    very lean ground lean meat (a combination of veal and por... and
    19 More
    very lean ground lean meat (a combination of veal and pork), egg , plus 2 s, fresh bread crumbs, freshly grated caciocavallo , or pecorino or parmigiano-reggiano, parsley, finely chopped to yield 1/4 cup, garlic, sliced, salt and pepper, extra-virgin olive oil , plus 2 tbsp, brown chicken stock , recipe follows, escarole , chiffonade, all-purpose flour, stale bread, crusts removed, cut into 3/4-inch cubes, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    3 hour 5 min, 20 ingredients
  • Italian Sausage And Pasta Soup Italian Sausage And Pasta Soup
    italian sausage and pasta soup and
    9 More
    italian sausage and pasta soup, beef broth (i prefer homemade beef stock), diced tomatoes, garlic and onions, ribs celery, sliced, shell pasta, italian herb seasoning, italian sausage, place broth , tomatoes, celery, pasta and italian seasoning in a large saucepan. bring to a boil over medium-high heat; reduce heat and simmer, covered, for 20 minutes. meanwhile, remove sausage from casings. cook in a skillet, breaking up large chunks with the back of a spoon, until cooked through, about 15 minutes. add to pot with broth mixture and serve.
    20 min, 10 ingredients
  • Chinese Chicken Soup Stock Chinese Chicken Soup Stock
    chicken backs (or both) or 5 lbs chicken necks (or both) and
    2 More
    chicken backs (or both) or 5 lbs chicken necks (or both), fresh ginger , each the size of a 25 cent piece, chinese preserved turnip or 2 preserved radish, in balls, coarsely chopped and rinsed with fresh water
    16 min, 3 ingredients
  • Onion Soup, Emilia-style: Cipollata (Mario Batali) Onion Soup, Emilia-style: Cipollata (Mario Batali)
    butter, lard, or fat back and
    18 More
    butter, lard, or fat back, cippole , red bulb onions, thinly sliced, flour, white wine, milk, chicken stock , recipe follows, eggs, beaten, freshly grated pecorino toscano, salt and pepper, tuscan bread, extra virgin olive oil, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    3 hour 10 min, 20 ingredients
  • Regular 13 Bean Soup Regular 13 Bean Soup
    bean soup mix (find the the dried bean aisle in grocery) and
    9 More
    bean soup mix (find the the dried bean aisle in grocery), ham hock (or you could use fat back or salt pork), ground beef (use more if you want to stretch it out), onion, chopped, green bell pepper, chopped, crushed roma tomatoes, cheddar cheese (you pick!) or 1 1/2 cups monterey jack cheese (you pick!) or 1 1/2 cups mozzarella cheese (you pick!), chopped fresh mushrooms, salt and pepper, worcestershire sauce
    17 min, 10 ingredients
  • Hamburger Veggie Noodle Back Hamburger Veggie Noodle Back
    hamburger meat, frozen mixed vegetables and
    4 More
    hamburger meat, frozen mixed vegetables, cream of chicken soup, cream of mushroom soup, egg noodles, cheddar cheese, shredded
    6 ingredients
  • Chicken Soup Chicken Soup
    chicken broth, chicken, quartered (about 3-4 lb) and
    18 More
    chicken broth, chicken, quartered (about 3-4 lb), carrot, peeled and cup up, onion, peeled and cup up, stalk celery, leek, white and light green parts only, washed well, parsnip, peeled and cut up, parsley root , with greens attached, sweet potato, peeled cut up, fresh dill (about 3-4 stems ), rutabaga, peeled and cut up, cilantro (optional), salt and pepper, chicken (i use wings & back , usually), onion , studded with 4 whole cloves cut in quareters, garlic cloves, chopped, carrot, peeled sliced, bay leaf, celery, sliced, leek, chopped
    31 min, 20 ingredients
  • Chicken Soup Chicken Soup
    chicken , neck wings and back, water boiling, onion and
    3 More
    chicken , neck wings and back, water boiling, onion, stalk celery with leaves chopped fine, carrot diced, minute rice or broken noodles
    1 hour 45 min, 6 ingredients
  • Mushroom Soup Mushroom Soup
    fresh mushrooms (or more to taste -i usually add closer t... and
    7 More
    fresh mushrooms (or more to taste -i usually add closer to a lb and a half), butter, flour, heavy cream, milk (i use no lower than 2%, but i guess you could try 1% or skim to cut back a little on the fat.), salt, white pepper , optional, scant tsp cayenne pepper , optional
    30 min, 8 ingredients
  • Helen's Meat Soup Helen's Meat Soup
    whole onion , poked with holes, carrots, chopped and
    4 More
    whole onion , poked with holes, carrots, chopped, celery ribs, chopped, un-cooked chicken necks or 1 chicken back (or other meat as desired), chicken bouillon cubes or 1 other seasoning , as desired, salt & pepper
    48 min, 6 ingredients




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